Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Orange Cranberry Whit	American Pale Ale	42 Litres	1.056	1.013	5.61	15.14	5.23 °L	333	0
Author: Poet Boil Size: 48.42 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/27/2020 1:00 AM Notes: After fermentation is complete (7 days), I added 1.2 kg of previously frozen cranberries that I "disinfected" and lightly mashed with 500 ml of Orange tincture (Orange rinds soaked in vodkas for 6 months). I strained the cranberries and added them to the secondary for 7 days (cold crashing after 5 days). I then added the 500 ml of "Cranberry Orange" tincture that I had saved to the kegging.
Christmas Ale. Colab.	Brown Porter	650 Litres	1.056	1.011	5.99	27.91	30.48 °L	333	0
Author: Mo Brewer Boil Size: 700 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.5 bar Creation Date: 9/8/2023 10:13 PM Notes:
Guiness Clone ABV+	Dry Stout	5.7 Gallons	1.057	1.015	5.49	41.15	39.85 °L	333	1
Author: Magistrate Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 63 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 0.14 psi Creation Date: 11/12/2022 5:33 AM Notes:
Rubia	Cream Ale	40 Litres	1.056	1.014	5.61	14.65	5.39 °L	333	0
Author: pablo guachun Boil Size: 46 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.48 bar Creation Date: 2/8/2022 12:53 PM Notes:
Cumdog's Früh	Kölsch	23 Litres	1.05	1.011	5.03	27.71	3.97 °L	333	0
Author: Monty43 Boil Size: 30 Litres Boil Time: 70 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2021 1:07 PM Notes:
Chocolate Vanilla Twist Barrel-Aged Porter	Robust Porter	217 Gallons	1.049	1.012	4.86	46.63	37.31 °L	333	0
Author: pjromesser Boil Size: 220 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.65 psi Creation Date: 4/28/2021 8:24 PM Notes:
Cain	Mild	20 Litres	1.05	1.009	5.35	14.92	19.54 °L	333	1
Author: Boil Size: 24.6 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2021 10:28 AM Notes:
Glass Lake Pale Ale	American Pale Ale	5.25 Gallons	1.051	1.009	5.48	49.58	5.08 °L	333	1
Author: Boil Size: 7.13 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2021 1:47 AM Notes:
Checker Cab Blonde Ale	Blonde Ale	18 Gallons	1.058	1.01	6.25	18.75	3.78 °L	333	2
Author: merrante52@gmail.com Boil Size: 24.55 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/31/2020 12:05 AM Notes: 90 MINUTE MASH 90 MINUTE BOIL
MechaStout	Dry Stout	18 Litres	1.046	1.009	4.86	19.33	29.42 °L	333	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2020 1:25 PM Notes:
British Golden Ale	Special/Best/Premium Bitter	10 Gallons	1.049	1.014	4.6	31.62	6.81 °L	333	0
Author: GoodRevGrain Boil Size: 10 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2018 2:51 PM Notes: 1.034 grav preboil 1.040 post boil
Hopped Up Wheat	American Wheat or Rye Beer	5.5 Gallons	1.071	1.017	6.99	66.24	5.11 °L	333	1
Author: Frosty Weasel Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2020 12:10 AM Notes:
Galaxy 3.0	Blonde Ale	5.5 Gallons	1.044	1.011	4.34	11.07	2.77 °L	333	0
Author: thehaze44 Boil Size: 7.5 Gallons Boil Time: 30 Boil Gravity: 1.038 Efficiency: 88 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2019 1:24 PM Notes:
Citra Mosaic Pale Ale	American Pale Ale	15 Gallons	1.053	1.012	5.35	38.73	6.43 °L	333	0
Author: KegOutlet Boil Size: 16.25 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2019 12:41 PM Notes:
English Ale Test Batch	Extra Special/Strong Bitter (ESB)	10 Litres	1.054	1.017	4.81	42.07	14.35 °L	333	0
Author: Dean Strickland Boil Size: 17.8 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 72 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2019 2:04 AM Notes:
Swig Of Sunbeams	American Pale Ale	5.5 Gallons	1.078	1.012	8.62	70	6.19 °L	333	2
Author: WaltWeezy Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2019 5:58 PM Notes:
Lorax	American Pale Ale	10 Gallons	1.055	1.01	5.96	42.28	3.72 °L	333	0
Author: PlatonicBeer89 Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2019 7:38 AM Notes:
Fuck You Budwieser	American Pale Ale	6 Gallons	1.076	1.019	7.56	0	7.92 °L	333	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2018 5:54 PM Notes:
Fjord & Fjell Guns Of Brixton	Robust Porter	100 Litres	14.534	3.78	5.81	37.39	37.08 °L	333	1
Author: Fjord & Fjell Nano Brewery Boil Size: 110 Litres Boil Time: 75 Boil Gravity: 13.3 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/2/2018 5:09 PM Notes: 3l starter at 10P / 340g DME, 1 day stirplate
Sippican Kokosnuesse Porter	Robust Porter	10 Gallons	1.048	1.014	4.52	22.64	50 °L	333	0
Author: jemattson18 Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2018 4:01 PM Notes:
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