Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Belgian Golden Ale	Belgian Pale Ale	5.5 Gallons	1.061	1.012	6.44	19.17	3.59 °L	437	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2020 8:41 PM Notes:
Lazy Bee	American Amber Ale	5.5 Gallons	1.065	1.017	6.58	30.89	14.38 °L	437	0
Author: Forwood Brewing Boil Size: 7.27 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2023 12:54 AM Notes: Get 8 ounces of fresh hops and put in a smoker at 170* F for at least a hour. Then check the dryness of the hops. When done package and freeze until it's time to dry hop.
Maibock Einsn	Helles Bock	5.5 Gallons	1.067	1.017	6.63	29.54	6.12 °L	437	0
Author: Miles & Nick Boil Size: 7.75 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2023 8:57 PM Notes:
IPA 8-16	American IPA	5 Gallons	1.063	1.013	6.54	34.45	10.43 °L	437	0
Author: Brews Brother Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2022 4:59 PM Notes: 3/4 tsp. CaO3 1 tsp. CaCl
Red Flyer Ale	American Amber Ale	5.5 Gallons	1.069	1.021	6.39	78.48	18.68 °L	437	1
Author: mdgator Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2022 8:54 PM Notes:
You Know The Drill - Batch 1	Specialty IPA: New England IPA	5.5 Gallons	1.06	1.011	6.49	85.2	4.49 °L	437	1
Author: Enzy Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 62 Mash Thickness: 2.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2022 8:21 PM Notes:
White IPA	No Profile Selected	155 Gallons	16.475	4.296	6.64	0	4.61 °L	437	0
Author: BrewerNick Boil Size: 175 Gallons Boil Time: 60 Boil Gravity: 14.7 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2022 6:58 PM Notes:
Im Pale Chris	English IPA	12 Litres	1.064	1.015	6.46	55.99	6.83 °L	437	0
Author: Pale Chris Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 66.6 g Creation Date: 12/27/2021 11:57 AM Notes: Mash 60 minutes at 68 degrees Celsius
The Tired Factory Worker	Specialty IPA: New England IPA	6 Gallons	1.066	1.016	6.62	35.57	5.79 °L	437	0
Author: NancyBrew Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/12/2021 8:59 PM Notes:
Four Cee IPA	American IPA	4.5 Gallons	1.065	1.015	6.46	118.19	6.55 °L	437	1
Author: glaxo2 Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 72 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2021 11:40 PM Notes:
Christmas Eve IPA	American IPA	5.5 Gallons	1.068	1.018	6.57	55.56	7.78 °L	437	0
Author: schaez Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2017 2:38 PM Notes:
ALL TOGETHER Variation	American IPA	5.5 Gallons	1.06	1.011	6.45	56.93	3.97 °L	437	0
Author: stickybrad@gmail.com Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.11 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/25/2020 12:55 AM Notes:
Jake	Irish Red Ale	10 Litres	1.048	0.999	6.43	22.42	11.85 °L	437	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 35.5 g Creation Date: 5/31/2020 11:01 PM Notes:
SHS (SmasH Sabro)	American IPA	24 Litres	14.981	3.096	6.42	75.45	4.38 °L	437	0
Author: Čok Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 13.1 Efficiency: 75 Mash Thickness: 4.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2020 7:41 PM Notes:
Bells Two Hearted Clone - 1 Gallon	American IPA	1 Gallons	1.064	1.014	6.61	58.26	7.04 °L	437	1
Author: jkwuc89 Boil Size: 2.6 Gallons Boil Time: 75 Boil Gravity: 1.116 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/23/2020 8:34 PM Notes:
My Maibock	Maibock/Helles Bock	11 Gallons	1.068	1.017	6.65	27.78	7.67 °L	437	0
Author: Brother Ryan Boil Size: 12.65 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 85 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2020 2:48 PM Notes:
Brooklyn Sorachi Ace Clone	Saison	27 Litres	1.054	1.004	6.56	25.68	3.52 °L	437	0
Author: rodfon Boil Size: 30.8 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/1/2020 4:02 PM Notes: Mash 5.5 gal with 2tsp Cacl2 & 2 tsp Gypsum Mashed a little high at 154
Zombie Juice	American IPA	20.1 Litres	1.067	1.017	6.55	57.45	7.57 °L	437	4
Author: Grant Dicks Boil Size: 25.7 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 68.25 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18.9 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2018 7:22 PM Notes:
20LB Goose Enlish IPA	English IPA	5.5 Gallons	1.067	1.017	6.44	52.73	12.64 °L	437	0
Author: KnightTrain1149 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2018 10:44 PM Notes:
CMC Porter	American Porter	5.5 Gallons	1.067	1.017	6.53	69.74	33.6 °L	437	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 50 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 69 ° F Priming Method: Forced Priming Amount: 12PSI Creation Date: 12/30/2017 8:07 PM Notes:
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