|
Berliner Weiss #1
|
Berliner Weisse
|
1 Gallons |
1.037 |
1.005 |
4.24 |
48.49 |
3.45 °L
|
422 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 90 |
Boil Gravity: 1.024 |
Efficiency: 65 |
Mash Thickness: 5.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 47.15 psi |
Creation
Date: 5/2/2021 4:44 PM |
| Notes: |
|
|
We Need To Switch Gears
|
American IPA
|
108 Gallons |
7.674 |
1.954 |
3 |
37.04 |
4.45 °L
|
422 |
0 |
|
|
|
| Boil
Size: 93 Gallons |
Boil Time: 60 |
Boil Gravity: 8.9 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2023 4:07 PM |
| Notes: |
|
|
Kokua (Riley’s Version)
|
American IPA
|
6 Gallons |
1.051 |
1.012 |
5.14 |
16.75 |
3.66 °L
|
422 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/1/2023 6:05 PM |
| Notes: |
|
|
Regatta
|
American IPA
|
3520 Litres |
1.085 |
1.021 |
8.4 |
37.59 |
10.09 °L
|
422 |
0 |
|
|
|
| Boil
Size: 3600 Litres |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2023 9:37 PM |
| Notes: |
|
|
Ämpärillinen Chinookkia
|
American IPA
|
20 Litres |
1.06 |
1.012 |
6.25 |
106.17 |
4.76 °L
|
422 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 61 |
Mash Thickness: 3.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/10/2023 4:51 PM |
| Notes: |
|
|
Blanche White IPA
|
Specialty IPA: White IPA
|
21 Litres |
14.849 |
3.855 |
5.95 |
46.33 |
3.85 °L
|
422 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 75 |
Boil Gravity: 13.1 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2023 2:21 PM |
| Notes: |
|
|
Tropical Island Tripel
|
Belgian Pale Ale
|
6.6 Gallons |
1.054 |
1.012 |
5.51 |
30.92 |
5.44 °L
|
422 |
0 |
|
|
|
| Boil
Size: 6.86 Gallons |
Boil Time: 30 |
Boil Gravity: 1.046 |
Efficiency: 85 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2022 2:54 PM |
Notes: O.G. TAKEN @ 78° 1.054 - pH @ 4.73
F.G TAKEN @ 73° 1.015 - pH @ 3.73 after 7 days
ABV @ 5.12% BEFORE RUM CHIPS |
|
|
Awesome Recipe
|
Belgian Pale Ale
|
400 Litres |
1.047 |
1.012 |
4.63 |
0 |
3.1 °L
|
422 |
0 |
|
|
|
| Boil
Size: 405.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2022 2:02 AM |
| Notes: |
|
|
Thunderbolt White IPA
|
Specialty IPA: White IPA
|
5 Gallons |
1.053 |
1.01 |
5.67 |
97.16 |
4.03 °L
|
422 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 9.56 psi |
Creation
Date: 9/15/2021 1:19 AM |
| Notes: |
|
|
Arrogant Asshole
|
American Strong Ale
|
5.5 Gallons |
1.074 |
1.019 |
7.33 |
67.59 |
26.59 °L
|
422 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.137 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2021 9:26 PM |
| Notes: |
|
|
CHOO IPA
|
Specialty IPA: Brown IPA
|
5.5 Gallons |
1.074 |
1.015 |
7.77 |
52.14 |
12.1 °L
|
422 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 90 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/19/2017 9:31 AM |
| Notes: |
|
|
Cuddly Black Bear
|
Specialty IPA: Black IPA
|
19.5 Litres |
1.056 |
1.011 |
5.91 |
67.26 |
32.66 °L
|
422 |
0 |
|
|
|
| Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: 5.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/25/2020 6:56 AM |
| Notes: |
|
|
Variety The Experienced White IPA
|
Specialty IPA: White IPA
|
600 Litres |
1.057 |
1.014 |
5.64 |
26.3 |
3.67 °L
|
422 |
0 |
|
|
|
| Boil
Size: 650 Litres |
Boil Time: 90 |
Boil Gravity: 1.055 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/16/2020 10:39 AM |
| Notes: |
|
|
Rye
|
Specialty IPA: Rye IPA
|
24 Litres |
1.051 |
1.013 |
5.06 |
0 |
13.19 °L
|
422 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.108 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2019 11:14 PM |
| Notes: |
|
|
Chainbreaker Clone
|
Specialty IPA: White IPA
|
5 Gallons |
1.063 |
1.014 |
6.35 |
66.51 |
3.68 °L
|
422 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.09 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2019 10:01 PM |
| Notes: |
|
|
Burgundy Sour
|
Oud Bruin
|
20 Litres |
1.05 |
1.013 |
4.93 |
22.81 |
20.48 °L
|
422 |
0 |
|
|
Author:
|
|
cidermaker01@yahoo.co.uk
|
|
| Boil
Size: 25 Litres |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2019 9:23 AM |
| Notes: |
|
|
Weisse
|
Berliner Weisse
|
3 Gallons |
1.035 |
1.01 |
3.34 |
4.07 |
3.02 °L
|
422 |
1 |
|
|
|
| Boil
Size: 4.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2018 10:23 AM |
| Notes: Weisse base recipe for a Floridaweisse. Kettle sour to 3.2, Add 1-3# of fruit in secondary . |
|
|
IPA Extra Brut
|
Specialty IPA: Belgian IPA
|
50 Litres |
1.049 |
1.01 |
5.09 |
33.29 |
4.98 °L
|
422 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2018 7:10 AM |
| Notes: |
|
|
Black IPA
|
Specialty IPA: Black IPA
|
18 Litres |
1.061 |
1.009 |
6.82 |
73.66 |
35.74 °L
|
422 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 75 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2018 1:08 PM |
| Notes: |
|
|
Boyali Ale
|
Belgian Pale Ale
|
10.5 Litres |
1.054 |
1.012 |
5.51 |
29.45 |
15.87 °L
|
422 |
0 |
|
|
|
| Boil
Size: 11.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 4.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2018 8:44 AM |
| Notes: |
|
|
|
|