Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
IPA	American IPA	21 Litres	1.067	1.013	7.09	33.47	5.07 °L	200	0
Author: lponcelet Boil Size: 24.25 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2024 2:21 AM Notes:
Larry's Lager	American Lager	5.5 Gallons	1.053	1.011	5.47	16.36	3.54 °L	200	0
Author: Nobel Savage Brewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.097 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2026 4:16 PM Notes:
Chimera	Cream Ale	6 Gallons	1.07	1.015	7.2	11.93	4.58 °L	200	1
Author: Darby Rose Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2025 4:30 PM Notes: Vanilla extract added to boil at KO. Vanilla powder dissolves in 1 cup water and added to keg before racking.
Double GPT	Imperial IPA	20 Litres	1.086	1.016	9.23	112.94	8.84 °L	200	0
Author: Krit666 Boil Size: 24 Litres Boil Time: 75 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2025 6:29 AM Notes: Yeast WLP001 / 1 1/2 ซอง Mash 65.5c /90 min / Mash out 76c/10 min Boil 75 min Primary 2 week/ Secondary +Dry hop Dry Hop#1 วันที่7 ทิ้งไว้3-4วัน Dry Hop#2 วันที่11( เอา hop1ออกหรือไม่ก็ได้) ทิ้งไว้3-4วัน Dry Hop#3 วันที่14 ทิ้งไว้2-3วัน ไม่งั้นเสี่ยงกลิ่น grassy Cold crash 1-2 D /2-4c เพื่อตกตะกอน
Triple G Smoked Kolsch	Kölsch	5.5 Gallons	1.043	1.01	4.35	24.44	3.74 °L	200	0
Author: Geoff Dyhrberg Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2025 8:56 PM Notes:
YKC 165	American Lager	5.5 Gallons	1.045	1.012	4.33	34.51	3.15 °L	200	1
Author: Mojohawk Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2025 11:06 PM Notes:
Morcis	English IPA	40 Litres	1.058	1.014	5.7	0	5.84 °L	200	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.082 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2025 8:46 PM Notes:
Černý Havran	Robust Porter	25 Litres	1.053	1.009	5.81	48.76	29.15 °L	200	0
Author: Van Dall Beer Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2024 9:32 AM Notes:
Amber Ale	American Amber Ale	40 Litres	1.058	1.015	5.64	33.16	13.57 °L	200	0
Author: Boil Size: 47.57 Litres Boil Time: 75 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 12 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 10/8/2024 1:54 PM Notes:
Margarita Lime Gose	Gueuze	5.5 Gallons	1.051	1.013	5.02	0	9.23 °L	200	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2024 11:46 AM Notes:
To Autumn - Saison	Saison	400 Litres	1.044	1.007	4.85	24.84	6.96 °L	200	0
Author: Boil Size: 405.68 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/5/2022 1:55 AM Notes: 100g yeast
Ojala Llueva Cafe	Robust Porter	20.8 Litres	1.052	1.013	5.2	41.69	50 °L	200	0
Author: Jando Boil Size: 26.76 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 0.48 bar Creation Date: 7/26/2024 6:11 PM Notes:
Recipe 1	American Lager	155 Gallons	1.072	1.016	7.3	25.25	3.86 °L	200	0
Author: Boil Size: 155 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 71.5 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2024 2:54 PM Notes:
한맥원/ 2. Oatmeal Stout	Oatmeal Stout	19 Litres	1.058	1.011	6.14	26.47	49.49 °L	200	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 67 Mash Thickness: 5.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2024 7:26 AM Notes:
Left Hand Milk Stout	Sweet Stout	12 Gallons	1.073	1.022	6.68	21.3	50 °L	200	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2024 6:18 PM Notes:
Kolsch	German Pilsner (Pils)	12 Gallons	1.05	1.012	4.99	27.71	5.04 °L	200	0
Author: Boil Size: 15 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2024 2:57 PM Notes:
Awesome Recipe	Standard/Ordinary Bitter	50 Litres	1.043	1.009	4.54	22.24	4.93 °L	200	0
Author: Boil Size: 56.32 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2023 9:53 AM Notes:
기본 스타우트(컨트롤)	American Stout	20.8 Litres	1.07	1.016	7.07	15.01	25.24 °L	200	0
Author: song min brewery Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2023 2:57 PM Notes:
Awesome Recipe	Cream Ale	5.5 Gallons	1.054	1.014	5.34	25.11	3.54 °L	200	0
Author: daranbottger8501 Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2023 12:38 AM Notes:
Rustic French Ale	Saison	33 Gallons	1.057	1.006	6.68	27.48	6.4 °L	200	0
Author: Boil Size: 38.5 Gallons Boil Time: 80 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2023 8:01 PM Notes:
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