Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Double IPA	No Profile Selected	2.5 Gallons	1.08	1.025	7.21	89.98	10.05 °L	508	0
Author: ChaseRudisill Boil Size: 3.25 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2022 8:52 PM Notes:
Hemel & Aarde Clone (Jon's Birthday Beer) - TAKE 3	Russian Imperial Stout	21.5 Litres	1.091	1.024	8.86	87.47	50 °L	508	0
Author: Fatty G Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2024 10:18 PM Notes: Yeast is about 1L trub (washed) from the last beer (Black IPA). ALSO NOTE RE GRAINS: All except for caramunich were actuially GLADFIELD, but the calculator was completely screwing up the mash PH when I used the gladfield presets. Re: hops the magnum was new, but the hallertau was about 7 months old. Still smelled ok, but not great. Needed the IBU's.
Altbier	North German Altbier	2.5 Gallons	1.052	1.012	5.17	29.14	18.33 °L	508	0
Author: Boil Size: 3.07 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2024 4:41 AM Notes: Ideally, lager for ~4 weeks after primary fermentation has completed.
Black Everest NE IPA	Specialty IPA: New England IPA	5 Gallons	1.079	1.02	7.73	0	4.49 °L	508	0
Author: Rekanovich Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/14/2023 4:32 PM Notes:
Empty Bins Ale	American Pale Ale	5.5 Gallons	1.062	1.013	6.45	35.07	9.79 °L	508	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2023 5:55 AM Notes:
Sleeping With Your Shoes On	Oktoberfest/Märzen	27 Litres	1.054	1.012	5.45	33.69	21.78 °L	508	0
Author: John.smith Boil Size: 33.05 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: sucrose Priming Amount: 193.2 g Creation Date: 12/9/2022 4:27 PM Notes: messed up ordering 4kg of crystal. og 1.054 27l
Poitin - Barley, Wheat, Molasses	No Profile Selected	25 Litres	1.111	1.016	12.59	0	37.98 °L	508	0
Author: JohnTredinnick Boil Size: 20 Litres Boil Time: N/A Boil Gravity: 1.061 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2022 11:13 AM Notes:
NERO Faux Pils	German Pilsner (Pils)	7 Gallons	1.053	1.011	5.48	33.36	3.91 °L	508	0
Author: Boil Size: 9.06 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 9/8/2022 12:18 AM Notes:
Awesome Recipe	Dry Stout	20 Litres	1.054	1.016	5.06	20.41	28.45 °L	508	0
Author: Nope1337 Boil Size: 23.07 Litres Boil Time: 30 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2022 8:43 PM Notes:
For The Masses Light Lager	Light American Lager	25 Litres	1.039	1.007	4.17	0	2.98 °L	508	0
Author: Dave Maher Boil Size: 11.4 Litres Boil Time: 90 Boil Gravity: 1.085 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 2.07 bar Creation Date: 5/18/2022 7:01 PM Notes:
Kamence1	Standard/Ordinary Bitter	20 Litres	1.04	1.006	4.55	72.45	6.42 °L	508	1
Author: Jurij Laznik Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2017 12:27 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	11 Gallons	1.062	1.015	6.18	80.03	6.76 °L	508	0
Author: Kerfej Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.228 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2021 10:42 PM Notes:
KOMPAKT NEIPA	Specialty IPA: New England IPA	16 Litres	1.075	1.014	7.98	52.55	5.28 °L	508	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2021 8:54 AM Notes:
Télé-Noël	No Profile Selected	18 Litres	1.072	1.02	6.81	54.37	17.45 °L	508	0
Author: Bebitte Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: dextrose Priming Amount: N/A Creation Date: 1/5/2021 1:00 AM Notes:
BSeff's Oatmeal Stout	Oatmeal Stout	5 Gallons	1.07	1.023	6.25	33.69	37.86 °L	508	0
Author: B-Seff Boil Size: 7.07 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 15.54 psi Creation Date: 10/22/2020 8:31 PM Notes:
Vienna Lager	Vienna Lager	20 Litres	1.046	1.011	4.58	23.54	12.15 °L	508	0
Author: El Sabana Brewery Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2020 1:21 AM Notes:
Brew In The Alley Dark Lager Adjusted	No Profile Selected	5 Gallons	1.043	1.011	4.22	19.23	26.36 °L	508	0
Author: Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2020 12:52 AM Notes:
Golden Ale	American Pale Ale	5.5 Gallons	1.043	1.008	4.59	25.58	6.18 °L	508	0
Author: Boil Size: 8.07 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2020 4:47 PM Notes:
Billtown Cheer	No Profile Selected	5.5 Gallons	1.062	1.016	6.09	23.68	20.37 °L	508	0
Author: BilltownBrewingCo Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2019 2:20 PM Notes: Secondary additions of peach and roasted peacans
Smokebier V2	No Profile Selected	5 Gallons	1.052	1.012	5.27	26.47	9.72 °L	508	1
Author: Hopocausto Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2018 2:19 AM Notes:
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