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#79 Pomona Lutra Citra Hazy Peppermint Candy Cane Coconut Bomb
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Fruit Beer
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14 Gallons |
1.063 |
1.013 |
6.63 |
0 |
5.72 °L
|
124 |
0 |
|
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Author:
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JFKBrews
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| Boil
Size: 16 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: dextrose |
Priming Amount: 14 oz |
Creation
Date: 12/7/2024 6:13 PM |
Notes: 3 Watermelons
1 bag of lemons (peels & Pulp)
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Awesome Recipe
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American IPA
|
5.5 Gallons |
1.067 |
1.017 |
6.6 |
84.46 |
5.77 °L
|
124 |
0 |
|
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2025 5:21 PM |
| Notes: |
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Wolfies Czech Amber Lager
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Czech Amber Lager
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25 Litres |
1.058 |
1.008 |
6.47 |
35.78 |
14.03 °L
|
124 |
0 |
|
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| Boil
Size: 38.45 Litres |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 74 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 10 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 6/12/2025 2:58 AM |
Notes: Based on https://beerandbrewing.com/riverwalk-czech-amber-lager-recipe/
https://www.bjcp.org/style/2021/3/3C/czech-amber-lager/ |
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Blueberry Cider
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Fruit Cider
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4.6 Litres |
1.046 |
0.996 |
6.56 |
0 |
19.79 °L
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124 |
1 |
|
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| Boil
Size: 4.5 Litres |
Boil Time: N/A |
Boil Gravity: 1.047 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 50.3 g |
Creation
Date: 5/25/2025 6:28 PM |
Notes: Blueberry juice - carbohydrates 13,7g/100ml (sugars 9,9g/100ml)
Apple juice - carbohydrates 12g/100ml (sugars 12g/100ml) |
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Saison II, 2025
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Saison
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6.75 Gallons |
1.06 |
1.009 |
6.67 |
28.82 |
4.27 °L
|
124 |
0 |
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| Boil
Size: 9 Gallons |
Boil Time: 75 |
Boil Gravity: 1.05 |
Efficiency: 79 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2025 2:59 AM |
| Notes: |
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Belgian Blonde Ale AF
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Belgian Blond Ale
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5.5 Gallons |
1.058 |
1.01 |
6.39 |
29.57 |
4.01 °L
|
124 |
0 |
|
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| Boil
Size: 6.48 Gallons |
Boil Time: 75 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 35.48 psi |
Creation
Date: 2/20/2025 12:20 PM |
| Notes: |
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Seltzer Recipe
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No Profile Selected |
200 Litres |
12.998 |
-0.003 |
6.9 |
0 |
1.08 °L
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124 |
1 |
|
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| Boil
Size: 200 Litres |
Boil Time: 60 |
Boil Gravity: 13 |
Efficiency: 78 |
Mash Thickness: 2.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2025 5:24 PM |
| Notes: |
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WC Chinook Simcoe
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American IPA
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23 Litres |
1.061 |
1.011 |
6.81 |
85.17 |
7.66 °L
|
124 |
0 |
|
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| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2024 3:17 PM |
| Notes: |
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Belgian IPA Saison
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Belgian Pale Ale
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20 Litres |
1.054 |
1.005 |
6.33 |
39.75 |
6.85 °L
|
124 |
0 |
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| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/23/2024 4:24 AM |
| Notes: |
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Saison
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Saison
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23 Litres |
1.055 |
1.005 |
6.62 |
28.14 |
5.4 °L
|
124 |
1 |
|
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| Boil
Size: 29.95 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2024 10:56 PM |
| Notes: |
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Awesome Recipe
|
American IPA
|
1100 Litres |
1.065 |
1.016 |
6.4 |
53.32 |
7.14 °L
|
124 |
0 |
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| Boil
Size: 1118.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 90 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2023 6:37 PM |
| Notes: |
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Test 1
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No Profile Selected |
5.5 Gallons |
1.066 |
1.015 |
6.65 |
0 |
4.78 °L
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124 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2024 3:33 AM |
Notes: 1) Rockwall tap water
2) standard IPA minerals
3) Measure all volumes of the water
4) Pre boil gravity (hydrometer and refractometer)
5) Post boil gravity (same)
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Welsh Ale
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No Profile Selected |
10 Gallons |
1.071 |
1.022 |
6.35 |
12.54 |
5.27 °L
|
124 |
0 |
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| Boil
Size: 11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: sucrose |
Priming Amount: 3.9 oz |
Creation
Date: 11/14/2024 6:06 AM |
| Notes: |
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We Are Back Bitches
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English IPA
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17 Litres |
1.067 |
1.017 |
6.57 |
72.58 |
4.5 °L
|
124 |
0 |
|
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| Boil
Size: 17 Litres |
Boil Time: 45 |
Boil Gravity: 1.067 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2024 1:23 PM |
| Notes: |
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No Se
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No Profile Selected |
5.5 Gallons |
1.065 |
1.012 |
6.87 |
31.53 |
8.96 °L
|
124 |
0 |
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| Boil
Size: 6.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2024 11:18 PM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
2 Gallons |
1.068 |
1.017 |
6.67 |
40.16 |
13.87 °L
|
124 |
0 |
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| Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.136 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2024 12:57 AM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.069 |
1.017 |
6.8 |
0 |
4.1 °L
|
124 |
0 |
|
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2024 3:47 AM |
| Notes: |
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Hazy Does It
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Specialty IPA: New England IPA
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5.5 Gallons |
1.065 |
1.017 |
6.3 |
43.52 |
6.02 °L
|
124 |
0 |
|
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2024 9:15 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
280 Gallons |
1.069 |
1.019 |
6.92 |
53.29 |
5.18 °L
|
124 |
0 |
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Author:
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Durnybruz87
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| Boil
Size: 291.15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2024 6:04 PM |
| Notes: |
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Awesome Recipe
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Witbier
|
12 Litres |
1.067 |
1.017 |
6.58 |
0 |
9.51 °L
|
124 |
0 |
|
|
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| Boil
Size: 17.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2024 10:21 AM |
| Notes: |
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