Lipstick Kiss Cherry Wheat
|
Fruit Beer
|
5 Gallons |
1.05 |
1.013 |
4.94 |
0 |
10.02 °L
|
304 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/31/2019 5:51 PM |
Notes: |
|
Voyager Pils
|
American Lager
|
38 Litres |
1.042 |
1.008 |
4.43 |
15.14 |
2.93 °L
|
304 |
0 |
|
|
Boil
Size: 43.53 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2023 1:44 AM |
Notes: |
|
Ranchero Orange Cream
|
Spice, Herb, or Vegetable Beer
|
5.5 Gallons |
1.051 |
1.012 |
5.1 |
22.41 |
5.36 °L
|
304 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2022 10:50 AM |
Notes: |
|
SMaSHed Cascade
|
American Light Lager
|
5.5 Gallons |
1.047 |
1.009 |
4.98 |
0 |
3.37 °L
|
304 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2022 6:32 PM |
Notes: |
|
Dec30/2022
|
American Light Lager
|
5.5 Gallons |
1.047 |
1.012 |
4.58 |
0 |
7.26 °L
|
304 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2021 8:49 PM |
Notes: |
|
Mistaken Wheat 5 Gal
|
American Wheat Beer
|
5 Gallons |
1.061 |
1.011 |
6.81 |
68.71 |
9.09 °L
|
304 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 10.23 psi |
Creation
Date: 1/28/2021 9:27 PM |
Notes: |
|
Kider
|
Common Cider
|
21 Litres |
1.05 |
1.005 |
5.96 |
0 |
0 °L
|
304 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.096 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 1 lb |
Creation
Date: 10/12/2020 11:38 PM |
Notes: I used 3 types of apples
1. Honey crisp (sweet)
2. Gallas (starchy for young feel)
3. Misu ( sour to balance the sweet)
All three in equal size bushels
|
|
Cannonball Coming
|
American Lager
|
6 Gallons |
1.042 |
1.007 |
4.59 |
24.59 |
5.89 °L
|
304 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 86 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 48 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2020 3:17 PM |
Notes: |
|
Cream Ale 2020
|
Cream Ale
|
6 Gallons |
1.05 |
1.008 |
5.5 |
16.31 |
3.35 °L
|
304 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2020 6:22 PM |
Notes: |
|
Basic Bertch
|
American Lager
|
5 Gallons |
1.041 |
1.009 |
4.26 |
10.06 |
3.08 °L
|
304 |
0 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2020 3:06 PM |
Notes: |
|
Graff (Dark Tower Inspired)
|
Other Specialty Cider or Perry
|
5.5 Gallons |
1.066 |
1.015 |
6.62 |
5.33 |
14.02 °L
|
304 |
1 |
|
|
Boil
Size: 6.25 Gallons |
Boil Time: 15 |
Boil Gravity: 1.063 |
Efficiency: 95 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2014 1:51 PM |
Notes: VERY GOOD... Might add more Crystal next time, as I'd like to see more malt balance to the tartness
Next time try more hops, Citra has been mentioned as being pleasant (12%) |
|
Vienna Lager Shqiptar Koska Birra
|
American Lager
|
24 Litres |
1.039 |
1.011 |
3.61 |
29.42 |
10.11 °L
|
304 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 70 |
Boil Gravity: 1.032 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 11 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2019 2:57 PM |
Notes: 17/11/2019 kaynama
17/11/2019 19:00 maya atıldı fermantasyon başladı
03.01.2020 2. kovaya alındı ve cold crash için dolaba konuldu
26/01/2020 şişelendi
|
|
#037 MIPA For Contest W/ Mozaic, Citra
|
American Light Lager
|
10 Litres |
1.061 |
1.015 |
5.97 |
18.75 |
4.57 °L
|
304 |
1 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2019 9:05 AM |
Notes: |
|
Belgisk Blonde
|
American Light Lager
|
25 Litres |
1.06 |
1.017 |
5.6 |
13.36 |
9.04 °L
|
304 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2019 4:55 PM |
Notes: |
|
Imperial Pils
|
American Light Lager
|
1250 Litres |
16.864 |
3.182 |
7.44 |
0 |
4.46 °L
|
304 |
0 |
|
|
Boil
Size: 1300 Litres |
Boil Time: 60 |
Boil Gravity: 16.3 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2019 9:25 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
175 Gallons |
1.065 |
1.016 |
6.43 |
0 |
7.02 °L
|
304 |
0 |
|
|
Boil
Size: 200 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2018 4:45 PM |
Notes: |
|
Smash
|
American Light Lager
|
5.5 Gallons |
1.052 |
1.01 |
5.48 |
36.87 |
5.57 °L
|
304 |
0 |
|
|
Boil
Size: 6.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 0.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2018 11:56 PM |
Notes: |
|
Rankka Lager
|
International Pale Lager
|
25 Litres |
1.056 |
1.011 |
5.88 |
61.54 |
5.39 °L
|
304 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2018 7:21 PM |
Notes: |
|
DME ADDITION FOR GRAVITY
|
American Light Lager
|
6.25 Gallons |
1.007 |
1.002 |
0.66 |
0 |
1.1 °L
|
304 |
0 |
|
Author:
|
|
kevinholt2010@gmail.com
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.006 |
Efficiency: 80 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2018 5:29 PM |
Notes: |
|
Test
|
American Light Lager
|
5 Gallons |
1.122 |
1.037 |
11.18 |
0 |
47.58 °L
|
304 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.102 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2017 12:02 AM |
Notes: |
|
|
|