Homebrew Beer Recipes

Page 15080 of our growing list of 305,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
SchuBrew Triple Wheat	Witbier	12 Gallons	12.883	3.327	5.13	16.62	4.26 °L	59	0
Author: SchuBrew Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 11.1 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2024 4:14 PM Notes:
Mary Had A Little L-Amber	American Amber Ale	11 Litres	1.057	1.01	6.07	39.45	13.38 °L	59	0
Author: Boil Size: 14.9 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2024 6:37 PM Notes:
Atlantic Pale Ale	American Pale Ale	2.75 Gallons	1.06	1.012	6.33	31.96	6.7 °L	59	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 2.6 oz Creation Date: 12/3/2024 6:53 PM Notes: Approx. Final Volume: 2.5 gallons (post fermentation) PARTIAL BOIL: Add 1/2 gallon (or so as required for fermenter) of cold distilled/mineral water at the end of boil. Alternatively, do a full boil with 3.25 gallons.
Rye IPA (RRR, US Base Malt)	Specialty IPA: Rye IPA	5.5 Gallons	1.072	1.019	6.97	76.41	12.41 °L	59	1
Author: Michael_biab Boil Size: 7.61 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.56 psi Creation Date: 11/26/2024 2:34 AM Notes: A spicy definite rye flavor! Terrific amber color and very creamy tan head that is perceived as nitrogen. A balanced bitterness from hops.
Xmas Porter	American Porter	9.5 Gallons	1.056	1.01	6.07	29.67	21.56 °L	59	1
Author: jbgibs2 Boil Size: 10.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2024 3:38 PM Notes:
Irish Red (Winnipeg)	Irish Red Ale	20.8 Litres	1.045	1.012	4.28	24.48	12.99 °L	59	1
Author: RJR Boil Size: 28.58 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2024 9:55 PM Notes:
Grumpy Dog Seeing Red	American Amber Ale	2.5 Gallons	1.053	1.011	5.48	38.7	14.84 °L	59	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: sucrose Priming Amount: 2.2 oz Creation Date: 11/20/2024 6:53 PM Notes:
Awesome Recipe	American Brown Ale	2.5 Gallons	1.072	1.022	6.55	45.19	24.16 °L	59	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2024 6:58 PM Notes:
Vienna Rauc	Specialty Smoked Beer	11.5 Gallons	1.053	1.01	5.68	39.04	4.66 °L	59	1
Author: rob@thelionbergers.com Boil Size: 13.83 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2024 4:44 PM Notes:
London	English Porter	19 Litres	1.043	1.009	4.54	27.45	29.47 °L	59	1
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2024 10:39 AM Notes:
Awesome Recipe	No Profile Selected	7 Gallons	1.066	1.016	6.45	0	6.5 °L	59	0
Author: TGFB Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2024 5:47 PM Notes:
Helles Lager 1	International Pale Lager	11 Litres	1.064	1.013	6.68	20.33	4.86 °L	59	0
Author: Boil Size: 16.85 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 2.0 Primary Temp: 15 ° C Priming Method: co2 Priming Amount: 1.18 bar Creation Date: 10/6/2024 7:37 AM Notes:
Seltzer Base	No Profile Selected	5 Gallons	1.042	1	5.51	0	0.93 °L	59	0
Author: Boil Size: 5 Gallons Boil Time: 1 Boil Gravity: 1.042 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2024 9:42 PM Notes:
Little Creatures IPA	Blonde Ale	20.8 Litres	1.056	1.009	6.11	38.17	6.1 °L	59	1
Author: Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2024 5:05 AM Notes:
Awesome Recipe	No Profile Selected	3 Gallons	1.057	1.013	5.74	8.58	3.85 °L	59	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2024 6:21 PM Notes:
Citra, Nelson, Mosaic	American Pale Ale	22 Litres	1.066	1.012	7.07	50.59	4.41 °L	59	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2024 2:11 PM Notes:
My Oktoberfest	Märzen	5 Gallons	1.05	1.014	4.71	18.33	13.52 °L	59	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2024 10:56 PM Notes:
Enbärs V2.0	Witbier	9 Litres	1.054	1.012	5.54	31.39	4.78 °L	59	0
Author: Boil Size: 14.85 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 1.58 bar Creation Date: 8/4/2024 9:48 PM Notes:
Awesome Recipe	Best Bitter	10 Gallons	1.044	1.011	4.32	0	12.33 °L	59	0
Author: Boil Size: 11.69 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2024 4:10 PM Notes:
Prima Pils Pale Lager	German Pilsner (Pils)	5.5 Gallons	1.058	1.015	5.59	44.39	3.88 °L	59	0
Author: 1 Barrel Brewing Company Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 6.76 psi Creation Date: 6/17/2024 1:47 PM Notes:
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