Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Parilax	Specialty IPA: New England IPA	5.5 Gallons	1.06	1.014	6.04	33.48	4.58 °L	431	0
Author: SaintTone Boil Size: 8.06 Gallons Boil Time: 45 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 5.38 psi Creation Date: 6/16/2020 8:49 PM Notes:
Easy, Tasty, BIAB German Wheat Ale	Weissbier	10 Gallons	1.064	1.018	6.01	8.16	5.89 °L	431	0
Author: beermonger Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2024 1:08 AM Notes:
Scott Janish IPA #2	American IPA	11 Gallons	1.059	1.013	6.01	743.72	4.89 °L	431	0
Author: Jordyman Boil Size: 13.81 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/8/2023 4:53 PM Notes:
Switchboard Riwaka B1	No Profile Selected	285 Gallons	15.25	3.964	6.12	0	4.49 °L	431	0
Author: lostcook Boil Size: 310 Gallons Boil Time: 70 Boil Gravity: 14.1 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2023 11:20 PM Notes:
P.S. I Love Porter II	Robust Porter	2.75 Gallons	1.064	1.018	6.14	36	37.88 °L	431	1
Author: Brownyard Boil Size: 3.43 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2022 7:01 PM Notes:
PB Porter	American Stout	217 Gallons	1.061	1.015	6.03	33.33	50 °L	431	0
Author: Milliron22 Boil Size: 225 Gallons Boil Time: 90 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/9/2022 2:43 PM Notes:
JuleOel	Winter Seasonal Beer	40 Litres	1.067	1.021	6.01	27.29	8.54 °L	431	0
Author: Jan Erik Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2021 8:01 AM Notes:
Smoke Show (smoked Porter)	Robust Porter	6 Gallons	1.061	1.014	6.14	27.62	34.77 °L	431	0
Author: BC-BC Boil Size: 7.5 Gallons Boil Time: 45 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2021 1:35 AM Notes:
Cave Man Stout	Oatmeal Stout	39 Litres	1.064	1.018	6.06	28.78	38.14 °L	431	0
Author: DCB2 Boil Size: 44 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.98 bar Creation Date: 3/13/2021 5:27 AM Notes:
English IPA BIAB 2.5 Gallons	English IPA	2.5 Gallons	1.061	1.014	6.12	113.73	10.27 °L	431	2
Author: AlexInny88 Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.3 oz Creation Date: 2/26/2021 6:51 PM Notes:
Stout	American Stout	10 Gallons	1.06	1.014	6.11	45.15	32.55 °L	431	1
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2018 6:55 PM Notes:
Tropical Birthday In February	American IPA	10 Litres	1.058	1.011	6.14	34.92	4.3 °L	431	1
Author: aguay091 Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2020 3:38 PM Notes: og 1.054 eg 1.01 5.8%
Minnesota Wolf Tears	American IPA	10 Gallons	1.064	1.018	6.03	68.42	6.27 °L	431	0
Author: Larth Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2019 8:11 PM Notes: I divided the wort into two fermenters. Curiously the SG of one was 1.068 and the other was 1.060. This tracks the predicted 1.064 for the entire batch. The weaker batch was bottled, and the stronger was kegged.
Siamese XPA	American IPA	22 Litres	1.063	1.016	6.15	52.73	6.59 °L	431	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 153.6 g Creation Date: 7/20/2019 7:38 AM Notes:
Les Restes	Alternative Sugar Beer	12 Litres	1.06	1.015	6.01	25.82	15.11 °L	431	0
Author: ChrisFab Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2019 1:00 PM Notes:
Apa 2020	American Pale Ale	18.9 Litres	1.058	1.011	6.15	34.93	7.54 °L	431	0
Author: titasbeer Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 123.9 g Creation Date: 5/3/2019 12:29 AM Notes:
Ruby IPA	Specialty IPA: Red IPA	20 Litres	1.065	1.019	6.08	32	17.3 °L	431	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.119 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2019 1:39 AM Notes:
SS Thunder Juice	Specialty IPA: New England IPA	10 Litres	1.064	1.018	6.07	50.01	3.48 °L	431	0
Author: SS Bryggeri Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2018 9:14 PM Notes:
Expriment ALE	American Pale Ale	11 Litres	1.062	1.016	6.15	0	7.53 °L	431	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2018 8:49 AM Notes:
Yakima Clone Bastard Seventy Something And Some	American Pale Ale	21 Litres	14.062	2.776	6.07	56.61	5.47 °L	431	1
Author: AndersW Boil Size: 11 Litres Boil Time: 20 Boil Gravity: 25.7 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2018 3:43 AM Notes: Black rock
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