|
Black Walnut Brown Ale
|
American Brown Ale
|
5.5 Gallons |
1.066 |
1.016 |
6.66 |
35.27 |
23.37 °L
|
159 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2024 3:58 AM |
| Notes: |
|
|
V.A. (BOOK) 10L
|
Traditional Bock
|
10 Litres |
1.065 |
1.012 |
6.96 |
22.84 |
17.61 °L
|
159 |
2 |
|
|
|
| Boil
Size: 12.97 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 72 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: sucrose |
Priming Amount: 34.1 g |
Creation
Date: 6/28/2025 5:07 PM |
| Notes: |
|
|
SCM_3A
|
American IPA
|
1.5 Litres |
1.063 |
1.013 |
6.63 |
22.55 |
4.65 °L
|
159 |
0 |
|
|
|
| Boil
Size: 2.2 Litres |
Boil Time: 30 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2025 2:18 AM |
| Notes: |
|
|
April NEIPA -
|
No Profile Selected |
5.5 Gallons |
1.075 |
1.019 |
7.42 |
57.51 |
4.44 °L
|
159 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2025 3:30 AM |
| Notes: |
|
|
Doble IPA
|
American IPA
|
300 Litres |
1.067 |
1.011 |
7.39 |
130.21 |
9.57 °L
|
159 |
0 |
|
|
|
| Boil
Size: 310 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2025 8:25 PM |
| Notes: |
|
|
Off Kilter
|
English IPA
|
6.5 Gallons |
1.067 |
1.012 |
7.25 |
43.89 |
6.13 °L
|
159 |
0 |
|
|
|
| Boil
Size: 9.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 74 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: 10.2 psi |
Creation
Date: 3/16/2025 8:44 PM |
| Notes: |
|
|
Harpin' On Irish Lager
|
International Pale Lager
|
5.5 Gallons |
1.062 |
1.008 |
7.11 |
12.41 |
5.28 °L
|
159 |
0 |
|
|
|
| Boil
Size: 7.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 8.62 psi |
Creation
Date: 3/7/2025 3:33 PM |
| Notes: |
|
|
Faux Belgian Wheat
|
American Wheat or Rye Beer
|
32 Gallons |
1.065 |
1.011 |
7.09 |
13.22 |
5.03 °L
|
159 |
0 |
|
|
|
| Boil
Size: 34 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2025 3:47 PM |
| Notes: |
|
|
Nitro Breakfast Stout
|
American Stout
|
5.5 Gallons |
1.065 |
1.015 |
6.63 |
68.19 |
24.79 °L
|
159 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 31.57 psi |
Creation
Date: 11/1/2024 3:43 AM |
| Notes: |
|
|
Tank 7 Clone
|
Saison
|
5.5 Gallons |
1.073 |
1.016 |
7.39 |
0 |
3.94 °L
|
159 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2024 3:40 PM |
| Notes: |
|
|
Smoke Bomb Porter
|
Brown Porter
|
5.5 Gallons |
1.063 |
1.011 |
6.77 |
33.28 |
35.19 °L
|
159 |
1 |
|
|
|
| Boil
Size: 7.84 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: co2 |
Priming Amount: 10.72 psi |
Creation
Date: 1/15/2023 1:56 PM |
| Notes: 1 oz dried chipotle peppers (seeded) in a 1/2 cup Chemist vodka tincture (soaked for 24 hours), left in fermenter 2 days |
|
|
Lumen Belgian Dubbel
|
No Profile Selected |
600 Litres |
1.067 |
1.015 |
6.83 |
17.61 |
14.59 °L
|
159 |
0 |
|
|
|
| Boil
Size: 614.13 Litres |
Boil Time: 90 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2024 2:11 PM |
| Notes: |
|
|
Cherry Smoke Heffer
|
Classic Style Smoked Beer
|
5.5 Gallons |
1.07 |
1.015 |
7.28 |
6.74 |
6.29 °L
|
159 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 120 |
Boil Gravity: 1.052 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2024 9:49 PM |
| Notes: |
|
|
IPA
|
American IPA
|
450 Litres |
1.066 |
1.015 |
6.76 |
54.85 |
7.64 °L
|
159 |
0 |
|
|
|
| Boil
Size: 506 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/11/2024 2:19 AM |
| Notes: |
|
|
Strawb-a-rita
|
No Profile Selected |
260 Gallons |
13.116 |
-0.003 |
6.97 |
0 |
0 °L
|
159 |
0 |
|
|
|
| Boil
Size: 260 Gallons |
Boil Time: N/A |
Boil Gravity: 13.1 |
Efficiency: 100 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2024 4:52 PM |
| Notes: |
|
|
Tropical Stout Sálem
|
No Profile Selected |
20.8 Litres |
1.068 |
1.017 |
6.65 |
0 |
39.24 °L
|
159 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2024 10:54 PM |
| Notes: |
|
|
Rot Bier
|
International Amber Lager
|
5.5 Gallons |
1.072 |
1.018 |
7.1 |
0 |
14.7 °L
|
159 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.132 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2024 5:56 PM |
| Notes: |
|
|
Glen’s Nut Brown
|
No Profile Selected |
5 Gallons |
1.073 |
1.018 |
7.15 |
28.51 |
17.72 °L
|
159 |
0 |
|
|
|
| Boil
Size: 7.05 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/20/2023 12:51 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.076 |
1.019 |
7.49 |
0 |
4.51 °L
|
159 |
0 |
|
|
|
| Boil
Size: 7.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2023 4:28 PM |
| Notes: |
|
|
Luau Recipe
|
American IPA
|
5.5 Gallons |
1.07 |
1.019 |
6.69 |
0 |
4.28 °L
|
159 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.128 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2023 7:46 PM |
| Notes: |
|
|
|
|