IRISH RED
|
Irish Red Ale
|
420 Litres |
1.051 |
1.011 |
5.27 |
20.47 |
12.77 °L
|
178 |
0 |
|
|
Boil
Size: 450 Litres |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 73 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/28/2023 1:52 PM |
Notes: |
|
Awesome Recipe
|
Vienna Lager
|
510 Litres |
1.042 |
1.01 |
4.27 |
19.34 |
7.78 °L
|
178 |
0 |
|
|
Boil
Size: 550 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2024 4:37 PM |
Notes: |
|
Maple Banana Bananza
|
American Amber Ale
|
6 Gallons |
1.045 |
1.01 |
4.58 |
27.26 |
10.52 °L
|
178 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2024 1:22 AM |
Notes: |
|
MUNICH DARK LAGER
|
Munich Dunkel
|
5.5 Gallons |
1.056 |
1.013 |
5.6 |
26.64 |
14.57 °L
|
178 |
0 |
|
|
Boil
Size: 6.49 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.32 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 22.94 psi |
Creation
Date: 3/20/2024 6:46 PM |
Notes: |
|
Bio Kölsch
|
Kölsch
|
150 Litres |
1.048 |
1.009 |
5.02 |
23.89 |
3.66 °L
|
178 |
0 |
|
|
Boil
Size: 165 Litres |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 60 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: Honey |
Priming Amount: 1247.4 g |
Creation
Date: 1/18/2024 8:52 PM |
Notes: |
|
Doppelbock
|
Doppelbock
|
5 Gallons |
1.076 |
1.019 |
7.47 |
22.13 |
15.96 °L
|
178 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2023 11:12 PM |
Notes: |
|
Durrif's Autumn Amber Ale
|
American Amber Ale
|
25 Litres |
1.055 |
1.01 |
5.92 |
35.5 |
12.91 °L
|
178 |
0 |
|
|
Boil
Size: 31.13 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2023 4:30 PM |
Notes: |
|
ALE LUPULADA
|
Special/Best/Premium Bitter
|
24 Litres |
1.05 |
1.01 |
5.28 |
15.43 |
21.47 °L
|
178 |
0 |
|
|
Boil
Size: 29.85 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 22 ° C |
Priming Method: sucrose |
Priming Amount: 160.8 g |
Creation
Date: 9/2/2023 1:39 AM |
Notes: |
|
Awesome Recipe
|
Munich Dunkel
|
20.8 Litres |
1.052 |
1.014 |
4.93 |
19.94 |
21.33 °L
|
178 |
0 |
|
|
Boil
Size: 26.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 2.02 bar |
Creation
Date: 8/14/2023 6:31 PM |
Notes: |
|
Märzen 1.0
|
Oktoberfest/Märzen
|
5.5 Gallons |
1.049 |
1.007 |
5.57 |
21.48 |
12.12 °L
|
178 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/9/2023 8:58 AM |
Notes: |
|
Awesome Recipe
|
American Amber Ale
|
40 Litres |
1.03 |
1.007 |
2.93 |
0 |
3.26 °L
|
178 |
0 |
|
|
Boil
Size: 48 Litres |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2019 12:03 AM |
Notes: |
|
Red Neck
|
Irish Red Ale
|
26 Litres |
1.056 |
1.008 |
6.22 |
47.88 |
13.82 °L
|
178 |
0 |
|
|
Boil
Size: 34.66 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 74 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 0.93 bar |
Creation
Date: 6/26/2023 8:31 AM |
Notes: DipHop not hopstand in 1.5 litres 85c
Grapefruit frozen pulp added at end of boil peel added to FV. |
|
Mid Ale
|
American Pale Ale
|
49 Litres |
1.037 |
1.007 |
3.98 |
16.91 |
3.66 °L
|
178 |
0 |
|
|
Boil
Size: 55.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2023 4:09 AM |
Notes: |
|
ESB #1
|
Extra Special/Strong Bitter (ESB)
|
5.25 Gallons |
1.051 |
1.013 |
5.05 |
69.76 |
9.33 °L
|
178 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2023 12:32 PM |
Notes: |
|
CH BB Og
|
Blonde Ale
|
465 Gallons |
11.915 |
2.704 |
4.92 |
20.91 |
6.89 °L
|
178 |
0 |
|
|
Boil
Size: 496 Gallons |
Boil Time: 60 |
Boil Gravity: 11.2 |
Efficiency: 73.5 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2023 4:16 PM |
Notes: |
|
Awesome Recipe
|
Doppelbock
|
20.8 Litres |
1.102 |
1.025 |
9.99 |
0 |
37.56 °L
|
178 |
0 |
|
|
Boil
Size: 26.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.08 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2023 11:19 PM |
Notes: |
|
Mytrle Pale Ale -1
|
Standard/Ordinary Bitter
|
30 Litres |
1.054 |
1.014 |
5.35 |
41.57 |
6.18 °L
|
178 |
0 |
|
|
Boil
Size: 36.15 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2022 8:12 AM |
Notes: |
|
9 1/2 Fingers Ale
|
American Pale Ale
|
5.25 Gallons |
1.056 |
1.013 |
5.6 |
45.05 |
8.36 °L
|
178 |
1 |
|
|
Boil
Size: 7.13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 11.25 psi |
Creation
Date: 8/25/2022 12:54 AM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
22 Litres |
1.051 |
1.013 |
5.06 |
0 |
5.98 °L
|
178 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/24/2021 7:54 AM |
Notes: |
|
Prosch Punt
|
American Pale Ale
|
20 Litres |
1.06 |
1.017 |
5.64 |
50.56 |
11.76 °L
|
178 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2021 1:32 AM |
Notes: |
|
|
|