Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
20-02 Ginger Bearman (Ginger Ale)	Fruit and Spice Beer	2 Gallons	1.051	1	6.64	0	0 °L	462	1
Author: Greenbearindustries Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 60 g Creation Date: 1/22/2020 7:34 PM Notes:
SuperSlab Cam HB	No Profile Selected	22 Litres	1.068	1.017	6.69	79.85	8.16 °L	462	0
Author: Bigwhaka Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 77 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2023 2:42 AM Notes:
VallyWCIPA	American IPA	7 Gallons	1.059	1.008	6.7	137.99	4.43 °L	462	0
Author: DanMart Boil Size: 10.23 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: 30.09 psi Creation Date: 7/26/2023 8:13 PM Notes:
Tree House Brewing Co. Julius	Specialty IPA: New England IPA	20 Litres	1.078	1.027	6.66	53.44	8.86 °L	462	0
Author: The Keg Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2023 9:02 PM Notes:
Blueberry Lemon Saison	Fruit Beer	5 Gallons	1.054	1.003	6.64	34.29	3.6 °L	462	0
Author: Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2023 9:21 PM Notes: Mash at 148 for 35 min 175 for 10 min
Sonic Sea Dragon	American IPA	2600 Litres	14.921	2.514	6.69	43.4	4.79 °L	462	0
Author: Miguel M. Boil Size: 2790 Litres Boil Time: 60 Boil Gravity: 14.5 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2022 11:04 PM Notes:
Shooting Star	American IPA	6 Gallons	1.062	1.012	6.61	123.31	6.03 °L	462	0
Author: Givemeyoursoul Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 87 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2022 2:59 AM Notes:
Bourbon Red IPA	Specialty IPA: Red IPA	21 Litres	1.064	1.013	6.69	60.88	18.35 °L	462	0
Author: Richamd Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2021 2:58 AM Notes: 1st Tasting - Vanilla coming through from the bourbon soaked oak spirals, sharpness of the rye is there, nice hop bitterness.
He's Just The Bass Player	Specialty IPA: New England IPA	6 Gallons	1.068	1.017	6.73	22.55	6.54 °L	462	1
Author: Darby Rose Brewing Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2020 4:06 PM Notes: NEIPA water treatments. First dry hops added at yeast pitch.
MANGO MILKSHAKE	American IPA	21 Litres	1.069	1.019	6.62	11.37	4.79 °L	462	0
Author: Nerubian Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2020 8:55 AM Notes: https://brewdogmedia.s3.eu-west-2.amazonaws.com/docs/2019+DIY+DOG+-+V8.pdf Moc hořký, málo mangový, mango i do sekundárky bude fajn. Moc suchý, víc laktózy, změnit rmut. schéma.
Batch 2	No Profile Selected	5.5 Gallons	1.076	1.025	6.71	62.8	38.11 °L	462	0
Author: paulsmiths brewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.139 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2016 11:02 PM Notes:
Game Over Wed Ale	Mixed-Style Beer	18.9 Litres	1.062	1.012	6.57	8.42	33.81 °L	462	0
Author: Boil Size: 22.7 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2019 8:43 PM Notes:
La Grande Brune Aux Cheveux Noirs	Dark Mild	15 Gallons	1.071	1.02	6.62	10.25	34.21 °L	462	0
Author: Brasserie Tropicale Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.132 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2019 6:32 PM Notes:
Big Brew IPA	American IPA	100 Litres	1.065	1.015	6.56	49.34	4.19 °L	462	0
Author: chris woods Boil Size: 107 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2018 1:26 PM Notes: planning on splitting the wort at the end and adding 25 litres to the 7 gal fermenter and mid fermentation adding mango and passionfruit puree.
Axe Man Pilsner Split Parti Gyle	American IPA	11 Gallons	1.065	1.015	6.54	0	7.1 °L	462	0
Author: foxchainman11@yahoo.com Boil Size: 16 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2018 8:16 PM Notes: Split batch, Pilsner(WLP0838 southern German lager) and Todd the Axe Man(WLP007 Dry English Ale). Hop Schedule see Pilsner and Todd the Axe Man recipes.
SMASH MO NELSON	American IPA	20 Litres	1.061	1.01	6.68	48.57	6.53 °L	462	1
Author: Beer Foundry Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2018 11:35 AM Notes:
Brian Stout	American Stout	1 Gallons	1.067	1.017	6.64	31.48	50 °L	462	0
Author: estonjames Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2018 7:40 PM Notes:
Hop Smash	American Pale Ale	40 Litres	1.065	1.015	6.56	30.15	4.14 °L	462	0
Author: Sammyseadog Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2017 9:28 AM Notes:
SMaSH Mouth	American Pale Ale	2.5 Gallons	1.063	1.012	6.7	59.19	3.48 °L	462	0
Author: FourEyesBrew Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2017 4:43 PM Notes:
Bitter Brexit	Strong Bitter	5.5 Gallons	1.068	1.017	6.73	34.74	11.36 °L	462	1
Author: Christopher Kuhns Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2017 7:06 PM Notes:
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