|
Farfadet
|
Irish Red Ale
|
5.5 Gallons |
1.046 |
1.009 |
4.91 |
27.2 |
13.26 °L
|
416 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2020 2:16 AM |
| Notes: |
|
|
Panty Dropper
|
Fruit Beer
|
5.5 Gallons |
1.044 |
1.007 |
4.93 |
23.96 |
3.04 °L
|
416 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 5.3 oz |
Creation
Date: 4/19/2024 1:58 AM |
| Notes: |
|
|
Weissbier
|
Weizen/Weissbier
|
20 Litres |
1.05 |
1.013 |
4.86 |
12.16 |
3.41 °L
|
416 |
0 |
|
|
|
| Boil
Size: 24.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.04 bar |
Creation
Date: 11/14/2023 8:46 AM |
| Notes: |
|
|
DB Oktoberfest Mixup
|
Märzen
|
5.5 Gallons |
1.044 |
1.007 |
4.84 |
20.36 |
9.53 °L
|
416 |
1 |
|
|
|
| Boil
Size: 6.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 58 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2023 11:54 PM |
| Notes: |
|
|
Tststs
|
American Light Lager
|
20.8 Litres |
1.048 |
1.012 |
4.83 |
16.9 |
50 °L
|
416 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/26/2022 3:03 PM |
| Notes: |
|
|
Altbier
|
Altbier
|
651 Gallons |
1.049 |
1.012 |
4.82 |
19.99 |
18.97 °L
|
416 |
0 |
|
|
|
| Boil
Size: 713 Gallons |
Boil Time: 75 |
Boil Gravity: 1.049 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2022 6:20 PM |
| Notes: |
|
|
No. 9:
|
Dry Stout
|
4.5 Litres |
1.046 |
1.009 |
4.84 |
26.53 |
36.18 °L
|
416 |
0 |
|
|
|
| Boil
Size: 4.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2022 6:21 PM |
| Notes: |
|
|
Dave's 1850 Porter
|
No Profile Selected |
20 Litres |
1.05 |
1.012 |
4.89 |
0 |
41.51 °L
|
416 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2021 11:29 PM |
| Notes: |
|
|
Jerome's Leftovers
|
No Profile Selected |
19 Litres |
1.05 |
1.012 |
4.91 |
0 |
9.44 °L
|
416 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2021 1:35 AM |
| Notes: |
|
|
NEIPA
|
American IPA
|
5.5 Gallons |
1.05 |
1.013 |
4.93 |
49.25 |
7.57 °L
|
416 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 3.1 oz |
Creation
Date: 5/18/2021 11:24 AM |
| Notes: |
|
|
Eureka W/ Centennial
|
Blonde Ale
|
3 Gallons |
1.05 |
1.013 |
4.87 |
38.24 |
4.1 °L
|
416 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2017 3:14 PM |
| Notes: 2-row should be golden promise |
|
|
MechaStout
|
Dry Stout
|
18 Litres |
1.046 |
1.009 |
4.86 |
19.33 |
29.42 °L
|
416 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 74 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/31/2020 1:25 PM |
| Notes: |
|
|
Golden Boy
|
British Golden Ale
|
5 Gallons |
1.049 |
1.013 |
4.81 |
0 |
6.23 °L
|
416 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/12/2020 6:44 PM |
| Notes: |
|
|
May The Schwarzbier With You
|
International Dark Lager
|
23 Litres |
1.045 |
1.008 |
4.94 |
15.58 |
20.27 °L
|
416 |
0 |
|
|
|
| Boil
Size: 32.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2020 9:01 AM |
| Notes: |
|
|
Centennial Blonde Ale
|
Blonde Ale
|
1 Gallons |
1.047 |
1.01 |
4.83 |
22.57 |
3.07 °L
|
416 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2020 8:21 AM |
| Notes: |
|
|
Jennifer Clone
|
No Profile Selected |
5.5 Gallons |
1.048 |
1.011 |
4.81 |
34.42 |
4.46 °L
|
416 |
2 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2020 3:34 AM |
| Notes: |
|
|
Extra Special Bitter
|
Best Bitter
|
5.8 Gallons |
1.049 |
1.012 |
4.81 |
49.28 |
9.35 °L
|
416 |
0 |
|
|
Author:
|
|
accounts@guymontgomery.com
|
|
| Boil
Size: 6.45 Gallons |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/31/2019 2:42 AM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
23.5 Litres |
1.045 |
1.009 |
4.81 |
24.76 |
5.96 °L
|
416 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2019 11:59 AM |
| Notes: |
|
|
Milky Stout
|
Sweet Stout
|
200 Gallons |
1.061 |
1.024 |
4.94 |
27.73 |
40.99 °L
|
416 |
0 |
|
|
|
| Boil
Size: 200 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 64 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/28/2019 10:20 PM |
| Notes: |
|
|
Pat's English Brown
|
British Brown Ale
|
5.5 Gallons |
1.05 |
1.013 |
4.89 |
25.14 |
23.61 °L
|
416 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2019 3:07 PM |
| Notes: |
|
|
|
|