Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Chinaic IPA	American IPA	1 Gallons	1.065	1.011	7.11	61.58	6.73 °L	426	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/19/2020 4:13 AM Notes:
L'Apogee IPA M+J	No Profile Selected	38 Litres	1.066	1.012	7.05	63.96	6.98 °L	426	1
Author: Boil Size: 62 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 55 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 11/15/2023 9:58 AM Notes: Very high grain ratio. -Added 2L extra - 44 L -Problems with temperature control- 62 low 70 high degrees fluctuation. -Overflow of wort. -First gravity was 1077- at 50 c -Cooled gravity at 1065 at 20 c - feeling the hops might be too influenced/ too many ingredients cost price high
Screwdriver NEIPA 12/3	Specialty IPA: New England IPA	4 Gallons	1.067	1.012	7.17	83.52	5.28 °L	426	0
Author: RabylNitrate Boil Size: 5.4 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 66 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2023 9:49 PM Notes:
Smoky California One	Specialty Smoked Beer	5.5 Gallons	1.067	1.012	7.19	59.9	11.95 °L	426	0
Author: zigguratmonk Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.122 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2023 10:17 PM Notes: Peach wood smoked malt Shooting for a kind of smoky british ale
Pilsner	German Pilsner (Pils)	5 Gallons	1.068	1.013	7.23	61.91	3.84 °L	426	0
Author: River Trip Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 54 ° F Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 3/4/2023 1:00 PM Notes:
Twoface Black IPA	No Profile Selected	2200 Litres	1.07	1.018	6.94	33.15	29.54 °L	426	0
Author: sung Boil Size: 2243.23 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 78 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2022 2:24 PM Notes:
Golden Chana	No Profile Selected	20.8 Litres	1.066	1.013	6.95	17.87	4.78 °L	426	0
Author: Cristian Chana Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.121 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2022 5:16 PM Notes:
Experiment	Belgian Dubbel	3.5 Gallons	1.064	1.01	7.09	15.17	18.36 °L	426	0
Author: bladesworn Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2022 6:23 AM Notes:
Sorachi Ace Saison Braumeister 20	Saison	21 Litres	1.065	1.01	7.2	56.98	3.56 °L	426	1
Author: MegAHerZ666 Boil Size: 28.36 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 26 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2021 4:32 PM Notes:
Awesome Recipe	No Profile Selected	2000 Litres	17.245	4.507	6.97	0	37.52 °L	426	0
Author: Vincent M Boil Size: 1300 Litres Boil Time: 60 Boil Gravity: 25.7 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2020 9:54 AM Notes:
Awesome Recipe	American Strong Ale	5.5 Gallons	1.068	1.014	7.01	57	6.64 °L	426	0
Author: djstacer Boil Size: 6.6 Gallons Boil Time: 75 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2016 1:18 AM Notes:
Something Peachy Like Your Plum	No Profile Selected	42 Litres	1.065	1.012	6.94	68.76	7.38 °L	426	0
Author: Boil Size: 45 Litres Boil Time: 90 Boil Gravity: 1.06 Efficiency: 78 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 283.7 g Creation Date: 4/7/2020 6:11 PM Notes:
Lazy Hazy IPA	Specialty IPA: New England IPA	5.5 Gallons	1.068	1.014	7.13	79.32	7.09 °L	426	1
Author: waltown Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 7/14/2019 1:12 PM Notes:
Chipotle Mango	American IPA	5 Gallons	1.07	1.016	7	61.88	14.84 °L	426	0
Author: SourpatcheKid Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2019 12:28 AM Notes:
D-D BA Double IPA	American IPA	6.5 Gallons	1.079	1.026	6.98	76.94	8.36 °L	426	0
Author: Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2019 10:55 PM Notes: The following adjustments were made: 1) Rest Temp is increased to increase FG to compensate for the drop in FG with barrel aging, and pulling ethanol from barrels into the beer. 2) Took out aroma hops in late boil to avoid hop degradation during barrel aging. Also increased bittering hop at 60 min to account for loss of IBU from elimination of late hop addition, as well as iso-alpha acid loss during barrel aging. 3) Added the fermentation temperature at the lower end of the recommended range (we forgot to do it for a higher gravity beer, as would be normally done, in the original recipe). 4) We will dry hop after barrel aging as would traditionally done for a non-barrel aged beer. 5) A rye barrel will be used to get some spiciness from rye whiskey to compliment the fruity character from dry hopped mosaic hops. The barrel aging will also some vanilla character.
Khaleesi	Blonde Ale	6 Gallons	17.11	4.238	7.04	36.95	4.59 °L	426	0
Author: Valkyrie Brewing Boil Size: 7.5 Gallons Boil Time: 30 Boil Gravity: 13.8 Efficiency: 64 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2019 12:25 AM Notes:
Mangover	American IPA	5 Gallons	1.064	1.011	6.97	65.06	3.95 °L	426	0
Author: Piffinpurp Boil Size: 6.5 Gallons Boil Time: 75 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2018 2:46 PM Notes: Ended up at 1.063 250g of frozen mango chunks puréed and added into fermentor Bottled 9/2- 1.011 as expected in recipe Primed w 103g corn sugar aiming. Might be high due to only having about 4.5 gallons to bottle. Came out lovely, could have used more corn sugar. First time using water directly from my Hose and prefer this to using poland spring bottles as i had been (cost perspective as well as taste) Notes for future batch: use secondary after 1 week. Too much chunks
Cnidarian IPA	American IPA	5.5 Gallons	1.072	1.018	7.07	93.8	17.48 °L	426	0
Author: Douglouse203 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2018 4:39 AM Notes:
Two Heart Clone	American Light Lager	6 Gallons	1.071	1.017	7.02	58.67	4.55 °L	426	0
Author: Nevermore Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2018 12:47 AM Notes:
Lunch Clone	American IPA	6 Gallons	1.068	1.013	7.22	93.35	8.52 °L	426	1
Author: Ryan Salisbury Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2017 4:46 PM Notes:
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