Homebrew Beer Recipes

Page 8909 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Peach Sour 4gal	Wild Specialty Beer	4 Gallons	1.064	1.016	6.28	13.1	3.26 °L	476	0
Author: dk_8 Boil Size: 2.5 Gallons Boil Time: 30 Boil Gravity: 1.098 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2020 8:01 PM Notes: I have not brewed this yet. Inspired by: https://www.homebrewtalk.com/threads/really-easy-fruit-sour.675345/ and http://foundationbrew.com/beer/double-stone-jam/ add fruit after primary fermentation
サガミハラクラフト #1 ○	American IPA	460 Litres	1.063	1.016	6.16	16.43	4.29 °L	476	0
Author: Beer Again Brewing Boil Size: 500 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2024 7:52 AM Notes:
Salad Works Vol 2	No Profile Selected	48 Gallons	1.063	1.017	6.08	15.39	3.18 °L	476	0
Author: JUSTIN LAMBERT Boil Size: 44 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 92 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2024 9:55 PM Notes:
Kviek (Sophie) NEIPA	Specialty IPA: New England IPA	23 Litres	1.057	1.01	6.1	42.69	5.99 °L	476	0
Author: brom Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2021 1:33 PM Notes:
Test Für IBU Berechnung High Gravity	No Profile Selected	32 Litres	15.261	3.967	6.13	0	4.61 °L	476	0
Author: kaspar&piet Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 17 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/2/2021 10:59 AM Notes:
Bitburger Clone V1.1	German Pilsner (Pils)	6 Gallons	1.056	1.008	6.23	24.04	3.63 °L	476	1
Author: Gharkis Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2021 3:15 PM Notes: Ferments for about 3 weeks @50°F then do a Diacetyl rest for 3 or 4 days @63°F. Keg and lager for a month.
#108 ESB	Strong Bitter	3 Gallons	1.06	1.013	6.17	34.62	11.83 °L	476	0
Author: Blake Wood Boil Size: 4.3 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 81 Mash Thickness: 2.56 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 3 oz Creation Date: 11/12/2020 10:03 PM Notes:
Belgian Blond II	No Profile Selected	5.4 Gallons	1.061	1.014	6.23	18.48	3.87 °L	476	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2020 7:17 PM Notes:
Jalapeño Black IPA- RotD	Specialty IPA: Black IPA	12 Gallons	1.06	1.013	6.2	48.27	31.29 °L	476	0
Author: Perfect Brewing Supply Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 77 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/1/2020 6:30 PM Notes:
Lazy Mans Neipa	English IPA	40 Litres	1.06	1.013	6.18	35.67	5.23 °L	476	0
Author: Jonkman_Brouery Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/28/2020 4:51 PM Notes:
Awesome Recipe	American IPA	12 Gallons	1.064	1.016	6.28	57.69	8.23 °L	476	0
Author: Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2016 4:59 AM Notes:
IPA Evergreen	American IPA	5 Gallons	1.062	1.015	6.2	39.9	6.09 °L	476	0
Author: hexenduction Boil Size: 6.5 Gallons Boil Time: 65 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2020 2:51 AM Notes:
N'ipa2.0	Specialty IPA: New England IPA	15 Litres	1.07	1.022	6.26	38.68	6.94 °L	476	1
Author: ARt_Trilly Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2020 9:22 AM Notes:
IPA Nº9 - 25 Litros	American Pale Ale	25 Litres	1.054	1.008	6.13	40.41	9.28 °L	476	1
Author: Leonardo Barreto de Oliveira Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: co2 Priming Amount: 25 Creation Date: 11/11/2019 9:01 PM Notes:
Back At It IPA	Specialty IPA: New England IPA	5.5 Gallons	1.071	1.023	6.28	71.57	5.17 °L	476	0
Author: Jbushey1 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2019 12:43 PM Notes:
Ruby IPA	Specialty IPA: Red IPA	20 Litres	1.065	1.019	6.08	32	17.3 °L	476	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.119 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2019 1:39 AM Notes:
White IPA	Specialty IPA: White IPA	11 Litres	1.062	1.016	6.09	72.68	5.9 °L	476	1
Author: Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2019 2:23 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	20.8 Litres	1.065	1.017	6.29	0	7.76 °L	476	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2018 8:41 AM Notes:
Marktoberfest	Oktoberfest/Märzen	5 Gallons	1.057	1.01	6.17	14.09	5.06 °L	476	0
Author: Slapnutz Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2018 4:54 PM Notes: only got an OG of 1.052
Bourbon Barrel Porter	American Light Lager	5 Gallons	1.065	1.017	6.24	56.36	37.34 °L	476	0
Author: Vermontsoxfan Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2016 1:53 PM Notes:
« First ‹ Previous 8905 8906 8907 8908 8909 8910 8911 8912 8913 Next › Last »							Page 8909 of 16,365 20 Recipes of 327,294