Awesome Recipe Beer Recipe | Partial Mash Fruit Beer by Brewer #415900 | Brewer's Friend
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Awesome Recipe

391 calories 35.1 g 330 ml
Beer Stats
Method: Partial Mash
Style: Fruit Beer
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 23 liters
Pre Boil Gravity: 1.110 (recipe based estimate)
Post Boil Gravity: 1.126 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 391 calories (Per 330ml)
Carbs: 35.1 g (Per 330ml)
Created: Monday January 15th 2024
1.126
1.025
13.3%
51.8
7.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 kg Extra Pale Malt12 kg Extra Pale Malt 33 1.8 92.3%
1 kg Smoked Malt1 kg Smoked Malt 37 5 7.7%
13 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
100 g Cascade100 g Cascade Hops Pellet 7 Boil 60 min 51.81 100%
100 g / 0.00
 
Yeast
Mangrove Jack - Kveik Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
20 - 40 °C
Starter:
No
Fermentation Temp:
67 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 205 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
19.8 3.11 7.1 5.3 10.9 68
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" Fruit Beer recipe by Brewer #415900. Partial Mash, ABV 13.28%, IBU 51.81, SRM 7.78, Fermentables: (Extra Pale Malt, Smoked Malt) Hops: (Cascade)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-01-15 14:49 UTC
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