Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Mandarin Heffeweissen	Weissbier	23 Litres	1.051	1.013	5.03	10.57	5.97 °L	531	0
Author: Aurora Brewing Boil Size: 25 Litres Boil Time: 30 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2022 12:40 PM Notes:
Cool Guy Jon	American Wheat Beer	5.5 Gallons	1.048	1.009	5.09	22.45	6.72 °L	531	1
Author: Mohaynow Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: dextrose Priming Amount: 6.5 oz Creation Date: 9/5/2025 9:09 PM Notes:
BLISS-STRAWBERRY BLONDE	Fruit Beer	5.5 Gallons	1.047	1.008	5.08	16.65	4.59 °L	531	2
Author: Jmccaskill Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2025 6:29 PM Notes:
Shallower Grave	American Porter	20.8 Litres	1.052	1.013	5.11	34.93	25.59 °L	531	0
Author: Rhys33 Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 79 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2024 2:52 PM Notes: A heavily modified version of Heretic's Shallow Grave Porter. Reduced strength, less bitterness, and all-EKG finishing hops. A totally different beer basically. It's a porter though. 17Nov2024 Brew Day - pH est. = 5.5. Act. = 5.35. Added 2.6g b.soda (for ~5.5 pH). - OG = 5.5 gal @ 12.9 brix (1.052). 79% Eff. 07Dec2024 Kegging: - FG = 1.013. ABV = 5.1% - Pleasant chocolate aroma, full-bodied and smooth, balanced flavors.
Lager Zcech Oscar	Czech Premium Pale Lager	12 Litres	1.054	1.015	5.08	31.81	4.51 °L	531	0
Author: Andrey Riveros Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 55 Mash Thickness: 7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2024 11:04 PM Notes:
Philsner	German Pilsner (Pils)	465 Gallons	1.05	1.011	5.05	34.63	3.25 °L	531	0
Author: Boil Size: 496 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2024 5:27 PM Notes:
Honey Ginger Wheat	American Wheat Beer	3 Gallons	1.048	1.009	5.09	25.15	7.4 °L	531	0
Author: tsoybeans Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.9 oz Creation Date: 11/17/2022 6:05 PM Notes:
Czech	Czech Premium Pale Lager	5.5 Gallons	1.051	1.013	5.02	33.62	3.56 °L	531	0
Author: JW2403 Boil Size: 7.86 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/12/2022 7:04 PM Notes:
Lages 1	International Pale Lager	20.8 Litres	1.052	1.013	5.07	0	12.33 °L	531	0
Author: Boil Size: 29.4 Litres Boil Time: 90 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 4.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 115.5 g Creation Date: 8/2/2022 6:52 PM Notes:
Maylime	American Pale Ale	5 Gallons	1.05	1.011	5.04	24.88	7.92 °L	531	0
Author: BrewPat Boil Size: 6.54 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2022 4:08 AM Notes:
Mozacctennial IPA	American IPA	6.25 Gallons	1.049	1.01	5.08	47.29	6.53 °L	531	0
Author: YuriyT Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2016 10:44 PM Notes: Yeast from Azacca Promise Brew 4/26 Dry hop 5/2 Keg 5/9
KONA	American Pale Ale	5.5 Gallons	1.048	1.009	5.09	14.74	5.13 °L	531	0
Author: wa.miller Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/28/2021 9:52 PM Notes:
Average Joe’s Half Barrel Oatmeal Stout	Oatmeal Stout	15.5 Gallons	1.052	1.014	5.07	19.45	29.78 °L	531	1
Author: Average Joe Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 14 oz Creation Date: 1/25/2021 4:55 AM Notes:
BPA	Belgian Pale Ale	22 Litres	1.044	1.006	5.09	24.65	5.54 °L	531	0
Author: kurnell taphouse Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2019 10:03 PM Notes: Nice beer would make again. Pretty dry and easy to drink. Def belgian taste to it
Awesome Recipe	American Pale Ale	20 Litres	1.049	1.01	5.09	32.75	3.77 °L	531	0
Author: Boil Size: 20 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2019 1:16 PM Notes:
New Moon - (BM Clone)	Weissbier	8 Gallons	1.048	1.009	5.09	18.88	3.66 °L	531	2
Author: Gohawks Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2019 1:27 PM Notes:
Bavarian Hefeweizen	Weissbier	5.5 Gallons	1.052	1.013	5.12	14.58	4.85 °L	531	1
Author: Downs Brewing Co. Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2019 11:32 PM Notes:
Capful's BITTER2	Strong Bitter	21 Litres	1.051	1.012	5.11	30.87	9.12 °L	531	0
Author: Khy136 Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2019 10:30 AM Notes:
B.12	Czech Premium Pale Lager	21 Litres	11.724	2.179	5.08	36.78	3.86 °L	531	1
Author: Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 9.5 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2019 6:08 AM Notes:
Sierra Nevada Amber	American Amber Ale	20 Litres	1.05	1.011	5.09	36.04	11.67 °L	531	0
Author: Charlj Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2018 3:29 PM Notes:
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