Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Nut Brown Ale	American Brown Ale	5.5 Gallons	1.057	1.013	5.76	22.24	26 °L	454	1
Author: Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2021 6:49 PM Notes:
1056	American IPA	5.25 Gallons	1.056	1.012	5.77	69.69	7.43 °L	454	0
Author: Duncan and Hops Brewing Boil Size: 6.44 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66.9 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 2/20/2024 12:36 AM Notes:
Anchor Porter Clone	American Porter	5.5 Gallons	1.059	1.016	5.68	36.49	27.23 °L	454	1
Author: Karissa & Robert Boil Size: 6.55 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 16.47 psi Creation Date: 10/6/2023 12:37 AM Notes:
FESTBIER	Festbier	6.25 Gallons	1.055	1.011	5.77	21.94	6.06 °L	454	0
Author: M Sweebe Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 78 Mash Thickness: 1.34 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.7 oz Creation Date: 2/18/2023 6:22 PM Notes: MASH GRAIN IN WITH 4 GALLONS OF 128 DEGREE WATER AND 5 STAR PH STABLIZER FOR A 122 DEGREE PROTEIN REST FOR 30 MINUTES. ADD 1.5 GALLONS OF BOILING WATER AND HEAT OT BRING TEMPERATURE TO 156 DEGREES FOR STARCH CONVERSION AND HOLD FOR 60 MINUTES. ADD HEAT TO RAISE TEMPERATURE TO 168 MASH OUT. SPARGE WITH 170 WATER TO COLLECT 8 GALLONS. BOIL FOR 90 MINUTES FOLLOWING HOP AND OTHER INGREDIENT SCHEDULE. COOL TO 68 DEGREES AND PITCH YEAST THEN GRADUALLY LOWER THE TEMPERATURE TO 54 DEGREES. AFTER 2 WEEKS, RACK TO SECONDARY FOR 3 MORE WEEKS. KEG 5 GALLONS AND BOTTLE THE OTHER 1.25.
American IPA Dos Galos	American IPA	24 Litres	1.055	1.01	5.87	41.65	4.56 °L	454	0
Author: FabricioFV Boil Size: 32.34 Litres Boil Time: 45 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 186.5 g Creation Date: 2/6/2022 9:05 PM Notes:
Equinox Spring Ale	American Pale Ale	20 Litres	1.055	1.01	5.82	53.59	3.26 °L	454	0
Author: Daniel Panchartek Boil Size: 23 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/16/2022 7:54 PM Notes:
XBP	Standard American Lager	1 Gallons	1.055	1.011	5.69	25.18	39.37 °L	454	0
Author: KJC402 Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.02 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 0.8 oz Creation Date: 11/28/2021 6:34 PM Notes:
Zappa’s Galaxy Milkshake IPA	American Light Lager	50 Litres	1.062	1.018	5.7	27.1	3.5 °L	454	0
Author: Naduke Boil Size: 53 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/1/2021 5:16 AM Notes:
Taurus Pale Ale	American Pale Ale	5 Gallons	1.055	1.011	5.82	43.69	8.64 °L	454	0
Author: Wharf Works Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 50 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2021 1:45 PM Notes:
Smash El Dorado	American Light Lager	6 Gallons	1.059	1.015	5.85	22.5	13.23 °L	454	4
Author: OCD brewing Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/15/2021 7:09 PM Notes:
Awesome Recipe	American Pale Ale	20 Litres	1.054	1.01	5.7	52.36	7.61 °L	454	0
Author: Boil Size: 25 Litres Boil Time: 70 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 2.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2015 1:29 AM Notes:
HornIPA	American IPA	6 Gallons	1.056	1.013	5.71	63.85	8.78 °L	454	1
Author: Wognot Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.21 psi Creation Date: 12/10/2020 1:28 PM Notes:
Carabela Weissbier	Weissbier	55 Litres	1.056	1.012	5.84	14.24	5.65 °L	454	0
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2020 2:44 PM Notes:
ST Scottish Ale	Scottish Light	2.5 Gallons	1.06	1.017	5.75	20.39	8.75 °L	454	1
Author: Tbrewer444 Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/3/2020 3:13 PM Notes:
Fresh Squished	American IPA	11 Gallons	1.063	1.019	5.78	69.68	10.52 °L	454	0
Author: 4DogsBrewing Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2019 1:24 AM Notes:
Awesome Recipe	Robust Porter	3 Gallons	1.058	1.014	5.81	29.4	24.32 °L	454	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2018 9:41 PM Notes:
Colin's Clownwater Juice	Specialty IPA: New England IPA	21 Litres	1.06	1.016	5.85	37.94	7.93 °L	454	0
Author: Sears Beers Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2018 8:20 AM Notes: 5g simcoe added during sparge immediately after mash. boiled 60 mins with no hop addition. Reduced temp to 78 degrees. Whirlpool addition of hops.
Cashmere APA	American Pale Ale	5.5 Gallons	1.055	1.01	5.87	49.14	6.76 °L	454	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2018 10:31 PM Notes:
New England IPA 2.0	Specialty IPA: White IPA	2.5 Gallons	1.058	1.014	5.83	66.02	5.32 °L	454	1
Author: MetallHed Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2018 4:59 PM Notes:
Awesome Recipe	English IPA	5.5 Gallons	1.054	1.01	5.8	46.89	11.82 °L	454	0
Author: Schmolt's Beer Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.11 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2016 3:53 AM Notes:
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