Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
100 g |
Centennial100 g Centennial Hops |
|
Leaf/Whole |
10 |
Whirlpool
|
20 min |
9.09 |
33.3% |
|
100 g |
Nelson Sauvin100 g Nelson Sauvin Hops |
|
Pellet |
10.7 |
Whirlpool
|
20 min |
9.73 |
33.3% |
|
100 g |
Nugget100 g Nugget Hops |
|
Pellet |
14 |
Boil
|
60 min |
48.83 |
33.3% |
|
300 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
51.7 L |
|
Strike |
75 °C |
65 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
Starting Grain Temp:
18 °C |
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"K2" Specialty IPA: Red IPA beer recipe by Brewer #72554. All Grain, ABV 9.69%, IBU 67.65, SRM 25.16, Fermentables: (Maris Otter Pale, CaraRed, Melanoidin) Hops: (Centennial, Nelson Sauvin, Nugget)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-02-13 15:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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