Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
200 L |
mash in |
Temperature |
72 °C |
67 °C |
40 min |
|
110 L |
|
Temperature |
94 °C |
76 °C |
30 min |
|
120 L |
|
Sparge |
35 °C |
35 °C |
-- |
|
Starting Grain Temp:
35 °C |
Target Water Profile
Balanced Profile
"Awesome Recipe" No Profile Selected beer recipe by Brewer #391879. All Grain, ABV 6.15%, IBU 0, SRM 8.09, Fermentables: (Pilsner, CaraMunich II, Chateau Cara Gold)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-04-12 16:38 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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