Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Liam Frankenstein Brew (Anchor Steam)	No Profile Selected	8 Litres	1.036	1.008	3.62	33.47	7.51 °L	395	0
Author: Nick F Boil Size: 9 Litres Boil Time: 30 Boil Gravity: 1.032 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2020 3:41 PM Notes:
Budvar Pilsner V4	Czech Pale Lager	25 Litres	1.041	1.012	3.92	26.97	4.3 °L	395	3
Author: Ozgib Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2024 12:58 AM Notes: pH adjust to 5.4 using phosphoric acid
Battle Axe Red Ale	Irish Red Ale	30 Gallons	1.033	1.008	3.29	0	18.09 °L	395	0
Author: Grozio Boil Size: 35 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/24/2023 11:23 AM Notes:
Hardings Hat	Best Bitter	5 Gallons	1.043	1.013	3.96	46.65	10.56 °L	395	3
Author: Boil Size: 6.25 Gallons Boil Time: 90 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2023 8:31 PM Notes:
Blonde 4.0	Blonde Ale	210 Litres	1.039	1.01	3.85	19.8	3.07 °L	395	0
Author: Andrey Riveros Boil Size: 230 Litres Boil Time: 70 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.26 bar Creation Date: 4/27/2022 2:18 PM Notes:
Half Gal Starter	No Profile Selected	0.5 Gallons	1.042	1.011	4.13	0	2.4 °L	395	0
Author: sterling.gillon Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2022 2:06 AM Notes:
Sydney	American IPA	20 Litres	1.04	1.01	3.9	34	7.16 °L	395	0
Author: Rafa Xavi Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2021 12:47 AM Notes:
Golden	Blonde Ale	120 Litres	1.035	1.005	3.98	0	2.4 °L	395	0
Author: Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 3 Creation Date: 8/28/2021 7:41 PM Notes:
Wise Ass Honey	American Wheat Beer	5.5 Gallons	1.037	1.011	3.47	14.59	3 °L	395	1
Author: YaleH Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2021 12:59 AM Notes:
Terre Au Verre	Saison	5.5 Gallons	1.033	1.004	3.79	17.36	2.92 °L	395	0
Author: welcha1 Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2020 9:54 PM Notes: Flameout addition 1 ounce of lemongrass verbena tea in hop spider
Old Cow	American IPA	22 Litres	1.037	1.009	3.57	23.08	8.5 °L	395	0
Author: Boil Size: 30 Litres Boil Time: 150 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2017 4:20 PM Notes:
Cuchulains' Dearg	Irish Red Ale	5.5 Gallons	1.041	1.012	3.81	26.29	10.85 °L	395	0
Author: OldGoalie915 Boil Size: 8.25 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2020 12:41 PM Notes:
Lessep Session Ipa Clone	American IPA	11 Litres	1.041	1.01	4.05	0	4.4 °L	395	1
Author: adambawa1@gmail.com Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.69 bar Creation Date: 12/23/2019 1:30 PM Notes:
Scotch Ale @ift	Scottish Light	50 Litres	1.051	1.02	4.06	20.69	12.62 °L	395	0
Author: Minde Pikobryggeri Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 12/13/2019 11:13 AM Notes: Split batch 1 min O2
EXP04BoilOffLA	Special/Best/Premium Bitter	2 Litres	1.037	1.01	3.5	24.22	3.98 °L	395	0
Author: Roget Boil Size: 2 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2019 3:16 PM Notes: 2l used from Yeast starter to experiment LA boil off. Boil at 78.5C 30mins 10g priming sugar 2 bottles left for few months Actually tastes pretty good. Def very low alcohol, if any, & smells,tastes like beer you'd want from decent LA beer. Try again larger scale.
Murilo	American Light Lager	19 Litres	1.047	1.015	4.11	17.95	4.82 °L	395	0
Author: miatellobeer Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2018 4:14 PM Notes:
Berliner Weisse	Berliner Weisse	5.5 Gallons	1.037	1.007	3.92	5.45	2.87 °L	395	1
Author: garrad21 Boil Size: 6 Gallons Boil Time: 15 Boil Gravity: 1.034 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2018 6:32 PM Notes: 2 Good Belly shots for 24-36 hours starting at 100F and dropping to ambient.
No. 91 Craft Pale	Standard/Ordinary Bitter	1700 Litres	1.039	1.009	3.98	13.33	3.54 °L	395	0
Author: Boil Size: 1988 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 85 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2018 10:40 AM Notes:
Mach 1 Mild	Dark Mild	5 Gallons	1.041	1.013	3.74	18.09	22.75 °L	395	1
Author: DoubleAbrew Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/22/2018 11:39 PM Notes:
Ginger Ale	Spice, Herb, or Vegetable Beer	30 Litres	1.039	1.009	3.91	7.18	5.01 °L	395	0
Author: Olemann Boil Size: 35 Litres Boil Time: 90 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2017 1:02 PM Notes:
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