Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	American Pale Ale	1.25 Gallons	1.055	1.014	5.37	36.55	5.15 °L	339	0
Author: CodyMyre97 Boil Size: 2.225 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2019 4:27 AM Notes:
Brew 6	Specialty IPA: New England IPA	5 Gallons	1.07	1.016	7.08	15.28	5.99 °L	339	0
Author: MilkyDave Boil Size: 5.5 Gallons Boil Time: 80 Boil Gravity: 1.064 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10 psi Creation Date: 9/10/2019 5:20 PM Notes:
7 Hop Ipa	American IPA	5.5 Gallons	1.053	1.013	5.22	143.46	7.49 °L	339	0
Author: Hoppydays Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/18/2019 11:32 PM Notes:
Chop Suey	American IPA	75 Litres	1.06	1.013	6.09	46.9	5.61 °L	339	0
Author: Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2022 4:46 PM Notes:
Caramel Cider	Mixed-Style Beer	5.5 Gallons	1.045	1.003	5.59	16.49	8.13 °L	339	0
Author: Forwood Brewing Boil Size: 5.75 Gallons Boil Time: 10 Boil Gravity: 1.014 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 14.99 psi Creation Date: 8/10/2021 9:25 PM Notes: Essentially, just mash the grains like normal (I do higher to get more sweetness). Then boil for 10 minutes and add some aroma hops. Then pour that into 3.75 gallons of Apple Cider (represented by cane sugar addition) in the fermenter. Chill to pitching temp and pitch yeast.
Porter After Eight	English Porter	15 Litres	1.056	1.014	5.49	24.67	24.67 °L	339	0
Author: VilleVuorinen Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2021 12:31 PM Notes:
Great Fences Make Great Neighbors - 2020 Wet Hop IPA	American IPA	4.25 Gallons	1.062	1.006	7.35	72.48	4.11 °L	339	0
Author: Cmark421 Boil Size: 6.5 Gallons Boil Time: 75 Boil Gravity: 1.053 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2020 4:04 PM Notes: MG: 1.10
[BF 66기] DME American Pale Ale 220212	American Pale Ale	20 Litres	1.055	1.01	5.87	42.71	8.24 °L	339	0
Author: Susubori Academy Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2020 2:25 AM Notes:
Cherrywood Smoked Ale	Classic Style Smoked Beer	5 Gallons	1.055	1.014	5.41	35.93	25.86 °L	338	1
Author: Nock Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.11 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 Creation Date: 8/2/2020 1:15 PM Notes:
LifeRaft Cream ALe	No Profile Selected	5.5 Gallons	1.052	1.011	5.35	11.03	4.06 °L	338	0
Author: paulnix Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2023 5:49 PM Notes:
Mid	No Profile Selected	13.8 Litres	1.042	1.008	4.46	24.54	3.44 °L	338	0
Author: Boil Size: 13.93 Litres Boil Time: N/A Boil Gravity: 1.042 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2023 11:25 PM Notes:
Extract Belgian Dark Ale Oct 15	No Profile Selected	3 Gallons	1.074	1.011	8.22	21.02	22.15 °L	338	0
Author: RabylNitrate Boil Size: 3.4 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 20 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2022 11:23 AM Notes:
Sunday Morning Coming Down 5G	No Profile Selected	5 Gallons	1.049	1.014	4.66	0	15.06 °L	338	0
Author: Thebeernicorn Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.494 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2022 5:26 PM Notes:
Belgian Peach	Witbier	5.5 Gallons	1.085	1.019	8.65	14.95	10.07 °L	338	0
Author: rkeech Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.156 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2018 3:37 PM Notes:
Lou Light	American Light Lager	5.5 Gallons	1.054	1.013	5.5	43.58	8.23 °L	338	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2020 5:52 PM Notes:
Strawberry Shortcake Sour	No Profile Selected	5.5 Gallons	1.055	1.017	5.07	14.94	6.26 °L	338	0
Author: BRBC-Brewcrew Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2020 3:34 PM Notes:
Mango Orange Papaya Hazy (Brew Dudes)	No Profile Selected	5.5 Gallons	1.077	1.028	6.53	22.47	5.85 °L	338	0
Author: ddt Boil Size: 7 Gallons Boil Time: 20 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2020 4:24 PM Notes:
"Session" With Cam	No Profile Selected	5.7 Gallons	1.06	1.015	5.89	39.16	5.27 °L	338	0
Author: Cervecería Vieira Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2020 11:39 PM Notes:
Dunkelweizen	Dunkelweizen	5.5 Gallons	1.052	1.012	5.23	18.76	33.55 °L	338	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2018 5:31 PM Notes: Add DME at beginning of boil with 1.5 oz hops
Soul Collector Ginger Beer	Spice, Herb, or Vegetable Beer	21 Litres	1.056	1.01	6	0	7.06 °L	338	0
Author: TSHACK Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.107 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2018 10:57 AM Notes:
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