Homebrew Beer Recipes

Page 14931 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Witbier	Witbier	3 Gallons	1.05	1.012	4.99	13.03	4.73 °L	164	1
Author: Smith Farm Brewing Co. Boil Size: 4.01 Gallons Boil Time: 30 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 2.7 oz Creation Date: 4/17/2024 2:56 PM Notes:
APA Paladar De Jabali	American Pale Ale	22.7 Litres	1.052	1.012	5.14	31.55	7.29 °L	164	0
Author: Carlos Elizondo Muñoz Boil Size: 31.44 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2025 3:02 AM Notes:
LME/DME Ginger Beer	Spice, Herb, or Vegetable Beer	22 Litres	1.045	1.008	4.94	9.88	2.37 °L	164	0
Author: Sigurd L. Boil Size: 24.92 Litres Boil Time: 30 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 177.4 g Creation Date: 5/23/2025 7:54 PM Notes:
Dry Irish 2024	Dry Stout	2.5 Gallons	1.051	1.013	5.01	31.3	34.28 °L	164	0
Author: Tollie Mitchell Boil Size: 1.6 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2024 2:45 PM Notes:
Citrus Burst Wheat Beer	Weissbier	24.5 Litres	1.046	1.011	4.75	14.94	3.99 °L	164	1
Author: Jari Tyrväinen Boil Size: 29.12 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 66.5 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.25 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: 1.47 bar Creation Date: 11/3/2024 3:15 PM Notes: Starter: 2,5l, gravity: 1.036, one packet Munich classic wheat beer yeast
Awesome Recipe	German Pils	54 Litres	11.182	2.074	4.88	39.88	3.12 °L	164	0
Author: JackMcCormish Boil Size: 66 Litres Boil Time: 90 Boil Gravity: 9.2 Efficiency: 80 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2024 11:01 PM Notes:
Luke Warm Chisel	Kölsch	10 Litres	1.049	1.012	4.84	30.76	4.56 °L	164	0
Author: Total Fire Bahn Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2024 2:05 AM Notes:
Awesome Recipe	International Pale Lager	17 Litres	1.046	1.007	5.12	0	2.45 °L	164	0
Author: Boil Size: 5 Litres Boil Time: 5 Boil Gravity: 1.156 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2024 6:39 AM Notes:
Summer Slammer	American Pale Ale	15 Gallons	1.051	1.014	4.92	25.91	4.43 °L	164	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.257 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2024 1:34 PM Notes:
Legend Of Lutra	Blonde Ale	5.5 Gallons	1.048	1.009	5.01	12.6	3.56 °L	164	0
Author: Dforrockwell Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2024 4:52 PM Notes:
Awesome Recipe	American Pale Ale	10 Litres	1.048	1.009	5.1	14.51	3.95 °L	164	0
Author: Boil Size: 8 Litres Boil Time: 45 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2023 12:25 PM Notes:
Witbier	Witbier	5 Gallons	1.048	1.012	4.64	25.74	3.94 °L	164	0
Author: DoubleA85 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2024 2:23 PM Notes:
Pillola	German Pilsner (Pils)	23 Litres	1.052	1.013	5.09	24.95	3.1 °L	164	0
Author: Boil Size: 28.82 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2024 9:25 AM Notes:
Spring Lager	No Profile Selected	5.5 Gallons	1.044	1.007	4.87	35.82	4.23 °L	164	0
Author: Two Shepherds Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2024 2:54 PM Notes:
Lager	Munich Helles	23 Litres	1.049	1.012	4.85	0	4.56 °L	164	0
Author: Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2024 6:35 PM Notes:
Kiwi IPA	No Profile Selected	28 Litres	1.049	1.011	4.99	0	5.55 °L	164	0
Author: GavB Boil Size: 39 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2023 11:31 PM Notes:
Oatmeal Stout V	Oatmeal Stout	6.35 Gallons	1.055	1.017	5	28.62	29.83 °L	164	0
Author: kakent Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 9.72 psi Creation Date: 11/7/2023 8:23 PM Notes:
English Pale Ale	Standard/Ordinary Bitter	50 Gallons	1.048	1.011	4.78	32.22	5.66 °L	164	0
Author: Boil Size: 52.44 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2023 1:21 AM Notes:
Strata Nevada	American Pale Ale	25 Litres	1.052	1.013	5.12	57.06	5.52 °L	164	0
Author: OldCrow Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2023 5:20 PM Notes: Inspired by the classic Sierra Nevada, but with the cascade hops replaced by Strata.
All Inn Ale	No Profile Selected	50 Litres	1.049	1.012	4.81	0	3.75 °L	164	0
Author: Boil Size: 63 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/12/2023 9:38 PM Notes:
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