Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
AU PALE ALE	No Profile Selected	6.5 Gallons	1.058	1.014	5.68	48.48	5.98 °L	454	3
Author: teslowja Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2021 8:14 PM Notes:
Honey's Pale Ale	American Pale Ale	5.5 Gallons	13.172	2.594	5.67	44.5	8.26 °L	454	0
Author: St. B B Boil Size: 7.11 Gallons Boil Time: 60 Boil Gravity: 10.3 Efficiency: 60 Mash Thickness: 1.1 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2024 6:01 PM Notes:
Single Hop Hazy Series 24 - BRU-1	Specialty IPA: New England IPA	6.5 Gallons	1.056	1.014	5.7	27.14	4.08 °L	454	0
Author: Isomerization Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 78 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/19/2024 12:48 AM Notes: BREW DAY: 30MAR24 -------------------------------
Fuller's ESB	Standard/Ordinary Bitter	19 Litres	1.063	1.02	5.7	38.21	10.37 °L	454	0
Author: Franco LEE Boil Size: 27.7 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2023 5:03 PM Notes:
Kiwi APA	American Pale Ale	19 Litres	1.054	1.01	5.76	28.67	7.96 °L	454	0
Author: Brew Dave Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 120.7 g Creation Date: 10/26/2022 12:21 PM Notes:
Brian's Munich Dunkel (AK)	Munich Dunkel	10.5 Gallons	1.052	1.009	5.65	21.83	25.46 °L	454	0
Author: flosser42689 Boil Size: 13.5 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2022 7:49 PM Notes:
Coffee Milk Stout	Sweet Stout	5 Gallons	1.065	1.021	5.71	25.62	45.64 °L	454	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2021 2:49 AM Notes:
7 Bbl	No Profile Selected	217 Gallons	1.057	1.013	5.7	12.2	3.84 °L	454	0
Author: 3rd Level Brewing Boil Size: 230 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 90 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2021 3:02 PM Notes:
Vienna Lager	Vienna Lager	10 Litres	1.052	1.008	5.77	31.83	6.72 °L	454	1
Author: nickvp Boil Size: 15.2 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2021 9:05 AM Notes:
Apple Wine	No Profile Selected	11 Gallons	1.053	1.009	5.67	0	12.89 °L	454	0
Author: Boil Size: 11 Gallons Boil Time: N/A Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2021 6:43 PM Notes:
Spring Ale	American Amber Ale	5 Gallons	1.06	1.016	5.81	26.78	4.76 °L	454	0
Author: Kevin77 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2018 6:17 PM Notes:
HOUSE US-05 -- OAT STOUT	American Stout	11.5 Gallons	1.06	1.016	5.78	34.1	31.68 °L	454	0
Author: dongslayer Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2020 7:48 PM Notes:
Lawnmower	Saison	5 Gallons	1.05	1.007	5.7	48.2	3.63 °L	454	1
Author: Bcheek1327 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2020 4:45 PM Notes:
Sorg	Alternative Grain Beer	30 Litres	1.058	1.015	5.75	0	5.49 °L	454	0
Author: Robey Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2020 11:13 AM Notes:
DE Amber	American Amber Ale	6.1 Gallons	1.051	1.007	5.8	38.21	9.51 °L	454	0
Author: emsroth Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 1.538 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2019 5:22 PM Notes:
February 2019	American IPA	5.5 Gallons	1.054	1.01	5.72	32.94	13.83 °L	454	0
Author: CudjoeFlats Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 63 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2019 11:07 PM Notes: Primary at 63 degrees for 5 days 2/2 Transferred to secondary 2/7 Dry hop 2 days 2/7-2/9 Transferred to keg 2/18 1tbsp clarifier added
JpChocolate Covered Pecan(Porter)	American Porter	7 Gallons	1.057	1.014	5.74	26.36	44.92 °L	454	0
Author: Mpier Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2018 1:44 PM Notes: Can't get other ingredients tab to work. Add 2lbs of pecans to the mash. Add 8 oz of cacao nibs to the secondary fermentation.
Racing Hound NEIPA	Specialty IPA: New England IPA	12 Litres	1.057	1.014	5.71	110.74	6.66 °L	454	0
Author: EJ123456 Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2018 5:22 AM Notes:
Memories Of Summer	Blonde Ale	5.5 Gallons	1.059	1.015	5.77	24.78	4.15 °L	454	0
Author: Etern8ty Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2018 8:00 PM Notes: Light beer flavor and a touch ash on the palate
Scratch Ale	Experimental Beer	4 Gallons	1.057	1.013	5.66	30.34	17.06 °L	454	0
Author: Boil Size: 5.25 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2018 5:11 PM Notes: lost the recipe after measuring. not sure if recipe is accurate. should be close. for irish moss use a slightly underfilled tsp. used muttons brewing yeast.
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