SN2 (Sierra Nevada Clone)
|
American Pale Ale
|
23.5 Litres |
1.057 |
1.011 |
6.1 |
37.34 |
8.31 °L
|
116 |
0 |
|
|
Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 76 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.78 bar |
Creation
Date: 3/17/2024 8:41 AM |
Notes: Third time brewing this recipe. Always better than before.
Hops adjusted for aging in the freezer, tap water at 120ppm |
|
Summer Nights Grapefruit Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.052 |
1.013 |
5.18 |
44.85 |
9.99 °L
|
116 |
1 |
|
|
Boil
Size: 6.49 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2024 9:11 PM |
Notes: |
|
Luminous Beings
|
American Pale Ale
|
5.25 Gallons |
1.054 |
1.014 |
5.26 |
30.55 |
3.89 °L
|
116 |
0 |
|
|
Boil
Size: 7.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2024 10:08 PM |
Notes: Allow fermentation to free rise up to 68.
Allow temp to rise up to 72 during first dry hop. |
|
IMPERIAL RED ALE
|
American Amber Ale
|
5.75 Gallons |
1.001 |
1 |
0.06 |
95.18 |
14.98 °L
|
116 |
0 |
|
|
Boil
Size: 7.26 Gallons |
Boil Time: 60 |
Boil Gravity: 1 |
Efficiency: 0.8 |
Mash Thickness: 1.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 5.1 oz |
Creation
Date: 5/25/2024 10:57 PM |
Notes: |
|
Fretless Pale Ale
|
Blonde Ale
|
5.5 Gallons |
1.051 |
1.01 |
5.28 |
41.2 |
4.07 °L
|
116 |
0 |
|
|
Boil
Size: 7.13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 4/30/2024 4:43 PM |
Notes: |
|
Amber Ale
|
American Amber Ale
|
5.5 Gallons |
1.04 |
1.009 |
3.96 |
22.76 |
11.83 °L
|
116 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2024 7:24 PM |
Notes: |
|
American Pale
|
American Pale Ale
|
5.5 Gallons |
1.056 |
1.013 |
5.6 |
34.17 |
9.04 °L
|
116 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2024 2:22 AM |
Notes: |
|
Simcoe Pale Ale
|
American Pale Ale
|
21 Litres |
1.056 |
1.013 |
5.61 |
39.14 |
6.37 °L
|
116 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 77 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 1.05 bar |
Creation
Date: 4/7/2024 5:46 PM |
Notes:
OG: 1.056
FG : 1.008
ABV: 6.3% |
|
Awesome Recipe
|
American Amber Ale
|
22 Litres |
1.04 |
1.01 |
3.92 |
0 |
22.76 °L
|
116 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2024 4:59 PM |
Notes: |
|
Nectaronaldo XPA
|
American Pale Ale
|
20.8 Litres |
1.062 |
1.016 |
6.11 |
68.66 |
6.93 °L
|
116 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2024 2:53 AM |
Notes: |
|
#8 Single Hop Purdy Series 1lb: Calypso Juicy DDH Hazy Pale Ale
|
American Pale Ale
|
6 Gallons |
1.068 |
1.018 |
6.59 |
59.65 |
4.69 °L
|
116 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/17/2020 7:35 PM |
Notes: |
|
Wedding Mosaic
|
American Pale Ale
|
60 Litres |
11.215 |
1.859 |
4.97 |
12.93 |
4.44 °L
|
116 |
0 |
|
|
Boil
Size: 65 Litres |
Boil Time: 75 |
Boil Gravity: 10.4 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 3/10/2024 10:10 PM |
Notes: |
|
Double Down Brown
|
American Brown Ale
|
1050 Litres |
13.007 |
3.36 |
5.18 |
21.95 |
22.38 °L
|
116 |
0 |
|
|
Boil
Size: 1150 Litres |
Boil Time: 60 |
Boil Gravity: 12.4 |
Efficiency: 86 |
Mash Thickness: 5.63 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2024 6:43 AM |
Notes: |
|
Blonde Ale
|
Blonde Ale
|
12 Gallons |
1.046 |
1.009 |
4.89 |
35.55 |
4.5 °L
|
116 |
1 |
|
|
Boil
Size: 16.19 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2024 7:14 PM |
Notes: |
|
Amber Ale
|
American Amber Ale
|
20.8 Litres |
1.05 |
1.009 |
5.33 |
20.75 |
13.99 °L
|
116 |
0 |
|
|
Boil
Size: 26.63 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2023 2:19 AM |
Notes: |
|
Awesome Recipe
|
American Amber Ale
|
8 Gallons |
1.054 |
1.015 |
5.14 |
22.13 |
12.8 °L
|
116 |
0 |
|
|
Boil
Size: 10 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2023 2:05 PM |
Notes: |
|
Pale Ale Cotillera
|
American Pale Ale
|
50 Litres |
1.05 |
1.011 |
5.02 |
14.83 |
4.62 °L
|
116 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.218 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2023 11:46 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
5.5 Gallons |
1.059 |
1.015 |
5.84 |
45.77 |
8.89 °L
|
116 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/22/2023 11:51 PM |
Notes: |
|
Ember
|
American Amber Ale
|
5 Litres |
1.05 |
1.01 |
5.34 |
36.26 |
26.28 °L
|
116 |
0 |
|
|
Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2023 8:07 AM |
Notes: |
|
Hazy Pale Ale
|
American Pale Ale
|
1750 Litres |
1.06 |
1.015 |
5.91 |
36.2178 |
9.12 °L
|
116 |
0 |
|
|
Boil
Size: 1800 Litres |
Boil Time: 90 |
Boil Gravity: N/A |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 11/2/2022 7:59 PM |
Notes: |
|
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