Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Light Beer Party	American Light Lager	5.5 Gallons	1.044	1.011	4.35	11.4	2.68 °L	186	1
Author: Boil Size: 6.42 Gallons Boil Time: 30 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/24/2024 1:37 PM Notes:
A&H The Porter Clone	Brown Porter	15 Litres	1.064	1.012	6.74	39.73	35.43 °L	186	0
Author: Avant Garden Brews Boil Size: 20.41 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2025 11:43 AM Notes:
Loopy Astronaut DIPA	American IPA	5 Gallons	1.081	1.016	8.53	102.29	7.93 °L	186	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2025 4:55 AM Notes:
Tettnang Mexican	International Pale Lager	21 Litres	1.043	1.009	4.5	16.01	4.06 °L	186	1
Author: Rooster Home Brewing Boil Size: 22.3 Litres Boil Time: 30 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/30/2024 9:42 AM Notes:
Barrel Project Stout AG	Russian Imperial Stout	4.3 Gallons	1.105	1.026	10.33	71.39	50 °L	186	2
Author: Dave L Boil Size: 5.74 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2024 11:17 PM Notes:
Helles V2	Munich Helles	6 Gallons	1.044	1.006	4.9	18.77	4.78 °L	186	1
Author: boydric@gmail.com Boil Size: 8.07 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 48 ° F Priming Method: co2 Priming Amount: 32.35 psi Creation Date: 10/6/2024 2:13 AM Notes: Based on Birds fact recipe and process.
Pale Ale	Blonde Ale	23 Litres	1.046	1.009	4.82	23.71	5.36 °L	186	2
Author: Rooster Home Brewing Boil Size: 26.05 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/22/2024 8:54 PM Notes:
Schwartzbier	Schwarzbier	5.5 Gallons	1.051	1.012	5.14	23.22	26.84 °L	186	0
Author: Boil Size: 6.99 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.79 psi Creation Date: 7/6/2024 7:30 PM Notes:
AEB PIls 2.0	Munich Helles	10.5 Gallons	1.041	1.004	4.75	15.28	3.89 °L	186	0
Author: Boil Size: 11 Gallons Boil Time: 30 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2024 11:18 PM Notes:
1 Maj	Blonde Ale	20.8 Litres	1.054	1.013	5.3	25.57	5.66 °L	186	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2024 7:49 AM Notes:
Pale Ale	American Pale Ale	23 Litres	1.054	1.011	5.67	37.52	5.09 °L	186	0
Author: Boil Size: 31.98 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2022 4:13 PM Notes:
Hoppy Pils	Czech Pale Lager	21 Litres	1.046	1.007	5.19	0	3.45 °L	186	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.085 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/9/2024 11:21 AM Notes:
NYE Blonde	Blonde Ale	5 Gallons	1.049	1.008	5.38	25.82	6.23 °L	186	0
Author: Jon Gerenski Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/31/2023 2:32 AM Notes:
UPZS SMASH	American Pale Ale	2.5 Gallons	1.052	1.013	5.1	49.29	5.67 °L	186	1
Author: CUshoeless Boil Size: 3.54 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2023 3:19 PM Notes:
Berliner Weisse	Weissbier	23 Litres	1.043	1.01	4.37	11.95	2.95 °L	186	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/7/2023 1:42 PM Notes:
Maderas	Vienna Lager	5.5 Gallons	1.048	1.01	5.06	20.77	10.73 °L	186	1
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2023 2:31 PM Notes:
Comunera	Kölsch	14 Litres	1.054	1.009	5.91	34.61	3.84 °L	186	0
Author: Rodrigo Serrano Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 89 g Creation Date: 5/8/2023 5:44 PM Notes:
Red Eye Rye	Irish Red Ale	5.25 Gallons	1.059	1.015	5.78	0	24.69 °L	186	0
Author: Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2023 4:18 PM Notes:
SMASH-1	Bohemian Pilsener	23 Litres	1.049	1.009	5.21	36.73	2.97 °L	186	0
Author: Dogancan Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2023 8:21 PM Notes:
Eugene Test 50L Pils	International Pale Lager	50 Litres	1.057	1.014	5.64	0	3.53 °L	186	0
Author: EKL Boil Size: 54.26 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 84.48 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2023 4:51 PM Notes:
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