Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Wee Heavy	Wee Heavy	16 Litres	23.098	6.75	9.22	29.58	27.83 °L	501	0
Author: pridexus Boil Size: 26.3 Litres Boil Time: 90 Boil Gravity: 14.5 Efficiency: 55 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.5 bar Creation Date: 8/8/2019 7:42 AM Notes:
Mini Blond	Blonde Ale	2.5 Litres	1.04	1.009	4.05	26.15	3.41 °L	501	0
Author: D'Carlos Boil Size: 4 Litres Boil Time: 60 Boil Gravity: 1.025 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/29/2024 9:43 PM Notes:
Awesome Recipe	Old Ale	90 Gallons	1.102	1.024	10.25	49.77	30.35 °L	501	0
Author: darthstoddard Boil Size: 105 Gallons Boil Time: 60 Boil Gravity: 1.097 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/7/2023 2:46 AM Notes:
Crying Shame	Blonde Ale	5.5 Gallons	1.047	1.013	4.5	20.16	7.17 °L	501	0
Author: LucideFarside Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2022 7:40 PM Notes:
Ale Of Christmas Past	Old Ale	5.5 Gallons	1.066	1.017	6.47	50.4	21.92 °L	501	1
Author: QuailsandAles Boil Size: 7.15 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2022 9:55 PM Notes:
Maris Mosaic With Mitch	Blonde Ale	7 Gallons	1.047	1.008	5.09	57.14	9.05 °L	501	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 64 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2022 5:04 PM Notes:
Ekuanot Cryo Blonde Ale	Blonde Ale	5.5 Gallons	1.048	1.014	4.49	10.25	3.78 °L	501	1
Author: Tadpole2085 Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3.46 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/15/2022 10:46 PM Notes:
ORGASMICA	Blonde Ale	40 Gallons	1.046	1.012	4.56	15.83	4.62 °L	501	0
Author: Hueritocervecero Boil Size: 41.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2021 1:36 AM Notes:
Captain Kringle	British Strong Ale	5.5 Gallons	1.068	1.015	6.89	16.44	10.36 °L	501	0
Author: trentet Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2021 5:57 PM Notes:
Maris Otter SMaSH	Blonde Ale	1 Gallons	1.056	1.012	5.69	35.21	6.44 °L	501	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/26/2019 11:34 PM Notes:
Pico Pelland	American Pale Ale	5.5 Gallons	1.06	1.015	5.97	49.43	8.82 °L	501	0
Author: SimLab Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 63 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2017 6:17 PM Notes: Left overs from Patrice Pelland Pico Brew recipes, plus some leaf hops from Jerry's and 0.5oz surprise hops.
Dead Pony Club	American Pale Ale	26 Litres	1.039	1.01	3.84	33.45	15.35 °L	501	0
Author: Dalma Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2018 8:03 PM Notes:
Simple Blonde	Blonde Ale	23 Litres	1.05	1.009	5.32	14.87	4.91 °L	501	0
Author: Kinglucky Boil Size: 27.1 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2018 9:10 AM Notes:
9.18일 APA	American Pale Ale	500 Litres	1.064	1.011	6.99	24.32	5.07 °L	501	0
Author: 오드리 Boil Size: 700 Litres Boil Time: 60 Boil Gravity: 1.002 Efficiency: 83 Mash Thickness: 100 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2018 1:42 AM Notes:
Niver Correa 2022	American Pale Ale	60 Litres	1.049	1.009	5.21	16.87	3.71 °L	501	0
Author: Alexandre Corrêa Boil Size: 66.25 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2018 7:31 PM Notes:
Benny Hundo	American Pale Ale	6.5 Gallons	1.051	1.013	5.01	44.85	5.01 °L	501	0
Author: Tankman Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2018 5:45 PM Notes:
Pilot Batch (Citra Pale)	American Pale Ale	25 Litres	1.051	1.01	5.37	50.83	4.66 °L	501	1
Author: Tom Dennis Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 67 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2018 10:44 AM Notes:
The Pale- P1	American Pale Ale	22 Litres	1.06	1.015	5.86	37.03	7.96 °L	501	1
Author: fuddbutter Boil Size: 31.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2018 10:35 PM Notes:
MOSAIC PALE	American Pale Ale	21 Litres	1.047	1.012	4.54	32.03	6.02 °L	501	0
Author: nougat Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2017 9:11 PM Notes: OG 1.046 FG 1.010
HOPe Of Conformity	Blonde Ale	19 Litres	1.051	1.011	5.15	27.46	3.74 °L	501	0
Author: Lurium Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2017 10:54 AM Notes: Avkjøl vøter til 13-14*C før man pitcher gjær. Gjær i 3-4 dager @14*C. Øk gjæringstemperaturen til 18*C for de neste ca. 10 dagene. Cold crash i 2 dager før tapping.
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