Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Blonde Ale	Blonde Ale	4 Gallons	1.054	1.014	5.24	17.3	16.57 °L	421	0
Author: Caetano Almeida Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2020 6:10 PM Notes:
Light Beer	Blonde Ale	24 Litres	1.054	1.01	5.77	14.23	3.16 °L	421	0
Author: Mattyschenk Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/16/2020 10:17 PM Notes:
Awesome Recipe	Wee Heavy	6 Gallons	1.08	1.023	7.48	26.65	21.19 °L	421	0
Author: Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2020 2:38 PM Notes:
2 Divas Blonde Ale - 40 Gallons	Blonde Ale	43 Gallons	1.052	1.014	5.02	19.32	5.55 °L	421	0
Author: Cross Creek Brewing Boil Size: 47 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 81 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/3/2020 9:36 PM Notes:
Grumpy Old Man	Old Ale	5.5 Gallons	1.092	1.023	9.02	44.7	14.43 °L	421	1
Author: Coach Harrison’s Home Brews Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2020 12:33 PM Notes: Magnum was subbed for Nugget and Northern Brewer for Perle at the same times and AAU's.
Káčochata EASY ALE	American Pale Ale	31 Litres	12.619	2.373	5.48	28.87	3.47 °L	421	0
Author: Nerubian Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 12.2 Efficiency: 72 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2020 5:37 PM Notes: Slad, chmely a kvasnice z táborské pivotéky Testování efektivity varny, za předpokladu, že základní voda je 30l, vyslazovací se bude rovnat váze sladu 1 kg = 1l, odhadovaný odpar a zbytek ve varné nádobě = 5l. Upravím následně, podle skutečného odparu. 1000W - rmutování (asi by sneslo 1500, uvidím po vyčištění) Prolito 7L vyslazovací vody -> přesně 30L 1.053 -> Efektivita 72% na vzorový příklad
Antibody Pale Ale	American Pale Ale	5.5 Gallons	1.053	1.01	5.7	42.91	6.51 °L	421	1
Author: SkaldBrewer Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 11.75 psi Creation Date: 4/26/2020 12:04 AM Notes: Dry hop in secondary for 7 days. Very simple American Pale Ale that results in a hoppy bite on the tongue when first taking a sip, that smooths out into a mellow and super-drinkable brew that’s perfect for a hot day, but good all year long.
SIERRA MADRE PALE ALE	American Pale Ale	6 Gallons	1.046	1.008	4.97	24.69	7.49 °L	421	0
Author: chris.mcrae@mac.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 4/18/2020 1:45 PM Notes:
Ministry Of Silly Malts	English Barleywine	11 Gallons	1.094	1.03	8.47	59.92	15.11 °L	421	0
Author: Mike Shea Boil Size: 16 Gallons Boil Time: 180 Boil Gravity: 1.057 Efficiency: 67 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/29/2020 6:19 PM Notes:
Venus	American Pale Ale	7 Litres	13.893	2.975	5.87	40.08	4.9 °L	421	1
Author: Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 12.4 Efficiency: 71 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 63.4 g Creation Date: 2/23/2020 12:07 AM Notes: It was planned to be 8 l @12 P but too much boiled off. Let's see One of the best brews I had
Sierra Nevada Pale Ale Clone	American Pale Ale	18.9 Litres	13.177	2.595	5.67	49.43	7.89 °L	421	0
Author: mactrombone Boil Size: 24.2 Litres Boil Time: 60 Boil Gravity: 10.4 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2017 7:21 PM Notes:
Awesome Recipe	American Pale Ale	23 Litres	1.048	1.009	5.15	25.85	3.41 °L	421	0
Author: BrewBrains Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/1/2020 5:08 AM Notes:
Polotmava 15 OLD ALE	Old Ale	23 Litres	15.195	4.727	5.69	33.38	16.67 °L	421	1
Author: Provazek Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 11.8 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2019 4:31 PM Notes:
ORIGENES N.1 APA - MIWOK V2	Blonde Ale	18.5 Litres	1.049	1.01	5.1	19.95	5.74 °L	421	1
Author: Boil Size: 25.31 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 51 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 124.1 g Creation Date: 10/1/2019 4:24 PM Notes:
2018 2nd Place Pale Ale 18G	American Pale Ale	18 Gallons	1.061	1.017	5.75	46.29	8.4 °L	421	1
Author: daeccellent1 Boil Size: 19.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 14.44 psi Creation Date: 9/2/2019 7:05 PM Notes: Single infusion mash at 155° F for 45 minutes and vorlauf for 15 minutes. Collect wort and boil for 60 minutes. Whirlpool for 30 minutes before chilling. Primary ferment at 67° F for 5 days. Rack beer off yeast and into secondary (keg) with dry hops. Chill to 34° F after 5 days and transfer to serving keg. Force carbonate to 2.7 vols of CO2.
Nelson Sauvin Single Hop Pale Ale	American Pale Ale	23 Litres	1.051	1.015	4.76	50.41	4 °L	421	1
Author: Larius Boil Size: 30 Litres Boil Time: 70 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 133 g Creation Date: 1/24/2019 10:47 AM Notes:
Rye APA	American Pale Ale	18 Litres	1.047	1.01	4.82	37.44	5.54 °L	421	1
Author: ptrain Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: Table sugar Priming Amount: N/A Creation Date: 9/26/2018 8:39 AM Notes:
Covid	American Pale Ale	21 Litres	1.056	1.01	5.96	38.57	5.16 °L	421	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/11/2018 6:08 AM Notes:
Steve's 60 Pale	American Pale Ale	5.5 Gallons	1.06	1.011	6.41	47.24	7.83 °L	421	0
Author: Joemac Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2017 7:53 PM Notes:
LFB Session IPA	American Pale Ale	21 Litres	1.043	1.009	4.55	39.72	10.47 °L	421	0
Author: Yrael Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2017 1:32 PM Notes:
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