Porter Beer Recipe | Extract Brown Porter by Brewer #440814 | Brewer's Friend
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Porter

238 calories 13.5 g 12 ml
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Beer Stats
Method: Extract
Style: Brown Porter
Boil Time: 60 min
Batch Size: 9 liters (fermentor volume)
Pre Boil Size: 16.5 liters
Post Boil Size: 10 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.074 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Hop Utilization: 88%
Calories: 238 calories (Per 12ml)
Carbs: 13.5 g (Per 12ml)
Created: Friday October 18th 2024
1.074
1.003
9.2%
16.0
53.5
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG EBC Bill %
1.20 kg Liquid Malt Extract - Munich1.2 kg Liquid Malt Extract - Munich 35 19.85 54.5%
0.65 kg Cane Sugar0.65 kg Cane Sugar 46 29.5%
1.85 kg / ﷼ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
150 g American - Chocolate150 g Chocolate 29 350 6.8%
200 g Caramel / Crystal 60L200 g Caramel / Crystal 60L 34 60 9.1%
﷼ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Perle5 g Perle Hops Pellet 8.2 Boil 60 min 10.66 50%
5 g Perle5 g Perle Hops Pellet 8.2 Boil 15 min 5.29 50%
10 g / ﷼ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
15 L Infusion 65 °C 65 °C 30 min
 
Other Ingredients
Amount Name Cost Type Use Time
10 g Gelatin Fining Boil 10 min.
0.50 g Whirlfloc Water Agt Boil 10 min.
 
Yeast
Angel Yeast - CS31
Amount:
1 Each
Cost:
Attenuation (custom):
90%
Flocculation:
High
Optimum Temp:
-18 - -18 °C
Starter:
Yes
Fermentation Temp:
23 °C
Pitch Rate:
1.0 (M cells / ml / ° P) 162 B cells required
﷼ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 51.7 g       Temp: 23 °C       CO2 Level: 2.1 Volumes
 
Target Water Profile
اب تهران
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Porter" Brown Porter beer recipe by Brewer #440814. Extract, ABV 9.24%, IBU 15.95, SRM 53.49, Fermentables: (Liquid Malt Extract - Munich, Cane Sugar) Steeping Grains: (Chocolate, Caramel / Crystal 60L) Hops: (Perle) Other: (Gelatin, Whirlfloc)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-10-18 20:38 UTC
NEW Water Requirements:
Porter
Equipment Profile Used

System Default

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Water Requirements:
Porter
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Recipe Cost ﷼ (IRR)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost ﷼ Cost %
Fermentables ﷼
Steeping Grains
(Extract Only)		 ﷼
Hops ﷼
Yeast ﷼
Other ﷼
Cost Per Barrel ﷼ 0.00
Cost Per Pint ﷼ 0.00
Total Cost ﷼ 0.00
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