Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
1744 Porter - BYO	Brown Porter	5 Gallons	1.08	1.019	7.99	46.58	41.29 °L	63	0
Author: Daryl_Mc Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2024 5:40 PM Notes: Substituted Chinook hops for Columbus hops.
Baltic Porter	Dunkles Bock	500 Gallons	17.311	2.867	7.86	30.07	29.66 °L	63	0
Author: conwolf Boil Size: 551.6 Gallons Boil Time: 60 Boil Gravity: 16.2 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2024 9:14 PM Notes:
Porter	Brown Porter	9 Litres	1.074	1.003	9.24	15.95	27.15 °L	63	0
Author: Boil Size: 16.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 23 ° C Priming Method: dextrose Priming Amount: 51.7 g Creation Date: 10/18/2024 8:21 PM Notes:
Christmas German/Belgian Brew	No Profile Selected	5 Gallons	1.079	1.017	8.14	25.26	19.69 °L	63	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2024 6:00 PM Notes:
Grapefruit Cider	English Cider	25 Litres	1.187	1.052	17.67	0	0 °L	63	0
Author: DAS Good Brewing Co. Boil Size: 25 Litres Boil Time: N/A Boil Gravity: 1.187 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2024 4:12 PM Notes:
Sahti	No Profile Selected	20 Litres	1.082	1.016	8.73	9.45	12.12 °L	63	0
Author: Vullnet Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.27 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2024 8:16 AM Notes:
PumKing Imperial Ale	Spice, Herb, or Vegetable Beer	4 Gallons	1.087	1.022	8.54	28.14	15.17 °L	63	0
Author: BierKlaus Boil Size: 4.75 Gallons Boil Time: 75 Boil Gravity: 1.073 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2024 2:17 AM Notes:
Stout To Try 10 Gallon	Foreign Extra Stout	10 Gallons	1.095	1.022	9.59	46.26	47.15 °L	63	0
Author: Biker24a69 Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 1.44 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60.8 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2024 2:16 AM Notes:
Cider	Apple Wine	5 Gallons	1.081	1.007	9.66	0	6.42 °L	63	1
Author: Johhnyrotten Boil Size: 5 Gallons Boil Time: N/A Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2024 7:26 PM Notes:
Mango DIPA	Double IPA	5.5 Gallons	1.063	1.006	7.71	72.26	5.84 °L	63	0
Author: C.W. Boil Size: 7.16 Gallons Boil Time: 45 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 27.65 psi Creation Date: 8/27/2024 2:55 AM Notes: Inspired by Austin's Mango DIPA at the August THC meeting
Love Handels Hazy IPA	Specialty IPA: New England IPA	19 Litres	1.08	1.02	7.84	32.83	5.26 °L	63	0
Author: Lwegener Boil Size: 23.9 Litres Boil Time: 20 Boil Gravity: 1.063 Efficiency: 74 Mash Thickness: 2.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2024 7:49 PM Notes:
Trevor Got To Third Base Tripel!	Belgian Tripel	12.5 Gallons	1.082	1.014	8.82	78.5	4.98 °L	63	0
Author: Boil Size: 15 Gallons Boil Time: 20 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2024 4:18 PM Notes:
Michaela’s Diaper Ale	British Brown Ale	5.5 Gallons	1.077	1.018	8.31	44.88	14.29 °L	63	1
Author: Forwood Brewing Boil Size: 6.41 Gallons Boil Time: 30 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 18.21 psi Creation Date: 8/21/2024 10:38 PM Notes:
Awesome Recipe	No Profile Selected	516 Gallons	1.076	1.016	7.87	0	4.15 °L	63	0
Author: Boil Size: 541 Gallons Boil Time: 90 Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2024 1:38 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.005	1.001	0.45	0	1.22 °L	62	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.003 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2024 7:16 AM Notes:
Awesome Recipe	No Profile Selected	15 Gallons	1.006	1	0.74	0	0.23 °L	62	0
Author: Boil Size: 16.6 Gallons Boil Time: 60 Boil Gravity: 1.005 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2024 6:52 PM Notes:
Awesome Recipe	No Profile Selected	10 Litres	1.019	1.005	1.85	0	50 °L	62	0
Author: soqueebrewing Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.019 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2024 3:48 PM Notes: 20 grams of mosaic and 5g of nut. yeast in tea bag steeped in 2L of h20 for 15 min. mixed into 10l keg with rest of water. 1g sulfate 2g chloride
Awesome Recipe	No Profile Selected	1100 Litres	1.005	1.001	0.52	0	1.13 °L	62	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.204 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2024 2:59 PM Notes:
Pale Ale	British Golden Ale	25 Litres	1.01	1.002	0.94	0	1.74 °L	62	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.008 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2024 10:47 AM Notes:
Awesome Recipe	American IPA	15 Litres	1.02	1.005	1.96	112.28	4.12 °L	62	0
Author: Boil Size: 21.44 Litres Boil Time: 60 Boil Gravity: 1.014 Efficiency: 24 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2024 12:03 PM Notes:
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