Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Misty Mountain Hop	American IPA	5.5 Gallons	1.087	1.022	8.55	60.56	7.74 °L	440	0
Author: Jmkai18 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2019 7:38 PM Notes:
STOUT	Imperial Stout	150 Litres	1.069	1.017	6.79	21.55	28.71 °L	440	0
Author: BeerHouse Boil Size: 150 Litres Boil Time: 120 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2023 5:52 PM Notes:
Rusian Imperial Stout	Imperial Stout	45 Litres	1.103	1.023	10.5	56.55	39.91 °L	440	0
Author: Boil Size: 55 Litres Boil Time: 90 Boil Gravity: 1.085 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 120.4 g Creation Date: 2/21/2022 5:16 PM Notes:
Craft Klm(Imperial Stout)	Imperial Stout	20 Litres	1.102	1.025	10.16	37.53	50 °L	440	0
Author: beerkim Boil Size: 38 Litres Boil Time: 60 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2020 5:39 AM Notes:
Oak Crisp Stout	Imperial Stout	42 Litres	22.75	6.98	8.89	60.24	50 °L	440	0
Author: Rebus Boil Size: 50 Litres Boil Time: 90 Boil Gravity: 19.4 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2019 7:11 PM Notes:
Hindsight Stout	American Stout	14 Gallons	1.066	1.017	6.53	45.51	44.74 °L	440	0
Author: fermenting Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/16/2019 11:54 PM Notes:
Awesome Recipe	American IPA	5 Gallons	1.074	1.018	7.25	109.78	15.17 °L	440	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2019 11:09 PM Notes:
Mandarina	American IPA	1100 Litres	1.048	1.012	4.77	13.32	4.28 °L	440	0
Author: arinomibrewery Boil Size: 1300 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2019 7:30 AM Notes:
Willett Barrel Collab	Imperial Stout	12 Gallons	1.103	1.031	9.49	75.9	50 °L	440	0
Author: Boil Size: 14.5 Gallons Boil Time: 120 Boil Gravity: 1.067 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2019 10:52 AM Notes:
Ja Ja	American IPA	25 Litres	1.054	1.011	5.59	63.85	4.22 °L	440	0
Author: Roberto El Nota Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2019 5:35 PM Notes: Tras 5 días 1010 a 18C Amargor suave....
Awesome Recipe	American IPA	5.5 Gallons	1.042	1.011	4.14	0	14.55 °L	440	0
Author: Stevie D Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2016 4:56 PM Notes:
RyePA	American IPA	5 Gallons	1.083	1.022	8	46.03	6.66 °L	440	0
Author: ptbarry Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2019 1:38 AM Notes: Used 5.75 gallons of water for mash. Used 2.2 gallons of 165' water for sparge. Initial Boil volume was just over 6 gallons.
MB Soulless	American IPA	5.5 Gallons	1.058	1.011	6.18	60.58	7.3 °L	440	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2018 9:51 PM Notes:
Green-ish NEIPA	American IPA	11 Gallons	1.066	1.016	6.55	74.41	7.52 °L	440	0
Author: NDB Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2018 3:21 PM Notes:
KCBM RIS	Imperial Stout	5.8 Gallons	1.114	1.039	11.28	98.66	50 °L	440	0
Author: Isomerization Boil Size: 8 Gallons Boil Time: 120 Boil Gravity: 1.072 Efficiency: 58 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2018 11:32 PM Notes: 16 mL Hop Shots at 120 min. BREW DAY (15-OCT-18): ------------------------------------ mash pH = 5.46 collected just above 8 gal of wort at = 1.070 2 lb DME were added at 30 min to account for lower than expected efficiency OG = 1.114 at ~5.8 gal O2 for 60 sec, pitch yeast, hit O2 again in the morning for 30 sec Ferment at 66 F for first 2-3 days, then start ramping. 1 gallon post barrel empty (30-Mar-19): 3 oz toasted cacao nibs, 5 oz toasted coconut, ~2 vanilla beans added. Bottled (9 bottles) on 06-apr-19 with a sugar pill and added eg-1118 yeast. Remaining 3 gallons kegged and burst carb.
Moving Day IPA	American IPA	5.5 Gallons	1.049	1.012	4.94	39.76	5.37 °L	440	0
Author: Big_Ginger Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2018 11:53 PM Notes:
IPA	American IPA	21 Litres	1.064	1.016	6.42	41.04	6.07 °L	440	0
Author: Marton Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2018 9:57 AM Notes:
Christmas Eve IPA	American IPA	5.5 Gallons	1.068	1.018	6.57	55.56	7.78 °L	440	0
Author: schaez Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2017 2:38 PM Notes:
Pumpkin Day IPA	American IPA	5.5 Gallons	1.075	1.017	7.7	0	4.86 °L	440	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2017 9:16 PM Notes:
Punk IPA 2007 - Sept17	American IPA	24 Litres	1.058	1.01	6.31	90.63	4.82 °L	440	1
Author: Dougie Orr Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 85 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2017 2:03 PM Notes: Chilled in 30 mins via plate chiller
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