Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hazy Mosaic #3	Specialty IPA: New England IPA	5.5 Gallons	1.064	1.012	6.86	25.24	5.15 °L	137	1
Author: C.W. Boil Size: 7.03 Gallons Boil Time: 45 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 25.61 psi Creation Date: 7/1/2023 3:53 AM Notes: Make 1L yeast starter. (1L tap water to 100g DME). - Didn't get yeast in time, so used two packets and no starter. Modified version of original Hazy Mosaic, but swapped 1lb of malted oats for the naked golden oats.
THE FARM IPA 6	Specialty IPA: New England IPA	330 Litres	1.066	1.02	6.08	5.53	5.34 °L	137	0
Author: K.K Boil Size: 350 Litres Boil Time: 75 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2024 3:07 AM Notes:
Early Bird	Specialty IPA: New England IPA	530 Gallons	9.738	2.229	3.97	14.62	3.23 °L	137	0
Author: conwolf Boil Size: 599.1 Gallons Boil Time: 60 Boil Gravity: 9.3 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2024 5:13 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	5 Gallons	1.069	1.014	7.29	145.63	6.49 °L	137	0
Author: Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2024 7:01 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	10 Litres	1.057	1.011	6.1	58.69	14.13 °L	137	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 55.5 g Creation Date: 3/9/2024 1:29 PM Notes:
A Thousand Kisses / X 2	Specialty IPA: New England IPA	5.5 Gallons	1.065	1.016	6.45	30.2	4.36 °L	137	0
Author: TeeGee59 Boil Size: 6.75 Gallons Boil Time: 45 Boil Gravity: 1.058 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2024 6:29 PM Notes:
Trial Blueberry Kolsch	Blonde Ale	5.5 Gallons	1.045	1.011	4.44	0	3.85 °L	136	0
Author: BarneyH Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2024 10:20 PM Notes:
Winter Ale - 2024	British Strong Ale	5.5 Gallons	1.075	1.013	8.05	34.37	21.34 °L	136	0
Author: Direwolf600 Boil Size: 9 Gallons Boil Time: 75 Boil Gravity: 1.046 Efficiency: 79 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 11/22/2024 1:22 AM Notes:
RubyRed	Weissbier	21 Litres	1.05	1.012	4.89	15.31	8.99 °L	136	1
Author: Doddles Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2024 6:39 AM Notes:
Carlito	Blonde Ale	695 Litres	10.446	2.233	4.35	34.75	2.77 °L	136	0
Author: Farrell Styers Boil Size: 700 Litres Boil Time: 60 Boil Gravity: 10.4 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2024 11:34 AM Notes:
Irish Eyes Are Smiling	Irish Red Ale	5.5 Gallons	1.046	1.01	4.78	24.18	13.61 °L	136	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2024 2:48 PM Notes:
Mc Ewens Scottish Ale Clone	Scottish Heavy	37.9 Litres	1.075	1.018	7.46	29.82	39.71 °L	136	0
Author: Alcopone Boil Size: 43.2 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 3.88 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: -0.83 bar Creation Date: 11/27/2022 4:29 AM Notes:
Irish Dry Stout	Irish Stout	5 Gallons	1.055	1.015	5.3	36.82	39.09 °L	136	1
Author: 65cwertman Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/3/2024 5:12 PM Notes:
Strong Bitter	Strong Bitter	45 Litres	1.058	1.023	4.56	37.44	13.26 °L	136	0
Author: Stanleyst Boil Size: 51 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2024 9:28 PM Notes:
Dunkel Weizen-김종환	Dunkles Weissbier	20 Litres	1.047	1.007	5.24	13.78	15.96 °L	136	0
Author: Boil Size: 21 Litres Boil Time: 30 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 280 Creation Date: 11/22/2023 5:42 PM Notes:
Beginners Blonde	Blonde Ale	5.5 Gallons	1.051	1.013	4.98	20.14	5.21 °L	136	0
Author: forrestpoe@gmail.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/20/2023 2:32 PM Notes: Did not use Liberty hops but rather Contessa hops with same alpha.
Rocket Surgeon	British Golden Ale	5.5 Gallons	1.044	1.012	4.21	32.38	4.55 °L	136	0
Author: DaveDave Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2023 4:02 PM Notes:
Cascadian Warrior	American Pale Ale	5.5 Gallons	1.05	1.013	4.96	48.44	5.53 °L	136	0
Author: DeviantBrew Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 74 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/24/2023 12:19 AM Notes:
Canadian Celebration Ale	Ordinary Bitter	5.5 Gallons	1.058	1.014	5.69	228.23	14.08 °L	136	0
Author: campbrewdogg Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2023 11:08 PM Notes:
Public	Best Bitter	11 Gallons	1.046	1.01	4.77	27.66	5.28 °L	136	0
Author: Boil Size: 12.51 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/17/2023 12:11 AM Notes:
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