Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
3 kg |
Gozdawa - Finland - Pale Ale Malt3 kg Finland - Pale Ale Malt |
|
36 |
2 |
49.2% |
|
1.20 kg |
Gozdawa - Finland - Pale Ale Malt1.2 kg Finland - Pale Ale Malt |
|
36 |
2 |
19.7% |
|
1 kg |
Glucose - Powder1 kg Glucose - Powder |
|
46 |
1 |
16.4% |
|
0.50 kg |
Gozdawa - Finland - Chocolate Malt0.5 kg Finland - Chocolate Malt |
|
31 |
338 |
8.2% |
|
250 g |
Gozdawa - Finland - Cookie Malt250 g Finland - Cookie Malt |
|
37 |
19 |
4.1% |
|
150 g |
Gozdawa - Finish Cara 400150 g Finish Cara 400 |
|
35 |
203.2 |
2.5% |
|
6.10 kg / 0.00 €
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Saaz20 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
7.62 |
40% |
|
30 g |
Cascade30 g Cascade Hops |
|
Pellet |
7 |
Boil
|
15 min |
11.34 |
60% |
|
50 g
/ 0.00 €
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
20 g |
Saaz (Pellet) 20 g Saaz (Pellet) Hops |
|
7.62 |
40% |
|
30 g |
Cascade (Pellet) 30 g Cascade (Pellet) Hops |
|
11.34 |
60% |
|
50 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Saccharification Rest |
Infusion |
-- |
66 °C |
60 min |
Yeast
|
- Gozdawa Bierhefe Hefe Trockenhefe untergärige obergärige W34/70
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
65%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
-12 - -6 °C |
Starter:
|
No |
|
Fermentation Temp:
|
23 °C
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
124 B cells required
|
|
|
0.00 €
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
"Charlie Chocolate - Chocolate Belgium Double" Belgian Dubbel beer recipe by BrewersFriend. All Grain, ABV 6.33%, IBU 18.96, SRM 29.5, Fermentables: (Finland - Pale Ale Malt, Glucose - Powder, Finland - Chocolate Malt, Finland - Cookie Malt, Finish Cara 400) Hops: (Saaz, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-10-09 18:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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