Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Distracted Dunkel	Munich Dunkel	5.25 Gallons	1.063	1.015	6.31	19.53	39.94 °L	304	2
Author: ShelbyJ Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.62 psi Creation Date: 11/1/2020 12:23 PM Notes:
Bermondsey	Ordinary Bitter	420 Litres	11.617	1.943	5.14	20.17	10.61 °L	304	0
Author: Francesco Cilia Boil Size: 480 Litres Boil Time: 45 Boil Gravity: 10.2 Efficiency: 80 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.59 bar Creation Date: 12/27/2023 4:13 PM Notes:
ST.Mood	Weissbier	14.22 Litres	1.027	1.003	3.15	14.23	6.85 °L	304	0
Author: Boil Size: 15.74 Litres Boil Time: 60 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2023 3:29 PM Notes:
Hefeweizen Take It Easy	Weissbier	100 Litres	1.049	1.01	5.2	12.25	3.76 °L	304	0
Author: Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: dextrose Priming Amount: 1397.1 g Creation Date: 5/5/2021 1:14 PM Notes:
DESB1 St George's	Strong Bitter	20 Litres	1.058	1.013	5.94	39.75	21.49 °L	304	0
Author: Xeryus Boil Size: 26.15 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2021 8:42 PM Notes:
Baltic Porter	Baltic Porter	12.7 Litres	20.097	4.265	8.75	30.25	28.53 °L	304	0
Author: Boil Size: 15.42 Litres Boil Time: 234 Boil Gravity: 16.4 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 14.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2021 5:44 PM Notes: 249 mld required 11.3. 01:00 po dovarení 11,1 l > doliata prevarena voda 15,25 / 14,7 / 14,65 rátané: 19,8 11.3. 12:30 19,4 / 19,25 / 19,05 / 19 18.3. 22:00 12,9 °C 10,55 °B = 1017 SG 20.3. 23:30 vynesené do bytu 21.3. 11:30 21,4 °C 10,65 °B = 1018 SG 23.3. 11:00 22,0 °C 10,8 °B = 1019 SG 25.3. 22:30 10,75 °B = 1018 SG 29.3.14:00 10,65 °B = 1018 SG 2.4. 20:00 10,65 °B = 1018 SG presun na balkón 4.4. presun z balkóna 10,45 °B = 1016 SG dextróza 5,8 g/l Stočené: 9,942 l 7-14 dní pri izbovej teplote
Union Dark 2.1	Munich Dunkel	5 Gallons	1.049	1.01	5.21	65.23	20.65 °L	304	1
Author: otrum Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 78 Mash Thickness: 0.889 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 51 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2021 7:08 PM Notes:
Altbier 2021	Altbier	24 Litres	1.049	1.011	4.91	32.79	11.31 °L	304	0
Author: Endre Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 78 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2021 8:49 PM Notes:
Conjunction	Weizenbock	5.5 Gallons	1.08	1.02	7.87	29.72	25.38 °L	304	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.064 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2020 5:39 PM Notes:
Precursor Schwarzbeir	Schwarzbier	5 Gallons	1.053	1.013	5.19	21.34	22.56 °L	304	0
Author: Boil Size: 5 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/20/2020 4:01 PM Notes:
Stroothok	Weissbier	5.5 Gallons	1.044	1.011	4.3	15.21	3.64 °L	304	0
Author: Backstory Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2018 1:03 PM Notes:
Death Dreamt A Silent Earth	Weizenbock	10.5 Gallons	1.085	1.021	8.38	23.6	13.17 °L	304	0
Author: wbrewer0903 Boil Size: 12.86 Gallons Boil Time: 90 Boil Gravity: 1.07 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2020 1:39 PM Notes:
Weizen Bock (Mikkeller Klooni)	Weizenbock	20 Litres	1.082	1.025	7.53	12.8	11.27 °L	304	0
Author: Mikkelson Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2020 8:00 PM Notes:
Dunk"s	Dunkles Weissbier	23 Litres	1.045	1.011	4.4	17.12	16.6 °L	304	0
Author: dulla Boil Size: 32.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2020 11:52 AM Notes:
Irish Pale Ale	Ordinary Bitter	5.5 Gallons	1.035	1.01	3.29	34.11	10.53 °L	304	0
Author: bricio Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.028 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/25/2020 1:43 PM Notes:
#01/20	Ordinary Bitter	25 Litres	1.043	1.011	4.14	20.35	7.47 °L	304	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.094 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2020 12:01 AM Notes:
(2019-12-12) Altbier (NS)	Altbier	6 Gallons	12.888	3.303	5.14	55.54	15.98 °L	304	0
Author: Brady Smith Boil Size: 8.25 Gallons Boil Time: 90 Boil Gravity: 9.5 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2019 5:08 PM Notes: Used Barke Pils/Munich/Vienna
Dunkelweizen	Dunkles Weissbier	5 Gallons	1.05	1.012	4.92	10.68	13.69 °L	304	1
Author: beakerton Boil Size: 6.4 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2019 3:17 AM Notes:
Hefeweizen	Weissbier	28 Litres	1.046	1.011	4.48	12.45	4.43 °L	304	0
Author: Misiak Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: 20 PSI at 7c Creation Date: 5/9/2019 1:59 PM Notes:
Christmas Ale ESB	Strong Bitter	20 Litres	1.059	1.015	5.84	43.16	12.06 °L	304	1
Author: MZbrewer Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2018 8:56 PM Notes:
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