|
Lul Bier
|
Specialty IPA: Belgian IPA
|
20 Litres |
1.058 |
1.015 |
5.76 |
104.35 |
5.5 °L
|
208 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2024 12:08 PM |
| Notes: |
|
|
Fresh Squished
|
No Profile Selected |
5.5 Gallons |
1.058 |
1.013 |
5.9 |
76.59 |
10.52 °L
|
208 |
0 |
|
|
|
| Boil
Size: 7.15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2025 11:32 PM |
| Notes: |
|
|
Schwindtzbier
|
Schwarzbier
|
7 Gallons |
1.057 |
1.014 |
5.64 |
0 |
31.34 °L
|
208 |
0 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2024 11:16 PM |
| Notes: |
|
|
106
|
No Profile Selected |
550 Litres |
1.05 |
1.006 |
5.79 |
15.94 |
43.93 °L
|
208 |
0 |
|
|
|
| Boil
Size: 626.99 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 3.23 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/5/2024 11:42 AM |
| Notes: |
|
|
Big Pale Ale
|
American Pale Ale
|
4 Gallons |
1.054 |
1.01 |
5.87 |
35.05 |
5.85 °L
|
208 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.048 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2024 8:29 PM |
| Notes: |
|
|
Cream Ale
|
Cream Ale
|
40 Litres |
1.053 |
1.01 |
5.65 |
17.97 |
4.57 °L
|
208 |
1 |
|
|
|
| Boil
Size: 52.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 60 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 0.88 bar |
Creation
Date: 5/14/2024 11:12 AM |
| Notes: |
|
|
WC IPA
|
American IPA
|
10.5 Litres |
1.054 |
1.01 |
5.7 |
7.69 |
7.69 °L
|
208 |
0 |
|
|
|
| Boil
Size: 16.23 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2024 11:54 AM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
42 Litres |
1.061 |
1.016 |
5.92 |
9.52 |
4.12 °L
|
208 |
0 |
|
|
|
| Boil
Size: 48.18 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 4/3/2024 1:48 PM |
| Notes: |
|
|
Bashful Blonde Ale
|
Blonde Ale
|
2.5 Gallons |
1.056 |
1.012 |
5.71 |
25.66 |
7.1 °L
|
208 |
0 |
|
|
|
| Boil
Size: 3.2 Gallons |
Boil Time: 45 |
Boil Gravity: 1.044 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 78 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/3/2024 10:06 AM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
5.5 Gallons |
1.059 |
1.015 |
5.78 |
6.1 |
5.09 °L
|
208 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.109 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2024 4:21 PM |
| Notes: |
|
|
Noble Gryphon Emerald Isle Red
|
Irish Red Ale
|
5.5 Gallons |
1.061 |
1.018 |
5.68 |
12.65 |
22.78 °L
|
208 |
3 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.47 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2013 5:16 PM |
| Notes: |
|
|
MARZEN
|
Märzen
|
550 Litres |
1.053 |
1.009 |
5.85 |
24.35 |
10.64 °L
|
208 |
0 |
|
|
|
| Boil
Size: 600 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 80 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.57 bar |
Creation
Date: 11/29/2023 9:59 AM |
| Notes: |
|
|
Triton Crude
|
Specialty IPA: Belgian IPA
|
10 Gallons |
1.054 |
1.01 |
5.81 |
36.12 |
4.38 °L
|
208 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/19/2023 7:28 AM |
| Notes: |
|
|
Pale Ale
|
American Pale Ale
|
10.5 Gallons |
1.055 |
1.01 |
5.81 |
50.46 |
5.92 °L
|
208 |
0 |
|
|
|
| Boil
Size: 11.75 Gallons |
Boil Time: 45 |
Boil Gravity: 1.051 |
Efficiency: 78 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2023 4:02 PM |
| Notes: |
|
|
Cheap Sunglasses
|
American IPA
|
5 Gallons |
1.058 |
1.013 |
5.87 |
50.8 |
46.01 °L
|
208 |
1 |
|
|
|
| Boil
Size: 7.33 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2023 11:32 AM |
| Notes: Recipe states OG is at .67 but calculations are short. After this brew day revamp recipe to hit .67 target. I adjusted the hops to be at BU/GU of .88 close to .91 per recommendation of Grain-father. Once grain gets fixed hops will be adjusted. |
|
|
Awesome Recipe
|
No Profile Selected |
22 Litres |
1.068 |
1.024 |
5.78 |
39.66 |
28.32 °L
|
208 |
0 |
|
|
|
| Boil
Size: 28.43 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2022 12:56 PM |
| Notes: |
|
|
2021 Fest Bier No Sparge
|
Oktoberfest/Märzen
|
11.5 Gallons |
1.06 |
1.015 |
5.93 |
24.39 |
8.18 °L
|
208 |
0 |
|
|
|
| Boil
Size: 13.78 Gallons |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 65 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2021 2:10 AM |
| Notes: Might have mashed too high. A little on the sweet side. Not bad. |
|
|
Awesome Recipe
|
American Pale Ale
|
6 Gallons |
1.057 |
1.014 |
5.73 |
31.87 |
7.07 °L
|
208 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/12/2020 5:34 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.061 |
1.015 |
5.96 |
0 |
3.81 °L
|
208 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2020 7:32 PM |
| Notes: |
|
|
Awesome Recipe
|
Sweet Stout
|
4.5 Gallons |
1.063 |
1.019 |
5.78 |
70.19 |
44.53 °L
|
208 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2019 8:17 PM |
| Notes: 1 oz cold brew coffee per 12oz at bottling |
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