Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
02. A. International Pale Lager	International Pale Lager	23 Litres	1.05	1.013	4.84	21.52	4.15 °L	419	0
Author: CraftBeerBanter Boil Size: 31 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2020 6:36 AM Notes:
Inn At The Crossroads V4.0 (5 Gallons); 2024	Strong Bitter	5 Gallons	1.053	1.017	4.84	39.25	15.41 °L	419	0
Author: BierKlaus Boil Size: 5.75 Gallons Boil Time: 75 Boil Gravity: 1.046 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2024 3:52 AM Notes:
That Single Life	Trappist Single	5.5 Gallons	1.05	1.013	4.87	37.32	4.67 °L	419	1
Author: james007vaughn@gmail.com Boil Size: 6.45 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2023 9:14 PM Notes:
Suhbro	American Pale Ale	2.5 Gallons	1.046	1.009	4.9	33.36	3.44 °L	419	0
Author: peacefulprince Boil Size: 3.02 Gallons Boil Time: 30 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/17/2022 6:36 PM Notes:
Helles	No Profile Selected	5 Gallons	1.052	1.015	4.84	22.36	4.69 °L	419	0
Author: boltron Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: co2 Priming Amount: 7.27 psi Creation Date: 5/28/2022 6:42 PM Notes: activity slows, raise 3 deg./day to 65 deg. rest 2 days, cold crash. recipe in zymurgy, sept./oct. 2021 p. 44
Ynglings IPA	Specialty IPA: New England IPA	25 Litres	1.05	1.013	4.81	41.49	3.95 °L	419	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2022 7:26 AM Notes:
SIETE DE ORO PALE LAGER	German Pilsner (Pils)	500 Litres	1.046	1.009	4.88	39.7	4.45 °L	419	0
Author: JorgevonMenzel Boil Size: 520 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 11 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2021 8:49 PM Notes:
Legend Of Lutra-NB	Blonde Ale	5.5 Gallons	1.048	1.01	4.87	17.03	3.56 °L	419	1
Author: Aggie_Ken Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.8 oz Creation Date: 8/1/2021 8:32 PM Notes:
SVB Porter	American Porter	5.5 Gallons	1.045	1.008	4.89	30.98	25.47 °L	419	0
Author: Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2021 6:51 PM Notes:
Is It Not My Guiness?	Dry Stout	27 Litres	1.049	1.012	4.84	42.04	50 °L	419	0
Author: SuperFritz Boil Size: 34 Litres Boil Time: 75 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2020 7:45 PM Notes:
Light Saber Force	Czech Pale Lager	55 Litres	1.053	1.016	4.83	53.01	6.89 °L	419	0
Author: Darth Baker Boil Size: 67 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 19.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2017 5:05 PM Notes:
Procrastination Porter	Robust Porter	9.5 Gallons	1.051	1.015	4.8	32.16	27.82 °L	419	1
Author: Empire Hops Boil Size: 12.31 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/28/2019 5:20 PM Notes: Toast 2-row in oven: 30-35 min @ 300F to bring out toasted, nutty forward flavor.
Bube's Schwarzbier	Schwarzbier	90 Gallons	1.049	1.012	4.86	21.09	26.85 °L	419	0
Author: mitchromig Boil Size: 100 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2019 2:34 AM Notes:
Across The Pond V2 - Anglo-American Brown Ale	Northern English Brown	10 Litres	1.05	1.012	4.91	40.52	19.99 °L	419	0
Author: pbamf Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2019 6:08 PM Notes:
7 Degree English Bitter	Special/Best/Premium Bitter	21 Litres	1.049	1.012	4.88	36.19	8.19 °L	419	0
Author: Bennyj Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2019 1:18 AM Notes:
Smoked Cream Ale	Classic Style Smoked Beer	6.4 Gallons	1.051	1.014	4.88	15.94	6.26 °L	419	0
Author: jason.rosenberger@gmail.com Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 2.72 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2019 2:08 PM Notes:
BLACK RYE MATTERS IPA	No Profile Selected	5.5 Gallons	1.046	1.009	4.91	66.22	35.48 °L	419	0
Author: Stevek23 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2019 11:25 AM Notes: Steep 155-160 30 minutes Yeast- pitch 73
James Blonde	Blonde Ale	5.5 Gallons	1.052	1.015	4.81	37.71	4.3 °L	419	0
Author: NWBS Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2019 1:45 AM Notes: A light, straw-colored ale, with low bittering hops, but full hop flavor and aroma profile. Smooth malt tones coupled with a crisp lager-like finish We recommend boiling your hops in a hop bag (muslin sock) or straining them out before primary fermentation. Add Irish moss or whirlfloc to your boil for the last 15 min. for better clarity. (not included in the kit) Try to ferment on the cooler side of the yeast’s temperature range, for a crisper, lager-like finish.
Apa 2	American Pale Ale	23 Litres	1.05	1.013	4.8	31.13	4.19 °L	419	0
Author: Mendigo Boil Size: 33 Litres Boil Time: 90 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2018 1:32 PM Notes:
Juleale	British Brown Ale	25 Litres	1.054	1.017	4.84	53.84	21.32 °L	419	0
Author: amund.nitter@gmail.com Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2017 12:36 PM Notes: Mesking 90 minutter på 66 grader
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