Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
De Posse Saison	Saison	5 Gallons	1.066	1.014	6.84	20.49	7.43 °L	433	1
Author: Eric Saba Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2020 7:12 PM Notes:
New Replicant Hop Hazy Gruit	Saison	2200 Litres	1.065	1.014	6.69	0	6.49 °L	433	0
Author: Yokai.brewing Boil Size: 2300 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 80 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2024 3:09 AM Notes: グルートをモダナイズしてHazyスタイルに造り直しました。 使用ハーブは セイヨウノコギリソウ　7000g シナモン　 　2000g クロモジ　　　　　　　1400g 反鼻（マムシ）　　　　　150g で養命酒のような雰囲気も出せたら面白いと思い選出しました。
Experimental SMASH - Marie	American IPA	10 Litres	1.065	1.013	6.85	45.57	6.2 °L	433	0
Author: Avant Garden Brews Boil Size: 13.1 Litres Boil Time: 30 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2024 10:08 AM Notes:
Calypso Milk Stout	Sweet Stout	20.8 Litres	1.069	1.018	6.7	10.69	35.68 °L	433	0
Author: Aods Boil Size: 26.62 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2023 7:04 AM Notes:
OG IPA 2	American IPA	5 Gallons	1.067	1.015	6.81	52.33	11.92 °L	433	5
Author: Lunabrew Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 6.76 psi Creation Date: 1/5/2023 3:48 AM Notes: Steep grain and mash hops (cascade high thiol) in 1.5 gal of 153°F (67°C) water for 30 minutes, then raise the temperature to 168°F (76°C). Remove the bag, rinse the grains, add 3.5 gal, bring to a boil and add hops addition. After the boil, dump hops, do a whirlpool step: Stir or recirculate to create a vortex bringing temp down to 170, then add the whirlpool hops, allowing 30 minutes to steep between 160-170. Chill to 65°F (18°C), aerate well, and pitch the yeast. Ferment at 68°F (20°C) until complete and gravity has stabilized, then add dry hops for 5 days. Crash, remove or rack off sediment, package, and carbonate. *same as version 1 except using thiolized cascade hops
Monsoonal Hoppy Hour	American IPA	17 Gallons	1.065	1.012	6.9	126	10.28 °L	433	0
Author: Brewse Trail Brewing Boil Size: 21 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/17/2022 6:17 PM Notes:
Cookie Extra Stout	Foreign Extra Stout	45 Litres	1.068	1.015	6.92	34.84	50 °L	433	0
Author: Scotia Boil Size: 55 Litres Boil Time: 130 Boil Gravity: 1.062 Efficiency: 67 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2021 10:17 PM Notes: Agregado :16 gpl de tapas de galletas oreo molidas al final de la fermentacion entre 10 y 14 grados por 3 dias al fermentador.
Golden Clone	Belgian Tripel	6 Gallons	1.067	1.014	6.88	14.15	6.03 °L	433	0
Author: Mirza Boil Size: 6.87 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/2/2021 7:54 PM Notes:
Aiolia’s Pale Ale	American Pale Ale	20.8 Litres	1.063	1.012	6.8	38.82	6.13 °L	433	0
Author: Rafael Crispiniano Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: InvertSugar Priming Amount: 145.2 g Creation Date: 5/27/2020 5:57 PM Notes:
Tropical IPA - Brewed	No Profile Selected	5.5 Gallons	1.06	1.009	6.72	47.79	6.09 °L	433	0
Author: BedfordBrewing Boil Size: 8.15 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 58 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2020 5:35 AM Notes:
Like I Like My Coffee	Specialty IPA: Black IPA	5.5 Gallons	1.065	1.012	6.87	50.93	37.07 °L	433	1
Author: joemomma131313 Boil Size: 3 Gallons Boil Time: 75 Boil Gravity: 1.118 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 4.3 oz Creation Date: 5/6/2017 10:58 AM Notes:
Awesome Recipe	American Pale Ale	3 Gallons	1.064	1.013	6.82	23.07	10.16 °L	433	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 2.5 oz Creation Date: 3/5/2020 2:17 PM Notes:
2019 Barrel Project - Belgian Golden Strong	Belgian Golden Strong Ale	6.5 Gallons	1.065	1.013	6.87	21.6	3.75 °L	433	0
Author: El Gertez Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2019 9:32 PM Notes:
Džungľa	American IPA	21 Litres	1.067	1.015	6.75	55.83	5.58 °L	433	0
Author: Keso28 Boil Size: 25 Litres Boil Time: 25 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2019 9:39 PM Notes:
West Coast IPA	American IPA	12 Gallons	1.069	1.016	6.87	93.45	7.27 °L	433	1
Author: hawkdrvr Boil Size: 14.85 Gallons Boil Time: 90 Boil Gravity: 1.055 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2019 4:33 PM Notes:
5 Bbl Azacca IPA	American Light Lager	191.5 Gallons	16.84	4.396	6.8	37.11	4.06 °L	433	0
Author: bradcarlsen Boil Size: 201.5 Gallons Boil Time: 60 Boil Gravity: 16 Efficiency: 92 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2019 8:03 PM Notes:
Life Gives You Lemonaughty	American Pale Ale	5 Gallons	1.065	1.013	6.8	59.8	9.27 °L	433	0
Author: MPBrews Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2018 8:55 PM Notes: Mash pH 5.1
Hazy Lazy IPA	Specialty IPA: New England IPA	5.5 Gallons	1.057	1.006	6.74	108.5	8.5 °L	433	0
Author: Jim2281 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: corn sugar Priming Amount: N/A Creation Date: 11/16/2018 3:25 PM Notes:
Soldier Pine IPA	American IPA	23 Litres	1.062	1.01	6.87	44.54	4.21 °L	433	0
Author: SpicySpil Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.096 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 65 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2018 9:55 AM Notes:
Oms	Oatmeal Stout	5.5 Gallons	1.066	1.014	6.78	32.66	32.91 °L	433	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2018 11:48 PM Notes:
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