Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Blackberry Summer Ale	Standard/Ordinary Bitter	36 Litres	1.041	1.01	4.06	97.6	4.7 °L	863	1
Author: Brooky Boil Size: 42 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2017 4:34 PM Notes:
Captain’s Ration Export Stout	No Profile Selected	5.5 Gallons	1.07	1.019	6.71	64.36	29.92 °L	863	1
Author: HardRoc Boil Size: 6.61 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 5.14 psi Creation Date: 9/26/2023 2:44 PM Notes:
#0057 Dortmunder GOLD	Dortmunder Export	800 Litres	1.06	1.012	6.24	25.79	4.25 °L	863	0
Author: Tapir Brew Boil Size: 819.2 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 11 ° C Priming Method: co2 Priming Amount: 0.7 bar Creation Date: 8/11/2022 8:47 AM Notes:
Pat's Stout	Dry Stout	12 Gallons	1.082	1.02	8.13	0	43.61 °L	863	0
Author: Therealmccoy3 Boil Size: 13.88 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2022 5:20 PM Notes:
Soul To Squeezebox	Specialty IPA: New England IPA	105 Gallons	1.069	1.013	7.37	26.71	5.56 °L	863	0
Author: KnapptronixBrew Boil Size: 110 Gallons Boil Time: 30 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2021 10:40 PM Notes:
Mamba Session Brut IPA	Mixed-Style Beer	5.5 Gallons	1.032	1	4.29	24.49	2.82 °L	863	1
Author: Piwi Esko Boil Size: 2.5 Gallons Boil Time: 40 Boil Gravity: 1.038 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 9.02 psi Creation Date: 4/18/2021 10:36 PM Notes:
Yippie Ki Yay Peppermint Mocha Stout	Sweet Stout	6 Gallons	1.078	1.021	7.41	26.72	50 °L	863	0
Author: The dude abides Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/14/2020 2:34 PM Notes:
West Coast Spilt Batch Pilsner	German Pilsner (Pils)	11 Gallons	1.045	1.011	4.48	33.27	3.13 °L	863	1
Author: Stevenjay1576 Boil Size: 12.2 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/28/2020 2:36 AM Notes: Spit batch with different dry hoping in fermenter
Robs Milk Stout	Sweet Stout	6 Gallons	1.054	1.015	5.12	25.33	35.16 °L	863	0
Author: Libre Brewing Co. Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 73 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2018 12:40 AM Notes:
5 Bbl Green Chile	Blonde Ale	108.5 Gallons	14.875	3.862	5.96	19.35	6.04 °L	863	0
Author: bradcarlsen Boil Size: 98.5 Gallons Boil Time: 60 Boil Gravity: 16.3 Efficiency: 84 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2018 2:12 PM Notes:
Summer IPA	American IPA	5 Gallons	1.064	1.016	6.32	58.25	8.98 °L	863	2
Author: tadams Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2013 4:16 PM Notes:
So What? So Let's Dance!	Classic American Pilsner	5.5 Gallons	1.046	1.01	4.63	31	3.8 °L	863	0
Author: Steve Licht Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2017 7:23 PM Notes:
Bestival Brew	Special/Best/Premium Bitter	62 Litres	1.041	1.01	4.05	41.05	8.16 °L	863	0
Author: M3 Boil Size: 75 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2016 3:19 PM Notes: OG - FG - 1.011 ABV -
Wee Heavy	Strong Scotch Ale	5 Gallons	1.078	1.013	8.54	28.87	18.58 °L	863	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2016 11:11 PM Notes:
109th Street Wheat	American Wheat or Rye Beer	25 Litres	1.049	1.01	5.03	21.97	4.11 °L	863	1
Author: GraemeTM Boil Size: 29.5 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 78.5 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2016 12:22 AM Notes:
Hops	American Pale Ale	20 Litres	1.043	1.011	4.15	42.2	4.98 °L	863	1
Author: brag Boil Size: 21.9 Litres Boil Time: 30 Boil Gravity: 1.039 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2015 12:41 AM Notes: 2-3 minutes boiling hops, than lowered to 80 in 5-10 minutes
Thanks, Honey!	Blonde Ale	5.5 Gallons	1.049	1.012	4.85	20.83	6.14 °L	863	0
Author: Brewer1056 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2015 2:47 PM Notes:
Chocolate Milk Stout	Dry Stout	5.5 Gallons	1.055	1.019	4.78	48.94	50 °L	863	0
Author: bisch7 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2015 6:19 PM Notes:
Fire In The Hole	Irish Red Ale	11 Gallons	1.082	1.027	7.11	44.72	18.74 °L	863	0
Author: JaxBru-n Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2015 6:02 AM Notes:
Oatmeal Stout	Oatmeal Stout	5.5 Gallons	1.054	1.014	5.32	37.7	40 °L	863	0
Author: Tweed Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 61 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2015 12:39 AM Notes:
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