Light Pilsner Beer Recipe | All Grain Classic American Pilsner by Anonymous | Brewer's Friend
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Light Pilsner

169 calories 14 g 12 oz
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Beer Stats
Method: All Grain
Style: Classic American Pilsner
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.51 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 169 calories (Per 12oz)
Carbs: 14 g (Per 12oz)
Created: Thursday May 18th 2023
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The Gabagool

OG: 1.057 FG: 1.014 ABV: 5.6% IBU: 32

1.052
1.008
5.8%
33.9
6.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb American - Pilsner7 lb Pilsner 37 1.8 77.8%
1 lb American - Pale 2-Row - Toasted1 lb Pale 2-Row - Toasted 33 30 11.1%
1 lb Corn Sugar - Dextrose1 lb Corn Sugar - Dextrose 42 0.5 11.1%
9 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Saaz2 oz Saaz Hops Pellet 3.5 Boil 60 min 29.08 66.7%
1 oz Saaz1 oz Saaz Hops Leaf/Whole 3.5 Boil 10 min 4.79 33.3%
3 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 85 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 4.1 oz       Temp: 68 °F       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Light Pilsner" Classic American Pilsner beer recipe by Anonymous. All Grain, ABV 5.76%, IBU 33.88, SRM 6.54, Fermentables: (Pilsner, Pale 2-Row - Toasted, Corn Sugar - Dextrose) Hops: (Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2023-05-18 16:39 UTC
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