Method:All Grain Style:Light American Lager Boil Time:60 min Batch Size:10.5 gallons
(fermentor volume) Pre Boil Size:13 gallons Pre Boil Gravity:1.023
(recipe based estimate)
Post Boil Gravity:1.029
(recipe based estimate)
Efficiency: 50%
(brew house) Source:Ryan Burningham Hop Utilization:86% Calories:94 calories
(Per 12oz)
Carbs:8.9 g
(Per 12oz)
"Tyson Bud Light Lutra Lager AG" Light American Lager beer recipe by Ryan Burningham. All Grain, ABV 3.03%, IBU 57.01, SRM 3.2, Fermentables: (Pilsner, Flaked Corn, Nor’East Vienna) Hops: (BRU-1) Other: (Chalk, Calcium Chloride (dihydrate), Gypsum, Baking Soda)
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Last Updated: 2024-02-07 17:50 UTC
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NEW Water Requirements:
Tyson Bud Light Lutra Lager AG
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Water Requirements:
Tyson Bud Light Lutra Lager AG
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Cost %
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Steeping Grains (Extract Only)
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Hops
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Yeast
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Cost Per Barrel
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Cost Per Pint
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