|
Awesome Recipe
|
Fruit Beer
|
20 Litres |
1.126 |
1.025 |
13.28 |
51.81 |
7.78 °L
|
126 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.11 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/15/2024 2:00 AM |
| Notes: |
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Orlando's Belgian Blonde Ale
|
Belgian Blond Ale
|
465 Gallons |
1.062 |
1.01 |
6.85 |
16.64 |
5.96 °L
|
126 |
0 |
|
|
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| Boil
Size: 469.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 88 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2024 6:12 PM |
| Notes: |
|
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MoreBeer Lunar Shock
|
Witbier
|
4.5 Gallons |
1.06 |
1.014 |
6.03 |
11.85 |
5.67 °L
|
126 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2024 2:49 AM |
Notes: Strike temp 167
Mash in started at 7:40
Tramontina pot little under 2/3 full
All grains in from start
Boiled for 1.5 progressively in 3 sparge batches. Sparged maybe 7 cycles with hot water kettle
No chilled in kettle with star san'ed cling wrap over top to keep airtight
Pitch time: Next day since did not cool before midnight |
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Honey Nut Ale
|
American Brown Ale
|
5.5 Gallons |
1.042 |
1.01 |
4.27 |
21.53 |
16.85 °L
|
126 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2024 8:23 PM |
| Notes: |
|
|
Yahi Trail Pale Ale
|
American Pale Ale
|
5 Gallons |
1.054 |
1.013 |
5.39 |
50.73 |
9.9 °L
|
126 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 64 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2024 3:46 AM |
| Notes: |
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Awesome Recipe
|
Irish Red Ale
|
2.5 Gallons |
1.055 |
1.015 |
5.16 |
51.19 |
13.54 °L
|
126 |
0 |
|
|
|
| Boil
Size: 4.04 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: dextrose |
Priming Amount: 4.1 oz |
Creation
Date: 2/28/2024 2:01 AM |
| Notes: |
|
|
Easy Test
|
Irish Red Ale
|
2 Gallons |
1.053 |
1.013 |
5.26 |
0 |
7.12 °L
|
126 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.014 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2024 5:17 PM |
| Notes: |
|
|
White Beer
|
Weissbier
|
20 Litres |
1.056 |
1.016 |
5.18 |
22.65 |
3.84 °L
|
126 |
0 |
|
|
|
| Boil
Size: 25.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2023 11:11 AM |
| Notes: |
|
|
Kolsch
|
International Pale Lager
|
10 Litres |
1.045 |
1.011 |
4.47 |
0 |
5.82 °L
|
126 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2023 10:24 PM |
| Notes: |
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|
Hazed And Amazed
|
American IPA
|
35 Gallons |
1.08 |
1.022 |
7.52 |
64 |
5.68 °L
|
126 |
0 |
|
|
|
| Boil
Size: 40 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2023 5:28 PM |
| Notes: |
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|
Awesome Recipe
|
Witbier
|
15 Litres |
1.034 |
1.009 |
3.37 |
0 |
2.97 °L
|
126 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2023 3:34 PM |
| Notes: |
|
|
London First - Actual
|
American Pale Ale
|
22 Litres |
1.042 |
1.01 |
4.17 |
40.69 |
3.01 °L
|
126 |
0 |
|
|
|
| Boil
Size: 15.1 Litres |
Boil Time: 45 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2023 11:21 AM |
| Notes: |
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|
Awesome Recipe
|
No Profile Selected |
20.8 Litres |
1.051 |
1.013 |
4.98 |
0 |
4.39 °L
|
125 |
0 |
|
|
|
| Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2022 3:06 AM |
| Notes: |
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|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.102 |
1.022 |
10.39 |
38.89 |
38.79 °L
|
125 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.112 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2023 4:06 PM |
| Notes: |
|
|
Apple Duo
|
No Profile Selected |
4.5 Gallons |
1.114 |
1.004 |
14.4 |
0 |
0 °L
|
125 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2024 12:10 AM |
| Notes: |
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|
Awesome Recipe
|
No Profile Selected |
2 Gallons |
1.051 |
1.013 |
4.97 |
20.98 |
27.5 °L
|
125 |
0 |
|
|
|
| Boil
Size: 2.75 Gallons |
Boil Time: 30 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/25/2022 2:51 AM |
| Notes: |
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|
Awesome Recipe
|
No Profile Selected |
1.5 Gallons |
1.064 |
1.016 |
6.27 |
0 |
4.04 °L
|
125 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2022 1:58 AM |
| Notes: |
|
|
Rauchbier
|
Classic Style Smoked Beer
|
5.5 Gallons |
1.059 |
1.011 |
6.39 |
17.48 |
15.8 °L
|
125 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2024 6:21 PM |
| Notes: |
|
|
Tangerine Dream
|
Experimental Beer
|
5 Gallons |
1.062 |
1.012 |
6.55 |
53.45 |
5.86 °L
|
125 |
0 |
|
|
|
| Boil
Size: 6.24 Gallons |
Boil Time: 60 |
Boil Gravity: 1.008 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 5 |
Creation
Date: 8/22/2024 3:02 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
600 Litres |
1.075 |
1.019 |
7.39 |
0 |
7.45 °L
|
125 |
0 |
|
|
|
| Boil
Size: 600.1 Litres |
Boil Time: 1 |
Boil Gravity: 1.075 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2022 9:30 AM |
| Notes: |
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