coffee milk stout Beer Recipe | BIAB Sweet Stout by wilkinga | Brewer's Friend

coffee milk stout

221 calories 26.8 g 12 oz
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Beer Stats
Method: BIAB
Style: Sweet Stout
Boil Time: 90 min
Batch Size: 16 gallons (fermentor volume)
Pre Boil Size: 21 gallons
Post Boil Size: 16 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 75% (brew house)
Source: wilkin
Calories: 221 calories (Per 12oz)
Carbs: 26.8 g (Per 12oz)
Created: Wednesday September 23rd 2020
1.066
1.022
5.7%
19.3
36.1
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
20 lb United Kingdom - Maris Otter Pale20 lb Maris Otter Pale 38 3.75 54.1%
1 lb American - Chocolate1 lb Chocolate 29 350 2.7%
2 lb American - Roasted Barley2 lb Roasted Barley 33 300 5.4%
1 lb German - Chocolate Wheat1 lb Chocolate Wheat 31 413 2.7%
2 lb Flaked Oats2 lb Flaked Oats 33 2.2 5.4%
2 lb American - Caramel / Crystal 80L2 lb Caramel / Crystal 80L 33 80 5.4%
3 lb Lactose (Milk Sugar)3 lb Lactose (Milk Sugar) 41 1 8.1%
5 lb US - Pale 2-Row5 lb Pale 2-Row 37 1.8 13.5%
1 lb American - Special Roast1 lb Special Roast 33 50 2.7%
37 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Magnum1 oz Magnum Hops Leaf/Whole 15 Boil 90 min 17.33 33.3%
2 oz Fuggles2 oz Fuggles Hops Leaf/Whole 4.5 Boil 5 min 1.94 66.7%
3 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 lb cold filtered coffee Water Agt Secondary 0 min.
 
Yeast
White Labs - Dry English Ale Yeast WLP007
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-High
Optimum Temp:
65 - 70 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 342 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"coffee milk stout" Sweet Stout beer recipe by wilkin. BIAB, ABV 5.7%, IBU 19.26, SRM 36.09, Fermentables: (Maris Otter Pale, Chocolate, Roasted Barley, Chocolate Wheat, Flaked Oats, Caramel / Crystal 80L, Lactose (Milk Sugar), Pale 2-Row, Special Roast) Hops: (Magnum, Fuggles) Other: (cold filtered coffee)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-09-28 09:56 UTC
NEW Water Requirements:
coffee milk stout
Equipment Profile Used

System Default

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Water Requirements:
coffee milk stout
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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