|
Tenney Pilot SMASH
|
American IPA
|
5.5 Gallons |
1.058 |
1.012 |
6.04 |
57.47 |
3.68 °L
|
199 |
0 |
|
|
|
| Boil
Size: 7.09 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 74 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2023 1:45 PM |
| Notes: |
|
|
Uskršnji Porter
|
Robust Porter
|
30 Litres |
1.059 |
1.015 |
5.83 |
21.58 |
28.57 °L
|
199 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2025 9:12 PM |
| Notes: |
|
|
Julebajer
|
Specialty Fruit Beer
|
20 Litres |
1.063 |
1.017 |
6.01 |
14.15 |
4.29 °L
|
199 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2024 8:33 PM |
| Notes: I added 78,5 g/L mandarin puree towards the end of fermentation before dry-hopping |
|
|
Citra IPA 5.5 Gallons
|
American IPA
|
5.5 Gallons |
1.062 |
1.015 |
6.09 |
35.9 |
6 °L
|
199 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2024 4:09 PM |
| Notes: |
|
|
Extra Special Beautiful
|
Strong Bitter
|
6 Gallons |
1.061 |
1.014 |
6.12 |
31.89 |
9.54 °L
|
199 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.121 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: dextrose |
Priming Amount: 3.5 |
Creation
Date: 4/28/2024 8:01 PM |
Notes: Mash at 147°F (64°C) for 60 minutes. Mash out 168.8°F (76°C) for 1 minute. Sparge at 168.8°F (76°C) for 30 minutes.
Fermentation:
First 10 hours: 65°F
Days 1-4: 63°F
Days 5-6: 43°F
Days 7-14: 50°F
Days 15-18: 65°F
Days 19-22: 55°F
Days 23-25: 45°F
Package and condition. |
|
|
Everyday IPA
|
American IPA
|
5.5 Gallons |
1.059 |
1.013 |
5.96 |
114.71 |
10.43 °L
|
199 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.6 oz |
Creation
Date: 2/17/2024 4:10 PM |
| Notes: |
|
|
David And Hunter Make An Amber Ale
|
American Amber Ale
|
5.5 Gallons |
1.059 |
1.013 |
6.01 |
32.67 |
13.59 °L
|
199 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2024 3:28 PM |
| Notes: |
|
|
Samsa Enamorado AIPA
|
American IPA
|
3560 Litres |
15.021 |
3.485 |
6.24 |
11.54 |
4.03 °L
|
199 |
0 |
|
|
|
| Boil
Size: 1300 Litres |
Boil Time: 60 |
Boil Gravity: 37.7 |
Efficiency: 74 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2024 1:05 PM |
| Notes: |
|
|
Pale Ale
|
American Pale Ale
|
10.5 Gallons |
1.055 |
1.01 |
5.81 |
50.46 |
5.92 °L
|
199 |
0 |
|
|
|
| Boil
Size: 11.75 Gallons |
Boil Time: 45 |
Boil Gravity: 1.051 |
Efficiency: 78 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2023 4:02 PM |
| Notes: |
|
|
Mosabro
|
Specialty IPA: New England IPA
|
24.5 Litres |
1.06 |
1.015 |
6.18 |
43.28 |
3.94 °L
|
199 |
0 |
|
|
|
| Boil
Size: 31 Litres |
Boil Time: 45 |
Boil Gravity: 1.051 |
Efficiency: 81 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2023 5:02 PM |
| Notes: |
|
|
Bye Bye American Rye
|
American Wheat or Rye Beer
|
5.5 Gallons |
1.061 |
1.014 |
6.13 |
26.78 |
5.46 °L
|
199 |
0 |
|
|
|
| Boil
Size: 6.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2018 1:12 AM |
| Notes: Imported from Brewtoad. Don't remember yeast |
|
|
Pilsner
|
No Profile Selected |
20.8 Litres |
1.056 |
1.011 |
5.95 |
38.39 |
4.33 °L
|
199 |
0 |
|
|
|
| Boil
Size: 26.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2023 12:51 PM |
| Notes: |
|
|
Vanillium
|
No Profile Selected |
20.8 Litres |
1.059 |
1.015 |
5.81 |
11.79 |
3.46 °L
|
199 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 75 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2023 12:54 PM |
| Notes: |
|
|
Assignment
|
American Pale Ale
|
5.5 Gallons |
1.06 |
1.015 |
5.94 |
32.22 |
5.05 °L
|
199 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2023 3:01 AM |
| Notes: |
|
|
Hop Tub Time Machine
|
American IPA
|
125 Gallons |
1.06 |
1.013 |
6.17 |
50.57 |
3.88 °L
|
199 |
0 |
|
|
|
| Boil
Size: 132 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2023 10:45 PM |
| Notes: |
|
|
SINGLE-MALT IPA
|
American IPA
|
5.5 Gallons |
1.056 |
1.011 |
6.15 |
50.26 |
4.97 °L
|
199 |
0 |
|
|
|
| Boil
Size: 7.07 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2022 9:03 AM |
| Notes: |
|
|
IPA GL
|
American IPA
|
5.5 Gallons |
1.061 |
1.015 |
5.96 |
88.93 |
4.24 °L
|
199 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2022 10:08 PM |
| Notes: |
|
|
Pale G.s
|
American Pale Ale
|
19 Litres |
1.059 |
1.012 |
6.11 |
0 |
9.99 °L
|
199 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 70 |
Boil Gravity: 1.045 |
Efficiency: 68 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2022 11:07 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
94.5 Gallons |
1.06 |
1.015 |
5.9 |
0 |
4.5 °L
|
199 |
0 |
|
|
|
| Boil
Size: 126 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2022 3:15 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.063 |
1.016 |
6.24 |
41.31 |
4.19 °L
|
199 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 75 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2019 5:46 PM |
| Notes: |
|
|
|
|