|
Blonde Ale
|
Blonde Ale
|
4 Gallons |
1.054 |
1.014 |
5.24 |
17.3 |
16.57 °L
|
421 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2020 6:10 PM |
| Notes: |
|
|
Light Beer
|
Blonde Ale
|
24 Litres |
1.054 |
1.01 |
5.77 |
14.23 |
3.16 °L
|
421 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/16/2020 10:17 PM |
| Notes: |
|
|
Awesome Recipe
|
Wee Heavy
|
6 Gallons |
1.08 |
1.023 |
7.48 |
26.65 |
21.19 °L
|
421 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2020 2:38 PM |
| Notes: |
|
|
2 Divas Blonde Ale - 40 Gallons
|
Blonde Ale
|
43 Gallons |
1.052 |
1.014 |
5.02 |
19.32 |
5.55 °L
|
421 |
0 |
|
|
|
| Boil
Size: 47 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 81 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/3/2020 9:36 PM |
| Notes: |
|
|
Grumpy Old Man
|
Old Ale
|
5.5 Gallons |
1.092 |
1.023 |
9.02 |
44.7 |
14.43 °L
|
421 |
1 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2020 12:33 PM |
| Notes: Magnum was subbed for Nugget and Northern Brewer for Perle at the same times and AAU's. |
|
|
Káčochata EASY ALE
|
American Pale Ale
|
31 Litres |
12.619 |
2.373 |
5.48 |
28.87 |
3.47 °L
|
421 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 12.2 |
Efficiency: 72 |
Mash Thickness: 4 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2020 5:37 PM |
Notes: Slad, chmely a kvasnice z táborské pivotéky
Testování efektivity varny, za předpokladu, že základní voda je 30l, vyslazovací se bude rovnat váze sladu 1 kg = 1l, odhadovaný odpar a zbytek ve varné nádobě = 5l. Upravím následně, podle skutečného odparu.
1000W - rmutování (asi by sneslo 1500, uvidím po vyčištění)
Prolito 7L vyslazovací vody -> přesně 30L
1.053 -> Efektivita 72% na vzorový příklad |
|
|
Antibody Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.053 |
1.01 |
5.7 |
42.91 |
6.51 °L
|
421 |
1 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 11.75 psi |
Creation
Date: 4/26/2020 12:04 AM |
Notes: Dry hop in secondary for 7 days.
Very simple American Pale Ale that results in a hoppy bite on the tongue when first taking a sip, that smooths out into a mellow and super-drinkable brew that’s perfect for a hot day, but good all year long. |
|
|
SIERRA MADRE PALE ALE
|
American Pale Ale
|
6 Gallons |
1.046 |
1.008 |
4.97 |
24.69 |
7.49 °L
|
421 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 4/18/2020 1:45 PM |
| Notes: |
|
|
Ministry Of Silly Malts
|
English Barleywine
|
11 Gallons |
1.094 |
1.03 |
8.47 |
59.92 |
15.11 °L
|
421 |
0 |
|
|
|
| Boil
Size: 16 Gallons |
Boil Time: 180 |
Boil Gravity: 1.057 |
Efficiency: 67 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/29/2020 6:19 PM |
| Notes: |
|
|
Venus
|
American Pale Ale
|
7 Litres |
13.893 |
2.975 |
5.87 |
40.08 |
4.9 °L
|
421 |
1 |
|
|
|
| Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 12.4 |
Efficiency: 71 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dme |
Priming Amount: 63.4 g |
Creation
Date: 2/23/2020 12:07 AM |
Notes: It was planned to be 8 l @12 P but too much boiled off.
Let's see
One of the best brews I had |
|
|
Sierra Nevada Pale Ale Clone
|
American Pale Ale
|
18.9 Litres |
13.177 |
2.595 |
5.67 |
49.43 |
7.89 °L
|
421 |
0 |
|
|
Author:
|
|
mactrombone
|
|
| Boil
Size: 24.2 Litres |
Boil Time: 60 |
Boil Gravity: 10.4 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2017 7:21 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
23 Litres |
1.048 |
1.009 |
5.15 |
25.85 |
3.41 °L
|
421 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 73 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/1/2020 5:08 AM |
| Notes: |
|
|
Polotmava 15 OLD ALE
|
Old Ale
|
23 Litres |
15.195 |
4.727 |
5.69 |
33.38 |
16.67 °L
|
421 |
1 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 11.8 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2019 4:31 PM |
| Notes: |
|
|
ORIGENES N.1 APA - MIWOK V2
|
Blonde Ale
|
18.5 Litres |
1.049 |
1.01 |
5.1 |
19.95 |
5.74 °L
|
421 |
1 |
|
|
|
| Boil
Size: 25.31 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 51 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 124.1 g |
Creation
Date: 10/1/2019 4:24 PM |
| Notes: |
|
|
2018 2nd Place Pale Ale 18G
|
American Pale Ale
|
18 Gallons |
1.061 |
1.017 |
5.75 |
46.29 |
8.4 °L
|
421 |
1 |
|
|
|
| Boil
Size: 19.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: 14.44 psi |
Creation
Date: 9/2/2019 7:05 PM |
Notes: Single infusion mash at 155° F for 45 minutes and vorlauf for 15 minutes. Collect wort and boil for 60 minutes. Whirlpool for 30 minutes before chilling.
Primary ferment at 67° F for 5 days. Rack beer off yeast and into secondary (keg) with dry hops. Chill to 34° F after 5 days and transfer to serving keg. Force carbonate to 2.7 vols of CO2.
|
|
|
Nelson Sauvin Single Hop Pale Ale
|
American Pale Ale
|
23 Litres |
1.051 |
1.015 |
4.76 |
50.41 |
4 °L
|
421 |
1 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 70 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 133 g |
Creation
Date: 1/24/2019 10:47 AM |
| Notes: |
|
|
Rye APA
|
American Pale Ale
|
18 Litres |
1.047 |
1.01 |
4.82 |
37.44 |
5.54 °L
|
421 |
1 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: Table sugar |
Priming Amount: N/A |
Creation
Date: 9/26/2018 8:39 AM |
| Notes: |
|
|
Covid
|
American Pale Ale
|
21 Litres |
1.056 |
1.01 |
5.96 |
38.57 |
5.16 °L
|
421 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/11/2018 6:08 AM |
| Notes: |
|
|
Steve's 60 Pale
|
American Pale Ale
|
5.5 Gallons |
1.06 |
1.011 |
6.41 |
47.24 |
7.83 °L
|
421 |
0 |
|
|
|
| Boil
Size: 7.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2017 7:53 PM |
| Notes: |
|
|
LFB Session IPA
|
American Pale Ale
|
21 Litres |
1.043 |
1.009 |
4.55 |
39.72 |
10.47 °L
|
421 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2017 1:32 PM |
| Notes: |
|
|
|
|