Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Smoked Rye Runoffs	Classic Rauchbier	5.5 Gallons	1.056	1.013	5.58	50.29	22.25 °L	855	0
Author: rangeley Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2017 11:49 PM Notes: -Partigyle beer with the RIS (11/24). - Re mashed the Grains, with the addition of Rye malt, flaked rye, and smoke malt. Also used only 1 bag of the dark grains from RIS (RIS roasted grains where split into 3 bags, so only one of those was used.) - Added Water salts to the boil (gypsum, magnesium sulfate, and calcium Chloride) - Pitched Some stir plated, and some fridged dregs (from the Surly bender convert)
Whitey	Witbier	5.5 Gallons	1.055	1.013	5.48	13.74	4.34 °L	855	0
Author: Mrkemrk Boil Size: 7.06 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 28.43 psi Creation Date: 11/18/2022 7:13 PM Notes:
Allagash White	Witbier	5 Gallons	1.052	1.012	5.33	25.07	3.93 °L	855	0
Author: Boil Size: 6.81 Gallons Boil Time: 75 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 2.86 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2022 10:45 PM Notes:
S'mores Stout	Sweet Stout	5 Gallons	1.066	1.027	5.14	28.75	35.31 °L	855	0
Author: bryron Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2022 7:42 PM Notes:
Breakfast Of Champions	American Wheat Beer	5.25 Gallons	1.052	1.009	5.63	27.01	4.02 °L	855	0
Author: Herr Braumeister Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/8/2021 12:15 AM Notes:
Peanut Butter Porter	American Porter	5.5 Gallons	1.054	1.014	5.21	30.26	39.2 °L	855	1
Author: ivekyl Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: 63 ° F Priming Method: Keg Priming Amount: N/A Creation Date: 11/9/2018 8:11 PM Notes:
Muragishi 2（山椒レッドエール）	American Light Lager	21 Litres	1.056	1.014	5.59	24.43	6.33 °L	855	0
Author: Tomu Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2018 3:42 AM Notes:
Farmhouse Laguna De Perlas.	British Brown Ale	18 Litres	1.055	1.016	5.22	29.87	22.98 °L	855	0
Author: El Sabana Brewery Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2018 10:15 AM Notes: coco rayado si es posible sin aceite, 100g.
Blood Orange Pale Ale	Fruit Beer	23 Litres	1.053	1.013	5.18	31.35	6.97 °L	855	0
Author: Achilles M Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2018 10:04 PM Notes:
G39 Cask V Keg DDH Session IPA	American Pale Ale	48 Litres	1.052	1.012	5.22	32.67	3.45 °L	855	0
Author: JohnnyAH Boil Size: 54 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 77 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2018 9:51 AM Notes: 1.018 on 13/02/2018
Freshops 2015	Specialty IPA: Red IPA	70 Litres	1.056	1.017	5.17	56.99	17.78 °L	855	0
Author: Tunfæsk Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2015 8:47 PM Notes:
Vienna Goldings Smash	American Light Lager	40 Litres	1.055	1.014	5.38	33.24	6.83 °L	855	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.078 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2017 1:55 AM Notes:
XPA	American Pale Ale	23 Litres	1.052	1.01	5.48	47.15	5.47 °L	855	0
Author: srtread@gmail.com Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2017 1:46 AM Notes:
Midtbrygg Påske 2018 - Cream Ale	Cream Ale	25 Litres	1.047	1.008	5.17	17.39	2.98 °L	855	0
Author: Midtbrygg Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2017 8:42 AM Notes:
Gumballhead	American Wheat Beer	10 Gallons	1.053	1.013	5.49	37.87	6.6 °L	855	1
Author: Boil Size: 12.25 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2017 5:31 PM Notes:
Citra Ass Down	American IPA	5 Gallons	1.05	1.009	5.29	88.85	8.85 °L	855	0
Author: lpaddock94 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2017 7:44 PM Notes:
Celtic Queen	American IPA	23 Litres	1.048	1.008	5.28	47.23	4.07 °L	855	0
Author: brom Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: Dextrose Priming Amount: 1/2 tsp per 500ml Creation Date: 9/13/2016 2:06 PM Notes:
Fjæra	American Light Lager	27 Litres	1.055	1.013	5.5	20.28	4.04 °L	855	1
Author: Svein Erik Aasen Boil Size: 33 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2016 9:51 AM Notes: 3 vials of yeast
French Lil Papi Irish Red	Irish Red Ale	5.5 Gallons	1.06	1.017	5.64	18.63	16.85 °L	855	1
Author: jfbtt@hotmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: Corn Sugar Priming Amount: 4.5oz Creation Date: 6/6/2016 3:17 AM Notes: #20 ABV: 4.7% Efficiency 78% 4.5oz Corn Sugar to 3cps water. TTL 16oz Harvested yeast shit the bed. Working on it... GO RED SOX!!!
Christmas Ale - 4our Friends	American Light Lager	10 Gallons	1.056	1.014	5.48	29.46	29.44 °L	855	0
Author: Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2015 3:07 AM Notes:
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