Homebrew Beer Recipes

Page 1788 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
CSA Clone	Australian Sparkling Ale	19 Litres	1.059	1.012	6.21	30.37	6.19 °L	1.1K	0
Author: brooo Boil Size: 23 Litres Boil Time: 75 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2016 2:14 AM Notes: add 1-1.5 litres water to get 5.8% ABV
Garam Masala	Gose	21 Litres	1.054	1.009	5.99	10.95	4.4 °L	1.1K	0
Author: Kolmen Pöntön Panimo Boil Size: 23.54 Litres Boil Time: 30 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 0.75 bar Creation Date: 7/23/2023 10:28 AM Notes: Gose or sour beer? Garam Masala spice mix amount?
Drunken Monkey	American Amber Ale	4 Gallons	1.059	1.016	5.66	38.13	15.33 °L	1.1K	0
Author: CaesarsBrew Boil Size: 5 Gallons Boil Time: 70 Boil Gravity: 1.047 Efficiency: 20 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BrownSugar Priming Amount: 2.8 oz Creation Date: 1/2/2023 5:16 PM Notes:
Cape IPA 2.2	American IPA	880 Litres	14.662	3.221	6.18	55.1	8.25 °L	1.1K	0
Author: Boil Size: 954.97 Litres Boil Time: 60 Boil Gravity: 13.7 Efficiency: 85 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2022 2:57 PM Notes:
Strawberry Milkshake IPA	American IPA	6 Gallons	1.062	1.017	5.9	32.28	20.86 °L	1.1K	1
Author: AsikBrewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.117 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2021 3:57 PM Notes:
Mangoverboard	American Wheat Beer	12 Gallons	1.052	1.009	5.61	25.25	3.99 °L	1.1K	0
Author: PirateWolf Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2018 5:12 PM Notes:
Rauchbier	Classic Style Smoked Beer	15 Litres	1.064	1.018	6.04	14.5	19.83 °L	1.1K	1
Author: RAM_45 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.084 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2017 1:26 PM Notes:
Awesome Helles	Helles Bock	5.5 Gallons	1.053	1.008	5.91	29.33	3.3 °L	1.1K	1
Author: Genus Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2017 9:47 PM Notes:
Viena Lager	Vienna Lager	19 Litres	1.053	1.008	5.92	23.51	17.44 °L	1.1K	0
Author: shaunell Boil Size: 27 Litres Boil Time: 70 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2016 5:28 AM Notes: Brulosopher's quick lager method, grain to glass in 5 weeks. 1 pack of dry 34/70 16hs starter.
Azacca IPA	American IPA	15 Litres	1.053	1.01	5.65	62.73	4.17 °L	1.1K	0
Author: Marmars Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2016 11:44 AM Notes:
Snooch Spit Stout	American Stout	5 Gallons	1.061	1.017	5.88	34.06	40 °L	1.1K	0
Author: snoochkart Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: Corn Sugar Priming Amount: .75 cup Creation Date: 6/30/2013 6:09 PM Notes:
Saison	Saison	25 Litres	1.05	1.007	5.7	29.18	5.87 °L	1.1K	0
Author: Crookedeyeboy Boil Size: 38 Litres Boil Time: 90 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2016 1:03 PM Notes:
Papa Stout: Passtout	American Stout	22 Litres	1.061	1.014	6.23	64.53	42.54 °L	1.1K	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: 1 Creation Date: 6/6/2016 12:53 AM Notes:
Blanche IPA	No Profile Selected	20 Litres	1.053	1.01	5.62	59.27	3.62 °L	1.1K	0
Author: Union Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2016 1:16 PM Notes:
3C Pale Ale	American Pale Ale	5.5 Gallons	1.055	1.009	6.01	48.99	6.76 °L	1.1K	0
Author: FMJosh1083 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2016 1:58 PM Notes:
Harpoon Summer	Kölsch	2.5 Gallons	1.058	1.013	5.9	30	3.7 °L	1.1K	0
Author: GarageBrew Boil Size: 3.2 Gallons Boil Time: 75 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2015 6:05 PM Notes: FG 1.006 - Super Low!
Belgian Witbier	Witbier	45 Litres	1.051	1.008	5.74	17.89	4.02 °L	1.1K	0
Author: fitza Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 73 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2015 9:44 AM Notes:
TC Black IPA	American IPA	5 Gallons	1.06	1.013	6.15	78.14	39.35 °L	1.1K	0
Author: thullibe Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: corn sugar at bottling Priming Amount: 5 oz Creation Date: 3/25/2015 12:36 AM Notes:
Saggy Teets IPA	American IPA	5 Gallons	1.062	1.015	6.07	239.06	7.53 °L	1.1K	0
Author: Nicgep Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.67 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2014 4:28 PM Notes:
TB3	American Pale Ale	5 Litres	1.059	1.017	5.61	24.47	9.24 °L	1.1K	1
Author: Tore Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2013 10:26 PM Notes: Add rooibos at 80C after flameout, keep for 10 minutes before cooling.
« First ‹ Previous 1784 1785 1786 1787 1788 1789 1790 1791 1792 Next › Last »							Page 1788 of 16,166 20 Recipes of 323,308