|
Teste De Bebida
|
Brett Beer
|
5.5 Gallons |
1.049 |
1.012 |
4.83 |
0 |
3.62 °L
|
476 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2020 10:09 PM |
| Notes: |
|
|
Irish Red
|
Irish Red Ale
|
25 Gallons |
12.459 |
3.317 |
4.9 |
20.58 |
12.62 °L
|
476 |
0 |
|
|
|
| Boil
Size: 26.78 Gallons |
Boil Time: 60 |
Boil Gravity: 11.7 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2024 5:43 PM |
| Notes: |
|
|
Kolsch First Attempt
|
Kölsch
|
5.5 Gallons |
1.045 |
1.008 |
4.88 |
0 |
4.62 °L
|
476 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2023 10:58 PM |
| Notes: |
|
|
Not Sure
|
American Light Lager
|
5.5 Gallons |
1.046 |
1.009 |
4.88 |
51.5 |
5.38 °L
|
476 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: dextrose |
Priming Amount: 5.8 oz |
Creation
Date: 11/2/2023 12:52 AM |
| Notes: |
|
|
German Blond
|
Mixed-Style Beer
|
5.25 Gallons |
1.046 |
1.009 |
4.85 |
30.39 |
2.98 °L
|
476 |
0 |
|
|
|
| Boil
Size: 6.83 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2023 3:21 AM |
| Notes: |
|
|
Broken Rudder
|
No Profile Selected |
682 Gallons |
11.98 |
2.925 |
4.84 |
17.06 |
12.4 °L
|
476 |
0 |
|
|
|
| Boil
Size: 775 Gallons |
Boil Time: 60 |
Boil Gravity: 11.2 |
Efficiency: 85 |
Mash Thickness: 1.2 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2023 8:02 PM |
| Notes: |
|
|
Montano Sticke Altbier 22
|
Altbier
|
11 Gallons |
1.053 |
1.017 |
4.82 |
49.39 |
19.16 °L
|
476 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2022 6:06 PM |
| Notes: |
|
|
Schwartzbier
|
Schwarzbier
|
5.5 Gallons |
1.049 |
1.012 |
4.8 |
40.03 |
27.21 °L
|
476 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2022 7:11 PM |
| Notes: |
|
|
Awesome Recipe Ležák Gradyš Efekt.72%
|
Czech Premium Pale Lager
|
23 Litres |
12.19 |
3.028 |
4.9 |
40.59 |
5.5 °L
|
476 |
0 |
|
|
|
| Boil
Size: 30.6 Litres |
Boil Time: 90 |
Boil Gravity: 9.6 |
Efficiency: 72 |
Mash Thickness: 3.6 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2022 8:16 PM |
| Notes: |
|
|
MBC Founder's Stout Clone
|
Irish Stout
|
5.5 Gallons |
1.05 |
1.013 |
4.87 |
32.22 |
39.6 °L
|
476 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2020 9:07 PM |
| Notes: |
|
|
Honey Basil Pilsner
|
German Pilsner (Pils)
|
5.5 Gallons |
1.047 |
1.01 |
4.86 |
42.44 |
3.4 °L
|
476 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2018 2:15 AM |
| Notes: |
|
|
Tangerine Wheat Ale -BiaB
|
Weissbier
|
5.5 Gallons |
1.045 |
1.007 |
4.87 |
36 |
2.9 °L
|
476 |
1 |
|
|
|
| Boil
Size: 7.09 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 11.25 psi |
Creation
Date: 7/29/2020 7:18 PM |
Notes: Coriander
Seville Orange Peel
Grains of Paradise
|
|
|
Clean And Cheap
|
American Light Lager
|
5.5 Gallons |
1.045 |
1.007 |
4.87 |
22.73 |
3.63 °L
|
476 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 30 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2020 1:30 PM |
| Notes: |
|
|
Latest
|
German Pilsner (Pils)
|
25 Litres |
1.049 |
1.012 |
4.92 |
37.73 |
4.98 °L
|
476 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2020 5:13 PM |
| Notes: |
|
|
Dirt Road Honey Brown
|
Witbier
|
5 Gallons |
1.049 |
1.012 |
4.87 |
20.61 |
17.4 °L
|
476 |
0 |
|
|
|
| Boil
Size: 6.37 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2020 1:45 PM |
| Notes: |
|
|
Westville
|
American Pale Ale
|
5.5 Gallons |
1.049 |
1.012 |
4.82 |
27.1 |
3.56 °L
|
476 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2019 4:46 PM |
| Notes: |
|
|
Rice Lager 10 Gallon
|
International Pale Lager
|
11 Gallons |
1.045 |
1.008 |
4.84 |
27.94 |
2.76 °L
|
476 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/25/2019 2:46 PM |
| Notes: |
|
|
Awa
|
American Wheat Beer
|
20 Litres |
1.049 |
1.012 |
4.85 |
0 |
3.47 °L
|
476 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2019 10:14 PM |
| Notes: |
|
|
Fire Pit Porter
|
American Porter
|
5.5 Gallons |
1.046 |
1.009 |
4.89 |
28 |
45.59 °L
|
476 |
1 |
|
|
|
| Boil
Size: 6.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2018 11:15 PM |
Notes: 1 lb brown sugar = 2c packed brown sugar
2 packs US-05 safeale
|
|
|
Fruity Witbier
|
Witbier
|
5.5 Gallons |
1.049 |
1.012 |
4.86 |
19.33 |
3.62 °L
|
476 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 75 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2018 11:38 PM |
| Notes: |
|
|
|
|