Homebrew Beer Recipes

Page 8472 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hefeweizen	Weizen/Weissbier	2 Gallons	1.057	1.012	5.86	14.5	6.66 °L	399	0
Author: Boil Size: 3.53 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2020 3:51 AM Notes:
Coconut Brown Ale(shipwrecked Coconut Brown Ale)	American Brown Ale	76 Gallons	13.793	3.147	5.89	21.88	17.84 °L	399	1
Author: Bigbre04 Boil Size: 80 Gallons Boil Time: 60 Boil Gravity: 13.1 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2024 8:28 PM Notes: 10#s Sav Bee Wildflower Honey--Cost ~$45 Fermen
German Fest	Kölsch	13 Gallons	1.056	1.011	5.86	30.1	6.77 °L	399	0
Author: Friar Tom Boil Size: 14.73 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2022 6:22 PM Notes:
Beer	American Pale Ale	15 Gallons	1.057	1.012	5.85	35.75	9.66 °L	399	0
Author: dnezmusic Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/30/2022 4:53 AM Notes:
Summer Citron 1gal	American Light Lager	1 Gallons	1.056	1.011	5.93	45.87	7.19 °L	399	0
Author: BeerNube69 Boil Size: 1.2 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 1 oz Creation Date: 5/13/2022 4:05 PM Notes:
Suck My Bock Ginger Beer	No Profile Selected	15 Gallons	1.045	1	5.86	0	9.56 °L	399	0
Author: buckhorn brewers Boil Size: 15.5 Gallons Boil Time: 10 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2022 9:54 PM Notes:
IPA	American IPA	21 Litres	14.749	3.828	5.91	110.84	6.34 °L	399	0
Author: Cham Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 11.8 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2021 6:56 PM Notes:
American Wheat	American Wheat Beer	22 Litres	1.056	1.011	5.9	31.06	3.78 °L	399	0
Author: MrHay Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 71 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2021 10:21 AM Notes:
Märzen	Märzen	11 Litres	1.058	1.013	5.92	31.48	8.9 °L	399	1
Author: Beacons Älvsjö Boil Size: 8.4 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 80 g Creation Date: 11/23/2020 5:52 AM Notes: Slightly cloudy . Nice amber colour and citrus aroma. Quite hop forward and bitter but good lager taste. Could be a little more malty .
CITRA MOSAIC SIMCOE IPA	English IPA	25 Litres	1.058	1.012	5.94	23.83	5.99 °L	399	0
Author: Ion Aristizabal Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.45 bar Creation Date: 4/17/2020 5:17 PM Notes:
The 6%er	American Pale Ale	12.5 Gallons	1.06	1.015	5.88	44.76	9.28 °L	399	0
Author: BrewThorn Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 72 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2016 8:40 PM Notes:
Everything But The Kitchen Sink Pale Ale	American Pale Ale	1 Gallons	1.056	1.011	5.92	59.18	4.59 °L	399	1
Author: McDanielBrewson Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 0.9 oz Creation Date: 2/12/2020 5:55 PM Notes:
Brickwarmer HolidayRed	American Amber Ale	5.25 Gallons	1.059	1.014	5.93	50.42	14.28 °L	399	2
Author: Brickyard Brewer Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2020 2:00 PM Notes:
10 Gallon Cone Sucker Redo	American IPA	10 Gallons	1.058	1.014	5.9	57.54	3.99 °L	399	0
Author: Borthbrew Boil Size: 13 Gallons Boil Time: 75 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2019 3:37 PM Notes:
Rosey	Flanders Red Ale	5 Gallons	1.052	1.007	5.91	10.26	16.01 °L	399	1
Author: ELBong Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2019 11:47 PM Notes: Resuscitated old vial of Flemish Ale Blend in 1/2 gallon starter. Used saved yeast from Bodacious and Psycho; WYEYEASY1214 Belgian Abbey and White Labs WLP644 Sacchraromyces Bruxellensis Trois. Mixed all yeasts in a starter days prior to brewing. The Perle Hops are very old. The IBU is intentionally low to favor the Lactobacillus in the Flemish Ale yeast.
New Zealand Bitter	Strong Bitter	30 Litres	1.054	1.009	5.91	45.26	24.6 °L	399	1
Author: BeiZero Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2019 9:48 AM Notes:
Scottish Ale 8	Scottish Export	5.5 Gallons	1.065	1.02	5.87	17.64	15.76 °L	399	0
Author: Bowie Denim Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2018 9:45 PM Notes:
Dave's Holiday Ale	Specialty IPA: Black IPA	5.5 Gallons	1.064	1.019	5.89	64.75	33.67 °L	399	2
Author: Scratch Brewing Boil Size: 8.19 Gallons Boil Time: 75 Boil Gravity: 1.043 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: 4.8 oz Creation Date: 4/19/2018 6:53 PM Notes: This is a dark and hoppy winter seasonal inspried by Deschutes Jubilale. Roasted flavors are offset by robust hops. Best enjoyed fresh (within 90 days) while the hop character is still abundant.
Sierra NV Pale Ale	American Pale Ale	5 Gallons	1.055	1.01	5.89	52.96	8.2 °L	399	0
Author: Mybuddypete Boil Size: 6.25 Gallons Boil Time: 70 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2017 1:31 AM Notes: if your like me and love hops just add an ounce of Cascade to your keg, let it slow carbonate for a 3 or 4 days then take it out and enjoy a great beer! Adjust your caramel 60L and shoot for an SRM of 8.
Hunter Foundation Pale Ale	American Pale Ale	20 Litres	1.061	1.016	5.91	32.05	6.6 °L	399	0
Author: Mall Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2017 12:25 AM Notes:
« First ‹ Previous 8468 8469 8470 8471 8472 8473 8474 8475 8476 Next › Last »							Page 8472 of 15,962 20 Recipes of 319,227