Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bruce’s Juice Hazy IPA	Specialty IPA: New England IPA	5 Gallons	1.074	1.014	7.81	49.4	4.8 °L	479	2
Author: bdud45@hotmail.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/3/2020 10:43 PM Notes:
Stout	American Stout	19 Litres	1.079	1.018	7.97	29.99	50 °L	479	0
Author: Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2023 5:02 PM Notes:
All Grain Hazy IPA #01	Specialty IPA: New England IPA	15 Litres	1.084	1.024	7.8	41.91	7.4 °L	479	0
Author: Achlys Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 60 Mash Thickness: 2.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2023 10:17 AM Notes:
Anniversary Russian Imperial Stout	Russian Imperial Stout	162.75 Gallons	21.225	7.581	7.66	60.74	39.97 °L	479	0
Author: Crow Hop Boil Size: 165.75 Gallons Boil Time: 60 Boil Gravity: 20.9 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/21/2022 5:26 PM Notes:
Jorre Collab	Belgian Tripel	670 Litres	15.303	1.254	7.55	34.47	6 °L	479	1
Author: Farrell Styers Boil Size: 677 Litres Boil Time: 60 Boil Gravity: 15.2 Efficiency: 59 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2022 1:08 PM Notes:
DDH DIPA	Specialty IPA: New England IPA	92 Gallons	1.082	1.022	7.89	48.04	6.87 °L	479	0
Author: Bootleg Brew Co Boil Size: 100 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2022 7:30 PM Notes:
Chathams Dubbel Hastings Version	Belgian Dubbel	24 Litres	1.066	1.009	7.52	18.44	11.12 °L	479	0
Author: Dave Carlton Boil Size: 34.56 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2022 1:39 AM Notes:
Dirtbag Pliny Clone 2.0	Imperial IPA	6 Gallons	1.07	1.01	7.86	173.42	5.96 °L	479	1
Author: TroutHunter1106 Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 72 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 11.25 psi Creation Date: 4/19/2021 3:12 PM Notes:
Obsidian	Specialty IPA: Black IPA	23 Litres	1.071	1.013	7.65	55.24	34.49 °L	479	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 135.3 g Creation Date: 11/3/2020 8:34 PM Notes:
Dubbel	Belgian Dubbel	12 Litres	1.075	1.017	7.59	18.32	16.4 °L	479	0
Author: Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 69 g Creation Date: 10/26/2020 11:22 AM Notes: I can only do 12 litres. So I purchase 5 kg of ground malt and complete with dry malt.
Belgian Try 2	California Common Beer	5.5 Gallons	1.075	1.017	7.64	11.36	5.34 °L	479	0
Author: Jack Bauer Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.138 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2015 5:46 PM Notes:
KVEIK HOPOPOLUSA	Specialty IPA: New England IPA	11.5 Gallons	1.074	1.017	7.51	69	7.47 °L	479	0
Author: Cajunbubba Boil Size: 14 Gallons Boil Time: 90 Boil Gravity: 1.066 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/19/2020 7:50 PM Notes: Brew Day Sun 6/20/2020 Pitch at 85 Ferment 75-100 Cold Crash Dry Hop Keg
A New Hope Rye IPA	Specialty IPA: Rye IPA	11 Gallons	1.078	1.02	7.7	71.19	10.22 °L	479	1
Author: Mad Rocket Scientist Boil Size: 12.2 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 65 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2020 5:04 PM Notes:
NEIPA Citra/Mosaic/Galaxy	American IPA	5.5 Gallons	1.08	1.019	7.96	29.87	4.82 °L	479	0
Author: Joe V Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 69 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2020 10:45 AM Notes:
Artic Slush - NB	American IPA	5 Gallons	1.072	1.014	7.58	50.86	9.15 °L	479	1
Author: PrattBrewers Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 5.0 Creation Date: 10/15/2019 3:35 AM Notes:
Pumpkin Ale	Autumn Seasonal Beer	5 Gallons	1.072	1.015	7.51	41.03	7.54 °L	479	0
Author: Bobak Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.12 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/30/2019 8:15 PM Notes:
Chocolate Dessert Stout	Sweet Stout	21 Litres	1.072	1.014	7.62	38.52	50 °L	479	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 38 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2019 7:57 PM Notes: whisky soaked coconut terrible efficiency due to mash temp raiding too high (72c)
Imperial Oatmeal Stout	Oatmeal Stout	47 Gallons	1.075	1.018	7.54	30.2	50 °L	479	0
Author: Whistle Punk Boil Size: 50 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 66 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2019 5:46 AM Notes:
Two Hearted.two 40º Option	Double IPA	5.5 Gallons	1.077	1.02	7.51	96.49	8.51 °L	479	0
Author: Mybuddypete Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 80 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2018 2:43 PM Notes: 4.5gal Strike water @ 163F 3.7gal Fly Sparge water @ 180F
CasMos IPA	American IPA	10 Gallons	1.072	1.014	7.62	106.15	12 °L	479	0
Author: Alemate Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2018 5:53 PM Notes:
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