Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Green Hop 2023	No Profile Selected	5 Litres	1.048	1.009	5.11	13.51	3.05 °L	178	0
Author: MrWillington Boil Size: 7 Litres Boil Time: 30 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2023 3:51 PM Notes: Mash out at 75 for 10 minutes. 110g of green hops (broken up slightly) at 75 degrees whirlpooled and left over night. Leave fermenter to get up to pressure naturally to allow a few esters. Ferment at 10 PSI for 7 days and include a diacytel rest for 2 or 3 days before old crashing under pressure.
Session Pale Ale	No Profile Selected	21 Litres	1.022	1.008	1.82	15.04	2.7 °L	178	0
Author: GwendalD Boil Size: 28.5 Litres Boil Time: 30 Boil Gravity: 1.016 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2024 10:36 AM Notes:
春風　ラードラー	No Profile Selected	120 Litres	1.034	1.009	3.3	5.9	2.63 °L	178	0
Author: VectorBrewing Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2024 4:19 AM Notes:
Cigar House IPA	No Profile Selected	5.5 Gallons	1.07	1.015	7.31	113.92	9.51 °L	178	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2024 9:58 PM Notes: Pitch 2L yeast starter at 70 degrees. After 24 hours, lower the temperature by 1 degree every 10 hours until 64 degrees is reached. Ferment 5 days (or until primary fermentation is complete) at 64 degrees. Soft Crash to 60 degrees, add dry hops, and use spunding valve set to 10-15 psi for 5 days. Cold crash then keg using closed pressure transfer.
Noel BJ Grand Cru Clone (backup)	grand cru	5.25 Gallons	1.106	1.024	10.67	0	11.43 °L	178	0
Author: pdxcoug Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.092 Efficiency: 72 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2024 11:00 PM Notes:
#14 Sour (Malt Lacto.)	No Profile Selected	25 Litres	1.044	1.011	4.31	4.03	3.52 °L	178	0
Author: wsurgey Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2023 1:18 PM Notes:
Session IPA (Mezní Není Ani Meloun)	Session IPA	100 Litres	1.042	1.011	4.14	40.33	3.42 °L	178	0
Author: Boil Size: 106.45 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.69 bar Creation Date: 10/17/2023 6:39 PM Notes:
Rye #2	No Profile Selected	7 Gallons	1.058	1.02	4.95	0	7.43 °L	178	0
Author: Cactus Brewing Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 68 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2023 2:36 PM Notes:
APA Big Boy	No Profile Selected	41.6 Litres	1.048	1.008	5.35	62.18	11.61 °L	178	0
Author: Boil Size: 45.8 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2023 11:35 PM Notes:
American Mild V8	No Profile Selected	5.5 Gallons	1.041	1.012	3.75	43	11.41 °L	178	0
Author: Mgreen781 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2023 5:00 AM Notes:
Awesome Recipe	No Profile Selected	3020 Litres	12.351	3.185	4.91	0	5.23 °L	178	0
Author: Ange K Boil Size: 3070 Litres Boil Time: 60 Boil Gravity: 12.2 Efficiency: 100 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2023 2:43 PM Notes:
Honey Chamomile Wheat	No Profile Selected	5 Gallons	1.062	1.011	6.7	19.48	4.57 °L	178	0
Author: Maples Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2023 2:59 AM Notes:
キクヤアンバー	No Profile Selected	120 Litres	1.056	1.014	5.47	9.64	7.91 °L	178	0
Author: arinomibrewery Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/31/2023 3:57 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.08	1.004	9.97	0	0 °L	178	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2023 4:25 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.059	1.015	5.84	0	6.98 °L	178	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2023 12:29 AM Notes:
Russian Imperial Stout	No Profile Selected	5 Gallons	1.098	1.023	9.8	121.42	50 °L	178	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/26/2023 11:21 PM Notes:
New Brew	No Profile Selected	17 Gallons	1.082	1.019	8.34	0	13.35 °L	178	0
Author: Boil Size: 18.5 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2023 2:29 AM Notes:
20230524 - Mandarina Bavaria	No Profile Selected	25 Litres	1.06	1.015	5.91	0	7.13 °L	178	0
Author: ndk Boil Size: 30.68 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2023 4:23 AM Notes: Actual OG : 11 Brix
Fan Death 2	No Profile Selected	372 Gallons	1.103	1.027	10.04	0	6.22 °L	178	0
Author: devon@fastfashion.us Boil Size: 372 Gallons Boil Time: 60 Boil Gravity: 1.103 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/7/2023 4:28 PM Notes:
Mango Sour	No Profile Selected	21 Litres	1.055	1.008	6.1	4.63	4.08 °L	178	0
Author: kriszrudi666 Boil Size: 23.87 Litres Boil Time: 30 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2023 11:05 AM Notes:
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