Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
SHS (SmasH Sabro)	American IPA	24 Litres	14.981	3.096	6.42	75.45	4.38 °L	500	0
Author: Čok Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 13.1 Efficiency: 75 Mash Thickness: 4.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2020 7:41 PM Notes:
Lennys Braggot	Braggot	5.5 Litres	1.064	1.015	6.33	8.64	13.76 °L	500	1
Author: Corradon Boil Size: 3 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: 30.8 g Creation Date: 6/13/2024 10:04 PM Notes:
Impala Irish Red Ale	Irish Red Ale	30 Litres	1.059	1.011	6.34	30.63	16.32 °L	500	2
Author: Springbok Lapa Private Brewery Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 163.3 g Creation Date: 3/31/2024 1:16 PM Notes:
Black IPA	Specialty IPA: Black IPA	76 Gallons	15.1	3.637	6.44	57.51	31.23 °L	500	0
Author: Bigbre04 Boil Size: 80 Gallons Boil Time: 60 Boil Gravity: 14.4 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2023 7:24 PM Notes:
Hazy	Specialty IPA: New England IPA	620 Gallons	1.06	1.013	6.24	10.9	4.57 °L	500	0
Author: Jaydlefty63 Boil Size: 621.98 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 5.04 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2022 6:11 PM Notes:
Ginger Beer Neipa Thing	Specialty IPA: New England IPA	1 Gallons	1.063	1.014	6.37	30.9	5.97 °L	500	0
Author: teslastech Boil Size: 1.5 Gallons Boil Time: 20 Boil Gravity: 1.042 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2022 5:48 PM Notes:
DONT KNOW IPA	American IPA	5.5 Gallons	1.065	1.018	6.27	74.54	9.03 °L	500	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2021 2:04 PM Notes:
Cereal Distortion	No Profile Selected	20.5 Gallons	1.076	1.026	6.45	26.92	4.46 °L	500	0
Author: Chris Ham Boil Size: 23 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2021 11:27 PM Notes:
Blueberry Almond Porter	Robust Porter	5 Gallons	1.065	1.016	6.42	28.7	40.92 °L	500	0
Author: Bird Law Brewing Boil Size: 7.14 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 6.72 psi Creation Date: 2/25/2021 3:13 PM Notes: Add the Blueberries & Vanilla 5 days before kegging. - Make sure to blanch blueberries before adding. - soak vanilla bean in vodka and slice before adding Add Almond extract 3 days before kegging
American Pilsner	Pre-Prohibition Lager	5.5 Gallons	1.064	1.014	6.46	35.38	3.75 °L	500	0
Author: Randy64 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2021 6:46 PM Notes:
Saison	Saison	9 Gallons	1.064	1.017	6.2	25.59	7.51 °L	500	0
Author: Gavin M. Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 58 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2017 2:17 PM Notes:
Oktoberfest/Marzan	Festbier	11 Litres	1.06	1.011	6.36	18.32	13.22 °L	500	2
Author: mudit Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2020 4:50 PM Notes:
Cheap Märzen	Vienna Lager	10 Gallons	1.063	1.015	6.28	12.72	5.86 °L	500	1
Author: Boil Size: 12 Gallons Boil Time: 45 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 1.5 Primary Temp: N/A Priming Method: dme Priming Amount: 9.7 oz Creation Date: 12/23/2019 4:06 AM Notes:
Mc	Specialty IPA: New England IPA	7.5 Litres	1.062	1.014	6.3	42.21	9.77 °L	500	0
Author: Griffdabrew Boil Size: 10.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2019 8:50 AM Notes:
No Takeaway Pints	American IPA	23 Litres	1.058	1.011	6.2	66.83	4.63 °L	500	0
Author: robert katt Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 69 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 3/13/2019 2:46 PM Notes:
Awesome Recipe	American Pale Ale	5 Gallons	1.058	1.01	6.33	25.15	4.77 °L	500	0
Author: Boil Size: 2.5 Gallons Boil Time: 45 Boil Gravity: 1.117 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2019 3:49 AM Notes:
Summer Wheat SG	American Wheat Beer	22 Litres	1.056	1.008	6.21	33.14	4.52 °L	500	0
Author: digideli Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 1.0 Primary Temp: 17 ° C Priming Method: Carbonation Drops Priming Amount: 1.5 Creation Date: 6/12/2018 7:40 AM Notes: Mash: 11.25L Grain Absorption: (1.3L) Add hop tea: 2L Top up with cold sterile water 10L Fermenter Volume: 21-22L Whirfloc 1 tablet at the end of boil for fining
Pale Ale Tropicale	American Light Lager	10 Gallons	1.057	1.01	6.23	39.29	4.43 °L	500	1
Author: jduche Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2018 5:01 PM Notes:
IPA Colombia	American IPA	1 Gallons	1.059	1.011	6.25	52.15	14.96 °L	500	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2018 8:27 PM Notes:
New Zealand Brown	American Brown Ale	5 Gallons	1.063	1.015	6.26	86.22	21.59 °L	500	0
Author: Sleepyleaf Boil Size: 6 Gallons Boil Time: 75 Boil Gravity: 1.052 Efficiency: 56 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2018 5:44 AM Notes: rack to secondary and age for 4 weeks Added 1/2 oz simcoe 45 min
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