Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Coffee Ale	American Light Lager	120 Litres	1.056	1.01	5.98	0	3.96 °L	948	0
Author: Vincent M Boil Size: 120 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2017 7:25 AM Notes:
Fruited Wheat	American Wheat Beer	5.25 Gallons	1.05	1.008	5.43	39.1	4.81 °L	948	3
Author: Justthebrttrk Boil Size: 6.11 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 62 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2024 10:07 PM Notes:
Founders All Day IPA Clone	American Pale Ale	5 Gallons	1.052	1.013	5.21	43.63	7.47 °L	948	1
Author: Duff33 Boil Size: 6.19 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 10.43 psi Creation Date: 7/18/2022 8:59 PM Notes: Double pitch
Difficult Brown	British Brown Ale	5.5 Gallons	1.055	1.014	5.43	25.39	28.6 °L	948	0
Author: boltron Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 11.71 psi Creation Date: 10/27/2021 11:33 PM Notes:
It's A Zwickle, Not "Zwiggle"	Kellerbier: Pale Kellerbier	108 Gallons	13.067	3.376	5.2	22.12	3.78 °L	948	0
Author: ILFCB Boil Size: 93 Gallons Boil Time: 90 Boil Gravity: 15.1 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2021 4:14 PM Notes:
Saint Arnold’s Oktoberfest Clone	Märzen	5.25 Gallons	1.066	1.016	6.6	18.11	11.11 °L	948	1
Author: Cbill Boil Size: 7.19 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/22/2020 4:28 AM Notes:
Ruby Scottish Heavy Ale	Scottish Heavy	5.5 Gallons	1.061	1.016	5.88	17.98	16.78 °L	948	0
Author: Tylor Miranda Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 2.39 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 12.05 psi Creation Date: 7/7/2020 11:55 PM Notes: This beer meets the BJCP requirements to be called a Scottish Heavy, though it's more like a Heavy Irish Red. This beer is on the sweeter, more caramel noted side of Scottish Heavies. Hops character is minimal with forward floral and herbaceous notes, and spicy earthy background aromas. Minimal heavy roasted malts (in this case chocolate) were used to increase drinkability and softed any roasted, dry biscuit, toasty notes. Head should be persistent and aggressive. This Scottish Heavy may be clearer than typical Scottish Heavies, though flavor should be just as pronounced. Be EXACT with the grain weights or the SRM will be drastically altered. Cell count of pitch must be between 3-4x as much as a single packet. Best served in a Thistle Glass (as shown in picture) - also known as a Scottish Ale Glass. The thistle glass is a variation of the tulip glass designed specifically to look like a thistle. The glass is relatively tall, often holding between 15 and 20 ounces making it slightly larger than your average tulip. It features a long stem, pronounced bowl (or bulb), and is topped with flaring sides. The design is specifically meant to resemble Scotland’s national floral emblem which provides a pretty direct clue towards its usage.
Helles 7	Munich Helles	5 Gallons	1.051	1.015	4.67	20	4.06 °L	948	1
Author: Starter Hops Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 64 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2020 8:23 PM Notes:
Christmas Time Barleywine	English Barleywine	2 Gallons	1.12	1.027	12.17	29.14	13.92 °L	948	0
Author: Sleepy dog brewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2018 9:12 PM Notes:
Ale De Loch Ness	Scottish Export	110 Litres	1.045	1.009	4.7	16.07	14.62 °L	948	2
Author: Boil Size: 115 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2017 1:38 PM Notes:
Stuarti Ja Siimu APA	American Light Lager	68 Litres	1.064	1.011	6.95	106.28	4.78 °L	948	1
Author: KaarelSild Boil Size: 89 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 68 Mash Thickness: 5.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2016 7:40 AM Notes:
Avery Red Point Ale Clone	American Amber Ale	5.5 Gallons	1.052	1.013	5.1	29.54	9.52 °L	948	0
Author: Brew Camp Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2017 9:40 PM Notes:
Porter's Porter	American Porter	5.5 Gallons	1.071	1.019	6.85	42.88	38.27 °L	948	0
Author: Jon B Boil Size: 6.2 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2017 6:43 PM Notes: add 5 grams of CaCl
Wife's Amber	American Light Lager	5.25 Gallons	1.058	1.011	6.17	46.71	18.44 °L	948	0
Author: Genus Brewing Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2017 9:25 PM Notes:
Storofsen - Citra Golden Ale	British Golden Ale	50 Litres	1.049	1.013	4.77	22.25	7.51 °L	948	0
Author: Dovrebrygg Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18.3 ° C Priming Method: CO2 Priming Amount: N/A Creation Date: 5/15/2017 12:41 PM Notes:
Jossøl	Doppelbock	21 Litres	1.073	1.022	7.12	21.66	11.32 °L	948	0
Author: mikkelhus Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 72 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2017 10:38 AM Notes:
12-Gallon Lawnmower	Cream Ale	12 Gallons	1.065	1.017	6.29	30.4	3.86 °L	948	0
Author: Mattacox Boil Size: 13 Gallons Boil Time: 90 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2017 1:38 PM Notes: American Pilsner
Strand Bayer	Munich Dunkel	25 Litres	1.055	1.012	5.6	27.61	17.31 °L	948	0
Author: RunePetter Boil Size: 29 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2017 4:29 PM Notes:
Mörk Tysk Lager - Dunkel	Munich Dunkel	70 Litres	1.056	1.011	5.92	24.51	20.92 °L	948	0
Author: bryggmasteriet@gmail.com Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2017 9:43 PM Notes: 7 paket US-05 jäst
May Lager	American Lager	5.5 Gallons	1.05	1.016	4.4	17.33	3.84 °L	948	0
Author: dbrowning Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2016 11:13 PM Notes:
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