|
Witbier
|
Witbier
|
11 Litres |
1.055 |
1.017 |
5.01 |
48.87 |
3.86 °L
|
188 |
0 |
|
|
|
| Boil
Size: 16.85 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2024 2:47 PM |
| Notes: |
|
|
Irish Red Ale Rev A
|
Irish Red Ale
|
10.5 Gallons |
1.05 |
1.012 |
5 |
23.56 |
14.19 °L
|
188 |
1 |
|
|
|
| Boil
Size: 13.79 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2025 7:15 PM |
| Notes: |
|
|
Rice Lager
|
International Pale Lager
|
5.25 Gallons |
1.051 |
1.013 |
5 |
29.5 |
2.94 °L
|
188 |
0 |
|
|
|
| Boil
Size: 6.95 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2025 11:30 PM |
| Notes: |
|
|
Witbier
|
Witbier
|
250 Gallons |
1.048 |
1.012 |
4.84 |
14.52 |
3.42 °L
|
188 |
0 |
|
|
|
| Boil
Size: 270 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2025 9:16 PM |
| Notes: |
|
|
K's Cherry Chocolate Milk Stout
|
Sweet Stout
|
7 Gallons |
1.05 |
1.013 |
4.97 |
32.26 |
42.83 °L
|
188 |
0 |
|
|
|
| Boil
Size: 9 Gallons |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 14.26 psi |
Creation
Date: 3/25/2025 12:12 AM |
Notes: OG = 1.056
FG = 1.021
Tastes great before adding Chocolate, Cherry & Vanilla for kegging.
Made a starter with the Safale S-04, but would pitch 2 packs next time instead. Fully fermented, but not worth the extra work.
It's calculating water volumes wrong somehow, but 7G went into my Spiedel 50l fermenter with plenty of headroom. Used 4 drops of Fermcap-S to limit fermenter blow-off, but prob not needed. |
|
|
What The Helles?
|
Munich Helles
|
6.5 Gallons |
1.05 |
1.012 |
4.93 |
21.41 |
4.08 °L
|
188 |
0 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2025 4:11 AM |
| Notes: |
|
|
St. Doogan Dark
|
Munich Dunkel
|
20 Litres |
1.049 |
1.012 |
4.85 |
22.16 |
15.11 °L
|
188 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 70 |
Boil Gravity: 1.035 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2024 3:06 AM |
| Notes: |
|
|
X-Mas Lager
|
Spice, Herb, or Vegetable Beer
|
25 Litres |
1.046 |
1.008 |
4.93 |
47.03 |
15.57 °L
|
188 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2024 11:58 AM |
| Notes: |
|
|
American Wheat Beer With Earl Grey
|
American Wheat Beer
|
17.9 Litres |
11.246 |
1.965 |
4.93 |
18.34 |
3.37 °L
|
188 |
0 |
|
|
|
| Boil
Size: 21.597 Litres |
Boil Time: 120 |
Boil Gravity: 9.4 |
Efficiency: 90 |
Mash Thickness: 3.99 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2024 11:19 AM |
Notes: Pri vypúšťaní do vedra sa vedro prevrhlo a niekoľko litrov sa rozlialo. Ostalo 10,1 l.
x 0:10
1,34966 RI = 11,188848 °B = 1,044979 SG = 11,190588 °P
16,9 °C > box: 18,7 + 0,3 °C
x 20. alebo 21. 9. zvýšenie boxu na 19,8 + 0,3 °C
x 23. 9. 22:55
jemné známky fermentácie
Earl grey: 36 g, pôvodne v 0,34 l, vychladený na cca 21 °C
x 24. / 25. 9. (okolo polnoci)
CC (malo byť už ráno, ale zabudol som na to)
x 2. 10. 2024 20:40
45 g / 8,927 l / 5,5 > 4,8 °C = 2,552 > 2,589 vols
1,34089516 RI = 5,423886 = 1,0070116 SG = 84,41150075 AA
nafľaškované 8,617 l |
|
|
LOCAL Hazy Pale Ale
|
American Pale Ale
|
63 Litres |
12.735 |
3.809 |
4.79 |
45.57 |
5.9 °L
|
188 |
1 |
|
|
|
| Boil
Size: 75.67 Litres |
Boil Time: 60 |
Boil Gravity: 11.2 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2024 4:58 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
10 Litres |
1.049 |
1.012 |
4.81 |
0 |
3.65 °L
|
188 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 75 |
Boil Gravity: 1.017 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2022 11:17 AM |
| Notes: |
|
|
XIXIコラボ アメぺ
|
No Profile Selected |
410 Litres |
11.432 |
2.357 |
4.83 |
42.62 |
13.66 °L
|
188 |
0 |
|
|
|
| Boil
Size: 514.5 Litres |
Boil Time: 90 |
Boil Gravity: 10.2 |
Efficiency: 72 |
Mash Thickness: 2.6 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2024 1:06 PM |
| Notes: |
|
|
Lunar Cruiser
|
American Pale Ale
|
5.5 Gallons |
1.047 |
1.01 |
4.79 |
42.21 |
6.92 °L
|
188 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 2.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 5/3/2024 2:26 AM |
| Notes: |
|
|
German Pils
|
German Pils
|
5 Gallons |
1.048 |
1.012 |
4.76 |
29.42 |
3.21 °L
|
188 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 72 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2024 3:59 PM |
| Notes: 90 minute boil |
|
|
Pale Ale
|
No Profile Selected |
100 Litres |
1.047 |
1.009 |
5.01 |
0 |
8.7 °L
|
188 |
0 |
|
|
|
| Boil
Size: 105.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2024 2:09 AM |
| Notes: |
|
|
Dunkelweizen
|
Dunkles Weissbier
|
21 Litres |
1.048 |
1.012 |
4.83 |
18.77 |
11.43 °L
|
188 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2024 2:10 PM |
| Notes: |
|
|
Irish Red
|
Irish Red Ale
|
5 Gallons |
1.051 |
1.013 |
4.93 |
36.08 |
15.92 °L
|
188 |
2 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2024 10:44 PM |
| Notes: |
|
|
Tas Batch 3
|
No Profile Selected |
23 Litres |
1.045 |
1.008 |
4.82 |
24.66 |
2.62 °L
|
188 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: dextrose |
Priming Amount: 185.9 g |
Creation
Date: 10/13/2023 10:35 PM |
| Notes: |
|
|
Marzen
|
Märzen
|
5.5 Gallons |
1.053 |
1.016 |
4.78 |
16.16 |
10.92 °L
|
188 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.097 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2023 2:58 PM |
| Notes: |
|
|
5 Gal Pils
|
German Pils
|
5 Gallons |
1.047 |
1.009 |
5 |
24.79 |
3.21 °L
|
188 |
0 |
|
|
|
| Boil
Size: 7.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2022 7:52 PM |
| Notes: |
|
|
|
|