Homebrew Beer Recipes

Page 8772 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Källaröl	Kellerbier: Pale Kellerbier	4 Litres	1.051	1.011	5.37	26.8	6.23 °L	398	0
Author: sidestep Boil Size: 4.5 Litres Boil Time: 30 Boil Gravity: 1.046 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2021 11:08 AM Notes:
Aspen's Limoncello Italian Pilsner	German Pilsner (Pils)	5.5 Gallons	1.054	1.013	5.29	38.05	3.06 °L	398	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2023 4:43 PM Notes:
Passion Fruit Sour Neipa	Mixed-Style Beer	23 Litres	1.061	1.02	5.32	22.2	3.84 °L	398	0
Author: Koska Boil Size: 29.37 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/13/2023 6:39 PM Notes:
CCv4	California Common	22 Litres	1.049	1.008	5.32	39.08	8.95 °L	398	1
Author: Kekkec Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 143.7 g Creation Date: 4/18/2023 11:22 AM Notes:
Turu Covid Spec Ale	Light American Lager	60 Litres	1.05	1.009	5.3	41.66	2.49 °L	398	0
Author: stig@paulsen.pm Boil Size: 65 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2022 12:19 PM Notes:
Awesome Recipe	German Pilsner (Pils)	14 Gallons	1.055	1.015	5.29	59.46	10.34 °L	398	0
Author: Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2022 4:01 PM Notes:
Vanilla Porter	American Porter	5.5 Gallons	1.05	1.009	5.3	21.22	22.91 °L	398	1
Author: rbowlbs Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2022 6:19 PM Notes:
Soundblaster IPA	American IPA	23 Litres	1.054	1.014	5.28	17.94	3.9 °L	398	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2022 10:46 AM Notes:
Light Citrus Ale	Blonde Ale	5 Gallons	1.052	1.011	5.35	29.47	4.46 °L	398	0
Author: E Kostelak Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2021 1:44 AM Notes:
Lu-Lager	American Light Lager	5.5 Gallons	1.051	1.011	5.3	12.35	8.92 °L	398	1
Author: Nelson Smither Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 7/26/2021 7:17 PM Notes:
Pale Ale	American Pale Ale	5.5 Gallons	1.055	1.014	5.35	33.57	6.27 °L	398	1
Author: Boil Size: 9.2 Gallons Boil Time: 90 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2017 10:32 PM Notes:
Happily Ever After APA	American Pale Ale	30 Litres	12.768	2.744	5.37	35.26	6.77 °L	398	1
Author: Mo3rki Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 14.6 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 197 g Creation Date: 6/22/2020 3:55 PM Notes:
Quarantine Export	German Helles Exportbier	6.4 Gallons	1.054	1.014	5.3	23.11	4.85 °L	398	0
Author: jason.rosenberger@gmail.com Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 67.7 Mash Thickness: 2.5013 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2020 2:13 PM Notes:
Czech Pilsner	Bohemian Pilsener	21 Litres	1.049	1.008	5.36	50.4	3.44 °L	398	1
Author: Kinglucky Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2019 2:05 PM Notes:
Maple Brown Ale	American Brown Ale	6 Gallons	1.054	1.013	5.33	20.36	22.11 °L	398	0
Author: Rickjetwinston Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2019 5:50 PM Notes:
DRY STOUT - NÉLIO XAVIER	Dry Stout	20 Litres	1.054	1.013	5.3	40.04	13.89 °L	398	1
Author: Diego Alves Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2018 3:57 PM Notes:
WEISS IRMAOS VASCONCELOS	Weissbier	70 Litres	1.047	1.007	5.3	15.37	3.51 °L	398	0
Author: RENATOrav1312 Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2018 2:41 PM Notes:
Southwest Punktoberfest	Spice, Herb, or Vegetable Beer	5.25 Gallons	1.056	1.015	5.36	12.34	9.95 °L	398	0
Author: Critter Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2018 7:27 PM Notes:
TBD	Specialty IPA: White IPA	150 Litres	1.054	1.014	5.36	60.99	8.5 °L	398	0
Author: Boil Size: 180 Litres Boil Time: 65 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2018 2:19 PM Notes: Add 8g kettle finings @ 50 minutes with aroma hops. Use Kronenbourg yeast. Brew Friday, dry hopping to FV on Monday.
Dark Ale	American Porter	5.5 Gallons	1.054	1.013	5.28	34.58	35.32 °L	398	0
Author: Kevbot__ Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2017 1:47 AM Notes:
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