Method:All Grain Style:Irish Red Ale Boil Time:60 min Batch Size:15 gallons
(fermentor volume) Pre Boil Size:17.5 gallons Post Boil Size:16 gallons Pre Boil Gravity:1.039
(recipe based estimate)
Post Boil Gravity:1.042
(recipe based estimate)
Efficiency: 93%
(brew house) Rating:
"Reslient Irish Red Ale" Irish Red Ale beer recipe by Beard & Barrel Aleworks. All Grain, ABV 5.19%, IBU 21.85, SRM 14.08, Fermentables: (Pale Ale, CaraAroma, CaraFoam, Honey, Pale 2-Row) Hops: (Crystal, Cascade)
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Last Updated: 2019-11-20 01:05 UTC
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NEW Water Requirements:
Reslient Irish Red Ale
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Water Requirements:
Reslient Irish Red Ale
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Recipe Cost
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Gallons
Cost $
Cost %
Fermentables
$
Steeping Grains (Extract Only)
$
Hops
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Yeast
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Other
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Cost Per Barrel
$0.00
Cost Per Pint
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Total Cost
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This was alright. We did have a fermentation hiccup where it wasn't sealed properly, but it still came out ok. I would probably add an additional 1oz to 1.50z of cascade to it. It was a bit malty more malty than I anticipated (but not entirely unexpected).
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