Sugar Wash 15%
|
No Profile Selected |
5.5 Gallons |
1.117 |
1 |
15.37 |
0 |
0 °L
|
161 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 75 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/20/2024 1:25 AM |
Notes: Step 1:
- 5 Gallon Water with 9# Cane Sugar to start.
- Add 4g Ferm O
Step 2:
- Add 2.5# Cane Sugar to .25 Gallons Water @ 1.050
- Add 4g Ferm O
Step 3:
- Add 2.5# Cane Sugar to .25 Gallons Water @ 1.050
- Add 4g Ferm O |
|
Fall Red Lager 2024
|
No Profile Selected |
5.5 Gallons |
1.045 |
1.007 |
5 |
0 |
12.47 °L
|
161 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2024 12:08 AM |
Notes: |
|
Amarillo SMASH NZ Pilsner
|
No Profile Selected |
21 Litres |
1.052 |
1.01 |
5.57 |
35.38 |
3.75 °L
|
161 |
1 |
|
|
Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2024 11:45 PM |
Notes: |
|
Ve
|
American Pale Ale
|
550 Litres |
1.052 |
1.013 |
5.1 |
29.64 |
6.94 °L
|
161 |
0 |
|
|
Boil
Size: 640 Litres |
Boil Time: 70 |
Boil Gravity: 1.046 |
Efficiency: 89 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2024 3:58 AM |
Notes: |
|
Vienna Lager
|
Vienna Lager
|
5.5 Gallons |
1.06 |
1.011 |
6.38 |
29.2 |
15.51 °L
|
161 |
1 |
|
|
Boil
Size: 7.06 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 79 |
Mash Thickness: 1.32 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2024 5:11 PM |
Notes: |
|
BOSE LAGER#2○
|
Bohemian Pilsener
|
510 Litres |
1.049 |
1.01 |
5.18 |
11 |
3.37 °L
|
161 |
0 |
|
|
Boil
Size: 552.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2024 6:50 AM |
Notes: |
|
Whiskey Wash
|
No Profile Selected |
21 Litres |
1.14 |
1.031 |
14.4 |
0 |
6.4 °L
|
161 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.109 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2024 1:57 AM |
Notes: |
|
PILSNER TATA
|
No Profile Selected |
38 Litres |
1.049 |
1.011 |
4.95 |
30.64 |
3.43 °L
|
161 |
0 |
|
|
Boil
Size: 43 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2024 9:06 AM |
Notes: |
|
Yu
|
No Profile Selected |
2950 Litres |
10.594 |
2.07 |
4.52 |
8.26 |
2.75 °L
|
161 |
0 |
|
|
Boil
Size: 3150 Litres |
Boil Time: 60 |
Boil Gravity: 9.9 |
Efficiency: 97 |
Mash Thickness: 3.13 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2024 6:04 AM |
Notes: |
|
Awesome Recipe
|
German Pilsner (Pils)
|
50 Litres |
1.046 |
1.012 |
4.56 |
28.88 |
3.46 °L
|
161 |
0 |
|
|
Boil
Size: 56.45 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2024 3:47 PM |
Notes: |
|
Awesome Recipe
|
Baltic Porter
|
20 Litres |
1.041 |
1.01 |
4.07 |
0 |
12.96 °L
|
161 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2022 5:21 PM |
Notes: |
|
Shine Barrelled Imperial Stout
|
Dry Stout
|
5.5 Gallons |
1.096 |
1.022 |
9.77 |
49.67 |
37.55 °L
|
161 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 70 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2024 6:57 PM |
Notes: Note: the batch will be divided into used 5L bourbon (shine) oak barrels, medium char and aged various times to optimize best flavor. Will give follow up. Alternative since most folks don't have home brew barrels sitting around is to use the oak chips from commercial whisky barrels ( cheap and easy to find online ) and follow the package instructions. |
|
75 虎
|
No Profile Selected |
550 Litres |
1.043 |
1.006 |
4.83 |
14.34 |
3.17 °L
|
161 |
0 |
|
|
Boil
Size: 669.76 Litres |
Boil Time: 70 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 3.23 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 13 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2024 10:34 AM |
Notes: |
|
GOSTI Munich Helles
|
Munich Helles
|
330 Litres |
11.969 |
1.959 |
5.33 |
15.52 |
3.26 °L
|
161 |
0 |
|
|
Boil
Size: 360 Litres |
Boil Time: 90 |
Boil Gravity: 12 |
Efficiency: 86 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2023 9:32 AM |
Notes: |
|
Cigs And Coffee
|
Dry Stout
|
21 Litres |
1.074 |
1.013 |
7.98 |
21.88 |
20.34 °L
|
161 |
0 |
|
|
Boil
Size: 23.94 Litres |
Boil Time: 30 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 30 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2023 11:50 AM |
Notes: Add 50 smoked malt during mashing and for the rest we decide at the end of the mash. |
|
Le'brygg APA (amber?) Mosaic 2023 #52
|
American Pale Ale
|
25 Litres |
1.056 |
1.011 |
5.82 |
35.06 |
8.8 °L
|
161 |
0 |
|
|
Boil
Size: 31 Litres |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 72 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: 6 g sukker/l |
Creation
Date: 11/13/2023 10:17 AM |
Notes: Kjøl ned vørter til 17 grader før pitching av gjær.
|
|
Awesome Recipe
|
Bohemian Pilsener
|
245 Gallons |
1.054 |
1.013 |
5.3 |
0 |
4.64 °L
|
161 |
0 |
|
|
Boil
Size: 270 Gallons |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2023 7:30 PM |
Notes: |
|
Awesome Recipe
|
German Pilsner (Pils)
|
5 Gallons |
1.051 |
1.008 |
5.67 |
26.92 |
4.84 °L
|
161 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2023 3:36 AM |
Notes: |
|
Light Pilsner
|
Classic American Pilsner
|
5 Gallons |
1.052 |
1.008 |
5.76 |
33.88 |
6.54 °L
|
161 |
0 |
|
|
Boil
Size: 6.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.1 oz |
Creation
Date: 5/18/2023 4:39 PM |
Notes: |
|
American Pilsner
|
Classic American Pilsner
|
5 Gallons |
1.053 |
1.008 |
5.83 |
29.47 |
3.6 °L
|
161 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 60 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/28/2023 9:58 PM |
Notes: |
|
|
|