|
Pastry
|
Sweet Stout
|
5 Gallons |
1.13 |
1.025 |
13.77 |
52.06 |
49.15 °L
|
405 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.1 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2023 8:15 PM |
| Notes: |
|
|
Brut Ipa
|
American IPA
|
43 Litres |
1.5 |
1.115 |
50.48 |
0 |
50 °L
|
405 |
0 |
|
|
|
| Boil
Size: 53.61 Litres |
Boil Time: 45 |
Boil Gravity: 1.5 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/31/2018 3:19 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5000 Litres |
1.091 |
1 |
12 |
0 |
11.96 °L
|
405 |
0 |
|
|
|
| Boil
Size: 5000 Litres |
Boil Time: 30 |
Boil Gravity: 1.091 |
Efficiency: 98 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2019 6:43 PM |
| Notes: |
|
|
Belgian Quin Trial
|
Belgian Dark Strong Ale
|
4000 Litres |
1.146 |
1.034 |
14.7 |
0 |
27.57 °L
|
405 |
2 |
|
|
|
| Boil
Size: 4400 Litres |
Boil Time: 100 |
Boil Gravity: 1.133 |
Efficiency: 95 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/8/2021 4:25 AM |
| Notes: |
|
|
The G.O.A.T. Bourbon
|
No Profile Selected |
46 Litres |
1.093 |
0.999 |
12.24 |
0 |
7.32 °L
|
405 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2021 4:46 AM |
| Notes: |
|
|
Braggot
|
Braggot
|
5.5 Gallons |
1.118 |
1.027 |
11.91 |
13.92 |
15.16 °L
|
405 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 70 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2020 2:47 AM |
| Notes: |
|
|
Jungle Juice NEIPA Extract
|
American IPA
|
23 Litres |
1.019 |
1.005 |
1.88 |
0 |
2.54 °L
|
404 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2020 5:23 AM |
| Notes: |
|
|
Fruit Salad Cider
|
Fruit Cider
|
5.5 Gallons |
1.03 |
1.008 |
3 |
0 |
4.1 °L
|
404 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2023 2:24 PM |
| Notes: |
|
|
Uno
|
American Light Lager
|
4 Gallons |
1.012 |
1.003 |
1.16 |
0 |
1.51 °L
|
404 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.012 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2022 4:43 PM |
| Notes: |
|
|
APA
|
American Pale Ale
|
50 Litres |
1 |
1 |
0.04 |
0 |
0.7 °L
|
404 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.002 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2022 10:34 PM |
| Notes: |
|
|
Session Ryepa
|
No Profile Selected |
5.5 Gallons |
1.047 |
1.037 |
1.35 |
44.02 |
5.01 °L
|
404 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2021 8:24 PM |
| Notes: |
|
|
Crystal Galaxy Wild Thyme
|
Saison
|
6.5 Gallons |
1.028 |
1.005 |
3.01 |
25.82 |
2.48 °L
|
404 |
1 |
|
|
|
| Boil
Size: 7.56 Gallons |
Boil Time: 40 |
Boil Gravity: 1.024 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2020 3:45 PM |
| Notes: |
|
|
Braufreudes Pils
|
Belgian Pale Ale
|
23 Litres |
1.026 |
1.005 |
2.69 |
0 |
3.11 °L
|
404 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2017 8:41 PM |
| Notes: |
|
|
Paters Bier
|
Trappist Single
|
5 Gallons |
1.033 |
1.01 |
3.1 |
23.74 |
2.53 °L
|
404 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 150 |
Boil Gravity: 1.023 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 3.9 oz |
Creation
Date: 4/4/2020 5:50 PM |
| Notes: |
|
|
Buy Flow
|
No Profile Selected |
31 Gallons |
1.029 |
1.007 |
2.86 |
17.86 |
2.89 °L
|
404 |
1 |
|
|
|
| Boil
Size: 35.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 79 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2019 10:19 PM |
| Notes: |
|
|
American Stella
|
Light American Lager
|
3 Gallons |
1.026 |
1.004 |
2.82 |
15.67 |
3.59 °L
|
404 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/6/2019 11:49 PM |
| Notes: |
|
|
Bohiman Pilsner
|
Blonde Ale
|
1000 Litres |
1 |
1 |
0.04 |
0 |
0.7 °L
|
404 |
0 |
|
|
|
| Boil
Size: 1130 Litres |
Boil Time: 60 |
Boil Gravity: 1 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2019 7:17 PM |
| Notes: |
|
|
Weihenstephaner
|
Witbier
|
21 Litres |
1.028 |
1.007 |
2.84 |
0 |
5.44 °L
|
404 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 35 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2018 10:56 AM |
| Notes: |
|
|
Extra Special Bitter
|
Strong Bitter
|
20 Litres |
1.002 |
1.001 |
0.22 |
57.14 |
3.26 °L
|
404 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.002 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2018 8:44 PM |
| Notes: |
|
|
British Blonde Ale
|
Ordinary Bitter
|
5 Gallons |
1.007 |
1.002 |
0.73 |
0 |
0.49 °L
|
404 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.015 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2018 8:15 AM |
| Notes: |
|
|
|
|