|
Farmhouse Lager
|
American Light Lager
|
80 Gallons |
1.053 |
1.012 |
5.46 |
6.54 |
6.56 °L
|
502 |
0 |
|
|
|
| Boil
Size: 83 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/17/2021 4:22 PM |
| Notes: |
|
|
American Barleywine
|
American Barleywine
|
20.8 Litres |
1.104 |
1.016 |
11.5 |
55.93 |
17.22 °L
|
502 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.094 |
Efficiency: 65 |
Mash Thickness: 22 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2023 4:02 PM |
| Notes: |
|
|
Cream Ale
|
Cream Ale
|
15 Gallons |
11.375 |
2.537 |
4.7 |
17.26 |
3.87 °L
|
502 |
0 |
|
|
|
| Boil
Size: 16.65 Gallons |
Boil Time: 60 |
Boil Gravity: 10.3 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2023 2:36 PM |
| Notes: |
|
|
Yankee Wheat
|
American Wheat Beer
|
19 Litres |
1.048 |
1.011 |
4.81 |
20.53 |
2.92 °L
|
502 |
0 |
|
|
|
| Boil
Size: 26.15 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 0.75 bar |
Creation
Date: 1/6/2023 7:47 AM |
| Notes: |
|
|
Test Sour
|
Fruit Beer
|
11 Gallons |
1.064 |
1.019 |
5.89 |
11.64 |
4.6 °L
|
502 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2022 12:17 PM |
| Notes: |
|
|
SNÚLLI Clone
|
Fruit Beer
|
6.5 Gallons |
1.058 |
1.013 |
5.93 |
10.96 |
6.8 °L
|
502 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 81 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 19.07 psi |
Creation
Date: 12/19/2021 11:36 PM |
| Notes: https://www.bol.is/beers#snulli |
|
|
Heavy Holiday Ginger Hefer
|
Holiday/Winter Special Spiced Beer
|
5.5 Gallons |
1.062 |
1.015 |
6.08 |
13.13 |
4.67 °L
|
502 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 74 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2021 4:19 AM |
| Notes: |
|
|
Orange Moonlight
|
Fruit Beer
|
1.5 Gallons |
1.039 |
1.01 |
3.75 |
6.78 |
2.51 °L
|
502 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/22/2021 9:56 PM |
| Notes: |
|
|
Hopped Cider
|
Common Cider
|
5 Gallons |
1.06 |
1.016 |
5.71 |
0 |
8.44 °L
|
502 |
1 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2021 6:14 PM |
| Notes: |
|
|
Awesome Recipe
|
American Wheat Beer
|
16.5 Gallons |
1.049 |
1.012 |
4.82 |
29.88 |
15.54 °L
|
502 |
0 |
|
|
|
| Boil
Size: 20 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2021 4:25 PM |
| Notes: |
|
|
JuleAle 2016
|
Old Ale
|
20 Litres |
1.081 |
1.02 |
8.1 |
44.64 |
24.51 °L
|
502 |
1 |
|
|
Author:
|
|
l-proald@online.no
|
|
| Boil
Size: 23.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 75 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 19 ° C |
Priming Method: Sukkerlake |
Priming Amount: 5 g sukker/l |
Creation
Date: 7/18/2016 6:49 PM |
Notes: Kjøl ned vørter til 18 grader før pitching av gjær.
Gjæring på 19 grader i 4-5 dager, 21 grader i 9-10 dager.
Dersom du ønsker krydder i JuleAlen, her er et forslag:
30 g Appelsinskall, søt, tørket
5 g Ingefærrot, tørket
5 g Kanelstang
Krydderet kokes i de siste 5 min.
2.6 l gjærstarter |
|
|
Luc's Ginger Mead
|
Dry Mead
|
21 Litres |
1.054 |
1.008 |
6.07 |
0 |
9.95 °L
|
502 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 60 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2020 5:51 PM |
| Notes: |
|
|
Mexican Lager
|
American Lager
|
2 Gallons |
1.054 |
1.014 |
5.16 |
20.53 |
5.55 °L
|
502 |
0 |
|
|
|
| Boil
Size: 2.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2020 5:24 AM |
| Notes: |
|
|
Raspberry Lemondrop Sour
|
Fruit Beer
|
5.75 Gallons |
1.085 |
1.017 |
8.83 |
44.72 |
6.33 °L
|
502 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.075 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2019 7:25 PM |
Notes: 3 pounds raspberry puree in keg
|
|
|
Nacho Cream Ale
|
Cream Ale
|
5.5 Gallons |
1.048 |
1.011 |
4.83 |
18.37 |
2.52 °L
|
502 |
0 |
|
|
Author:
|
|
thunderwagn
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2019 11:32 AM |
| Notes: |
|
|
Amber Lager
|
American Lager
|
10.25 Gallons |
1.047 |
1.009 |
4.97 |
39.23 |
7.71 °L
|
502 |
0 |
|
|
|
| Boil
Size: 13.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 65 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2019 6:53 PM |
| Notes: |
|
|
Pale
|
American Wheat Beer
|
5.5 Gallons |
1.056 |
1.014 |
5.49 |
26.59 |
4.06 °L
|
502 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2018 5:50 PM |
| Notes: |
|
|
Po Pumpkin
|
Spice, Herb, or Vegetable Beer
|
5.5 Gallons |
1.07 |
1.015 |
7.11 |
68.02 |
14.09 °L
|
502 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2018 1:23 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
21 Litres |
1.022 |
1.006 |
2.19 |
0 |
22.92 °L
|
502 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.016 |
Efficiency: 35 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2017 6:13 PM |
| Notes: |
|
|
Light Ale
|
American Light Lager
|
5 Gallons |
1.031 |
1.007 |
3.11 |
17.91 |
5.08 °L
|
502 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2017 3:44 PM |
| Notes: |
|
|
|
|