Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Scratch Board (Bothan Brown Ale)	German Leichtbier	2.5 Gallons	1.057	1.014	5.62	22.43	26.31 °L	470	0
Author: Dream Boil Size: 4.04 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2020 4:56 PM Notes:
MoreBeer Summer Wheat	Weissbier	5.5 Gallons	1.062	1.019	5.67	14.73	4.44 °L	470	1
Author: kblankenship11 Boil Size: 7.26 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2025 12:52 PM Notes: . The recommended fermentation temperature is 69°F.
Schwarzbier ASH	No Profile Selected	6 Gallons	1.057	1.014	5.64	33.4	38.43 °L	470	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2025 7:16 PM Notes:
#78 El Derado,Citra Superfog,kviek, Lady Londonery Tea	Fruit Beer	13 Gallons	1.054	1.011	5.6	61.94	5.28 °L	470	0
Author: JFKBrews Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: dextrose Priming Amount: 14 oz Creation Date: 12/27/2024 8:42 AM Notes: Loose tea from The Great wall Tea Lady Londondery 50gs
Cat Hair Oat Ale	American Light Lager	6.5 Gallons	1.053	1.01	5.59	16.85	3.51 °L	470	0
Author: Greg99 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2023 8:54 PM Notes:
English Porter	English Porter	30 Gallons	1.057	1.014	5.65	26.55	29.81 °L	470	1
Author: TConnor Boil Size: 34 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2022 2:51 PM Notes: Substituted 3 lbs Viking chrystal 50L and 1/2 lb Biscuit for 3 lbs Brown due to supply Also substituted 17 lbs of Pils for the Marris Otter I was short
Paloniemi SN	American Pale Ale	25 Litres	1.052	1.01	5.62	40.76	6.93 °L	470	0
Author: Miljoona Olut Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2022 7:32 AM Notes:
Yard Bird Saison	Saison	5.5 Gallons	1.058	1.016	5.59	33.12	30.77 °L	470	0
Author: Jacob Lee Cox Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 7.7 oz Creation Date: 8/21/2021 4:25 PM Notes:
SMaSH IPA	American IPA	2.75 Gallons	1.058	1.016	5.56	64.76	7.01 °L	470	0
Author: Boil Size: 4.25 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2021 2:11 AM Notes:
Awesome Recipe	American Pale Ale	4 Gallons	1.053	1.01	5.59	0	7.37 °L	470	0
Author: Brenham Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/4/2021 9:52 PM Notes:
Wild Fruit Sour	American Light Lager	50 Litres	1.057	1.014	5.62	0	5.95 °L	470	0
Author: JohnnyAH Boil Size: 56 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2018 2:33 AM Notes: 1. Drop PH to 4.5 with citric acid/lactic acid, nutrient (yeast extract/tomato paste) and hops. 2. Sterile wort/broth by boiling. 3.
Sour	Berliner Weisse	70 Litres	1.05	1.007	5.67	19.28	3.5 °L	470	0
Author: La resistencia Boil Size: 60.6 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2020 3:37 PM Notes:
SN CLONE - DAI CHE è VENERDI	American IPA	23 Litres	1.053	1.011	5.6	44.82	9.95 °L	470	0
Author: rbr Boil Size: 40.61 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2020 1:46 PM Notes:
Blond Ale -V2	Blonde Ale	10 Litres	1.052	1.01	5.56	18.89	4.64 °L	470	5
Author: Boil Size: 11.3 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2020 3:47 PM Notes:
Sierra Nevada Pale Ale Clone	American Pale Ale	6.5 Gallons	1.055	1.013	5.58	39.79	8 °L	470	0
Author: Pricelessbrewing Boil Size: 7.75 Gallons Boil Time: 70 Boil Gravity: 1.047 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2019 2:23 PM Notes: if your like me and love hops just add an ounce of Cascade to your keg, let it slow carbonate for a 3 or 4 days then take it out and enjoy a great beer! Adjust your caramel 60L and shoot for an SRM of 8.
Controlled Explosion (Dock Beers Collab)	Saison	2460 Litres	1.053	1.011	5.56	35.77	4.47 °L	470	0
Author: lee@brewyork.co.uk Boil Size: 2583 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2019 8:38 AM Notes:
Tytys Cream Ale	American Light Lager	5 Gallons	1.057	1.014	5.61	58.39	4.06 °L	470	0
Author: BrewNH Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2019 6:14 PM Notes:
Sokke øl	American IPA	24 Litres	1.055	1.013	5.58	55.69	9.9 °L	470	0
Author: Finn Andersen Boil Size: 20 Litres Boil Time: 90 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2018 5:02 PM Notes: 1/2 protafloc tab. 11g servomyces de sidste 10min.
Pale Ale - Girafa Albina	American Pale Ale	40 Litres	1.051	1.008	5.57	39.16	7.66 °L	470	0
Author: AndreCalix Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2018 2:46 PM Notes:
Just Nelson Sauvin IPA	American IPA	23 Litres	1.056	1.013	5.63	45.06	4.75 °L	470	0
Author: Russ_Sim Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2018 7:57 PM Notes:
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