Coffee Milk Stout
|
Sweet Stout
|
16 Gallons |
1.066 |
1.022 |
5.7 |
19.26 |
36.09 °L
|
289 |
0 |
|
|
Boil
Size: 21 Gallons |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/23/2020 12:28 PM |
Notes: |
|
Scotch Corner /120 V2
|
Strong Scotch Ale
|
5.5 Gallons |
1.1 |
1.026 |
9.66 |
11.19 |
40.14 °L
|
289 |
0 |
|
|
Boil
Size: 6.79 Gallons |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2024 5:24 AM |
Notes: |
|
Oatmeal Stout
|
Oatmeal Stout
|
6.9 Litres |
1.053 |
1.018 |
4.56 |
31.81 |
39.28 °L
|
289 |
0 |
|
|
Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 56 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2022 5:42 PM |
Notes: |
|
Rye Saison
|
No Profile Selected |
5 Gallons |
1.053 |
1.008 |
5.93 |
0 |
10.7 °L
|
289 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2022 4:53 AM |
Notes: |
|
Awful Good
|
Foreign Extra Stout
|
5.5 Gallons |
1.078 |
1.03 |
6.33 |
64.05 |
50 °L
|
289 |
0 |
|
|
Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.2 oz |
Creation
Date: 2/1/2022 6:59 AM |
Notes: Mash @ 152° for 60 + min. Mash out @ 168° Dunk sparge with 2 gal 168° water. In this case, pH was measured at 5.2, nearly 9 gal. wort collected. Boil 90 + min. to 6 gal.
I re-pitched the yeast and it took off like crazy but didn't quite finish up. I decided to leave it alone. Ended up with a nice sweet/dry/bitter/fruity counterpoint. Delish! |
|
Pale Ale #3
|
American Pale Ale
|
5.5 Gallons |
1.052 |
1.012 |
5.29 |
58.2 |
8.53 °L
|
289 |
2 |
|
|
Boil
Size: 7.18 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2021 5:21 PM |
Notes: |
|
Hard Seltzer
|
No Profile Selected |
20 Litres |
1.035 |
1 |
4.6 |
0 |
0.82 °L
|
289 |
0 |
|
|
Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2021 11:06 PM |
Notes: |
|
Uncle Creepy IPA
|
No Profile Selected |
5 Gallons |
1.064 |
1.015 |
6.36 |
87.9 |
7.11 °L
|
289 |
0 |
|
|
Boil
Size: 6.62 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2021 12:37 AM |
Notes: |
|
Not Quite Single Pot Whiskey
|
No Profile Selected |
25 Litres |
1.08 |
1.02 |
7.91 |
0 |
23.04 °L
|
289 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: N/A |
Boil Gravity: 1.1 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2021 8:35 PM |
Notes: |
|
Any Old Shite
|
No Profile Selected |
20 Litres |
1.066 |
1.02 |
6.13 |
17.54 |
18.5 °L
|
289 |
0 |
|
|
Boil
Size: 55.49 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 144 g |
Creation
Date: 4/4/2021 9:57 AM |
Notes: |
|
Atlas Rye
|
American Pale Ale
|
16 Litres |
1.053 |
1.012 |
5.31 |
41.26 |
13.44 °L
|
289 |
0 |
|
|
Boil
Size: 19 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2019 12:36 PM |
Notes: |
|
C Beer 1.0
|
No Profile Selected |
5.5 Gallons |
1.075 |
1.019 |
7.35 |
0 |
4.1 °L
|
289 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.137 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2020 3:11 PM |
Notes: |
|
Carpe RIS 2.0
|
Russian Imperial Stout
|
3.25 Gallons |
1.118 |
1.026 |
12.03 |
71.64 |
50 °L
|
289 |
0 |
|
|
Boil
Size: 5.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.073 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 95 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2020 2:18 AM |
Notes:
|
|
American Wheat
|
American Wheat or Rye Beer
|
5.5 Gallons |
1.045 |
1.008 |
4.9 |
18.18 |
4.06 °L
|
289 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 30 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2020 11:59 AM |
Notes: |
|
Dunkel Lager '20
|
No Profile Selected |
5.5 Gallons |
1.056 |
1.014 |
5.53 |
21.32 |
30.73 °L
|
289 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.103 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2020 2:57 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.064 |
1.012 |
6.82 |
0 |
34.4 °L
|
289 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2020 10:20 PM |
Notes: |
|
DARK SIDE ROBUST PORTER
|
Robust Porter
|
5.5 Gallons |
1.062 |
1.011 |
6.62 |
30.26 |
31.25 °L
|
289 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2020 8:36 PM |
Notes: |
|
Genesis IPA
|
American IPA
|
15 Litres |
1.065 |
1.013 |
6.81 |
65.82 |
6.14 °L
|
289 |
1 |
|
|
Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2020 2:27 PM |
Notes: |
|
Bitter On The Brat
|
Extra Special/Strong Bitter (ESB)
|
16 Litres |
1.053 |
1.013 |
5.25 |
37.89 |
11.68 °L
|
289 |
0 |
|
|
Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2020 3:49 PM |
Notes: |
|
Dry Stout
|
Dry Stout
|
3.5 Gallons |
1.045 |
1.011 |
4.42 |
36.06 |
32.78 °L
|
289 |
0 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2019 6:09 AM |
Notes: |
|
|
|