Homebrew Beer Recipes

Page 7436 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Harold-Is-Weizen	Weissbier	5.5 Gallons	1.046	1.011	4.56	12.75	3.37 °L	460	0
Author: UnderBedBrew Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2020 8:24 PM Notes:
Witbier	Witbier	50 Litres	1.048	1.012	4.68	10.94	3.66 °L	460	0
Author: Markitos Boil Size: 57 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2022 2:13 AM Notes:
Saison - Assumption 2022	Saison	5.5 Gallons	1.045	1.01	4.52	33.11	3.6 °L	460	0
Author: Boil Size: 6.53 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2022 2:06 PM Notes:
Hidden Agenda	American Pale Ale	18.3 Litres	1.043	1.008	4.64	46.33	6.49 °L	460	1
Author: Boil Size: 21.63 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 116g Creation Date: 6/8/2022 10:20 PM Notes:
OBK's Session IPA	No Profile Selected	5 Gallons	1.042	1.007	4.59	63.4	7.46 °L	460	2
Author: Loyll Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/20/2022 2:55 PM Notes:
Fűnyírós Sör	American Pale Ale	21 Litres	1.046	1.011	4.71	53.31	3.95 °L	460	0
Author: t3ug49 Boil Size: 25 Litres Boil Time: 75 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2022 6:06 PM Notes:
Robertson Chinook Pale Ale	Blonde Ale	5 Gallons	1.045	1.01	4.55	91.13	21.61 °L	460	0
Author: **Punk Rock Beers** Boil Size: 6.59 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2021 8:18 PM Notes: 8 day ferment, Final gravity 1.020. Need 10day minimum ferment.
Psycho Saison	No Profile Selected	5.5 Gallons	1.05	1.015	4.63	37.06	13.71 °L	460	0
Author: Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2021 6:59 PM Notes:
REDALE	No Profile Selected	22 Litres	1.045	1.011	4.47	25.9	12.27 °L	460	0
Author: gabychou Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/4/2021 12:27 PM Notes:
EPA2-2021	Best Bitter	5.5 Gallons	1.048	1.013	4.7	37.42	10.55 °L	460	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 68 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2021 2:53 PM Notes:
Awesome Recipe	American Pale Ale	18 Litres	1.045	1.01	4.6	35.68	9.35 °L	460	1
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2015 5:49 PM Notes:
Cream Ale	Cream Ale	4 Gallons	1.045	1.01	4.64	44.85	4.56 °L	460	0
Author: itsTimBro Boil Size: 4.75 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.2 oz Creation Date: 12/4/2019 10:56 PM Notes:
Peach Tree	Mixed-Fermentation Sour Beer	2 Gallons	1.048	1.013	4.68	15.32	3.96 °L	460	0
Author: bowlermj Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2019 1:10 AM Notes: Peach sourdough yeast
April 2019 Fruity Ale	American Pale Ale	84 Litres	1.046	1.011	4.66	37.16	4.93 °L	460	0
Author: dr511 Boil Size: 95 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2019 9:27 PM Notes:
Awesome Recipe	British Golden Ale	13 Litres	1.044	1.008	4.72	24.94	3.16 °L	460	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2018 12:18 AM Notes:
Zambrano_Amber Ale_Colorada	Irish Red Ale	60 Litres	1.045	1.01	4.62	22.52	14.67 °L	460	0
Author: Casa Zambrano Boil Size: 68 Litres Boil Time: 80 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 112.4 g Creation Date: 9/29/2018 6:54 PM Notes:
Promised You A Pale	American Pale Ale	23 Litres	1.043	1.007	4.69	53.29	5.78 °L	460	0
Author: Simon Taylor Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2018 10:33 AM Notes:
Beers Pierce	American IPA	5.5 Gallons	1.045	1.01	4.56	27.47	3.4 °L	460	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2017 11:40 AM Notes:
Wheat On Rye	American Wheat Beer	5.25 Gallons	11.084	2.307	4.66	66.82	3.77 °L	460	1
Author: Howardcampbelljr Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 9 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2017 8:29 PM Notes:
Summer16 IPA	American IPA	5.5 Gallons	1.048	1.012	4.7	0	4.69 °L	460	0
Author: Growler18 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2016 12:15 AM Notes:
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