Brew Log History
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Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
EBC |
Bill %
|
9.77 kg |
Simpsons - Maris Otter Extra Pale9.77 kg Maris Otter Extra Pale |
|
38 |
3.31 |
75.2% |
0.89 kg |
Munich0.89 kg Munich |
|
37 |
14.51 |
6.9% |
0.89 kg |
United Kingdom - Dextrine Malt0.89 kg Dextrine Malt |
|
33 |
3.31 |
6.9% |
0.89 kg |
Flaked Oats0.89 kg Flaked Oats |
|
33 |
4.37 |
6.9% |
0.55 kg |
US - pauls malt - Pauls malt - Light Crystal Malt - Lucky Squid0.55 kg US - pauls malt - Pauls malt - Light Crystal Malt - Lucky Squid |
|
34 |
120 |
4.2% |
12.99 kg / 0.00 €
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
47.06 g |
Chinook47.06 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
28.44 |
10.9% |
28.24 g |
Chinook28.24 g Chinook Hops |
|
Pellet |
13 |
Boil
|
30 min |
13.12 |
6.5% |
112.94 g |
Cascade112.94 g Cascade Hops |
|
Pellet |
7 |
Boil
|
10 min |
13.32 |
26.1% |
112.94 g |
Ekuanot112.94 g Ekuanot Hops |
|
Pellet |
14.25 |
Dry Hop
|
4 days |
|
26.1% |
131.76 g |
Citra131.76 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
4 days |
|
30.4% |
432.94 g
/ 0.00 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
24.7 L |
|
Fly Sparge |
-- |
75 °C |
-- |
40.8 L |
|
Strike |
67 °C |
67 °C |
60 min |
Starting Mash Thickness:
3.1 L/kg
Starting Grain Temp:
20 °C |
Priming
Method: dextrose
Amount: 172.4 g
Temp: 20 °C
CO2 Level: 2.4 Volumes |
Target Water Profile
Riječka voda
Notes
Dry hop on 3 day of fermentation 4days
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-12-16 21:31 UTC
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|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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