Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
SITW Sour	Berliner Weisse	1060 Litres	1.04	1.007	4.39	0	2.98 °L	176	0
Author: Boil Size: 1100 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 81 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2024 3:38 PM Notes:
Hefeweizen	Weissbier	6 Gallons	1.048	1.015	4.29	12.01	4.11 °L	176	0
Author: Pinetops Boil Size: 7.65 Gallons Boil Time: 80 Boil Gravity: 1.041 Efficiency: 67 Mash Thickness: 2.15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2025 2:57 PM Notes: Add late addition hops at flame-out and whirlpool up to 15 min to sanitize hoses before transferring hot into open fermenter to sanitize it. Still would be good to spray fermenter with sanitizer first.
Brew Together	Czech Dark Lager	105 Litres	1.045	1.012	4.33	24.65	17.43 °L	176	0
Author: Martin Klingel Boil Size: 110 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2025 11:05 AM Notes:
HAZE PHAZER IPA	No Profile Selected	5.5 Gallons	1.035	1.009	3.41	0	4.08 °L	176	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 52 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2025 5:37 AM Notes:
Ausflügler	Munich Helles	6 Gallons	1.034	1.01	3.2	17.71	4.71 °L	176	0
Author: Hollyhock Artisanal Ales Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 55 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 46 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2025 12:28 PM Notes:
Italian Pils	German Pils	6.25 Gallons	1.041	1.008	4.42	41.3	3.18 °L	176	0
Author: Lee Ritter Boil Size: 8.65 Gallons Boil Time: 90 Boil Gravity: 1.03 Efficiency: 83 Mash Thickness: 1.94 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2025 2:22 AM Notes:
Slush With Wheel Tracks - Irish Red Ale	Irish Red Ale	6 Gallons	1.04	1.011	3.82	22.27	13.9 °L	176	0
Author: Boxcar Brewing Boil Size: 7.24 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 61 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 6.31 psi Creation Date: 3/4/2025 4:34 PM Notes:
Irish Red V3	Irish Red Ale	5.5 Gallons	1.047	1.013	4.45	25.25	10.91 °L	176	1
Author: JZ1018 Boil Size: 6.14 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 78 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 2/12/2025 2:43 PM Notes:
Amber Eclipse IPA	English IPA	23 Litres	1.042	1.01	4.23	52.52	6.35 °L	176	0
Author: Murgy Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 80 Mash Thickness: 4.15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2025 3:21 PM Notes:
Scotch Ale	Scottish Heavy	23 Litres	1.036	1.01	3.46	13.66	15.91 °L	176	0
Author: legropes Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2025 1:18 AM Notes: 30 min into the mash, pull 3 litres and boil down to 1 litre. Continue with sparging and boil as usual and add the 1litre back to the kettle when ready.
Awesome Recipe	No Profile Selected	57 Litres	1.035	1.009	3.4	0	12.42 °L	176	0
Author: Boil Size: 62.7 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2022 4:35 PM Notes:
Amber And Brown American Beer	American Pale Ale	5.5 Gallons	1.03	1.008	2.98	88.8	6.07 °L	176	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BelgianCandySugar Priming Amount: 6.2 oz Creation Date: 11/13/2024 7:01 AM Notes:
Pale Mild Ale	Standard/Ordinary Bitter	5.5 Gallons	1.044	1.012	4.19	16.92	12.7 °L	176	0
Author: Deathtickler Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2024 7:31 PM Notes:
Irish Oatmeal Stout	American Stout	15.2 Litres	1.044	1.011	4.38	21.41	33.52 °L	176	1
Author: Boil Size: 18.7 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2024 3:04 AM Notes:
Pilsner 3.0	Czech Pale Lager	15 Litres	1.038	1.008	3.91	16.17	4.59 °L	176	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/28/2024 10:11 AM Notes:
Doomed Bitter	Ordinary Bitter	300 Litres	1.036	1.009	3.52	26.94	8.71 °L	176	0
Author: Drenchfoot Boil Size: 318.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2024 3:01 PM Notes:
Grisette_Belma	Belgian Pale Ale	10 Litres	1.038	1.006	4.22	24.71	4.44 °L	176	1
Author: Apisgallus Boil Size: 12.03 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23.9 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2023 10:16 PM Notes:
Session IPA, 230902	No Profile Selected	21 Litres	1.041	1.008	4.32	35.03	6.44 °L	176	0
Author: SOMA Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2023 2:25 AM Notes:
Awesome Recipe	No Profile Selected	1100 Litres	1.048	1.014	4.38	10.13	3.15 °L	176	0
Author: Loudmouth Boil Size: 1200 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2023 10:05 PM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.041	1.008	4.41	11.65	3.08 °L	176	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/21/2023 9:35 PM Notes:
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