Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hefeweizen	Weissbier	5.5 Gallons	1.049	1.012	4.91	13.33	3.04 °L	181	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: 51.65 psi Creation Date: 2/25/2021 8:04 PM Notes:
Selfish Tribute	British Golden Ale	44 Litres	10.227	2.101	4.3	33.47	2.62 °L	181	0
Author: gozer Boil Size: 47 Litres Boil Time: 30 Boil Gravity: 9.6 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2023 12:42 AM Notes: This could be a SMaSH or mix up the late hops. The original Selfish was Citra and Amarillo but a straight Citra version would be tasty.
English Porter	English Porter	12 Litres	1.052	1.013	5.19	28.37	22.87 °L	181	0
Author: Boil Size: 15.2175 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 69 g Creation Date: 8/28/2023 11:57 AM Notes: Chill to 19C, oxygenate andferment at 20C for 7 days and raise to 21C and hold for another 7 days
Kolsch - Comp - 11 Gal	Kölsch	11 Gallons	1.043	1.013	3.96	18.98	3.75 °L	181	1
Author: Meatwad Boil Size: 11.59 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2023 11:06 AM Notes:
Ansys	International Pale Lager	23 Litres	1.054	1.009	5.93	19.39	3.59 °L	181	0
Author: Mixalis_Deme Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2023 6:00 PM Notes:
Mild Brown	Dark Mild	5.5 Gallons	1.033	1.008	3.29	44.81	13.45 °L	181	0
Author: Bertden Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2023 1:30 AM Notes:
Awesome Recipe	Dunkles Bock	4 Gallons	1.062	1.015	6.21	24.53	14.03 °L	181	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: dme Priming Amount: 5.6 oz Creation Date: 1/19/2023 6:32 PM Notes:
Baltic Porter	Baltic Porter	12 Litres	1.086	1.019	8.83	36.72	31.76 °L	181	0
Author: Boil Size: 16.195 Litres Boil Time: 90 Boil Gravity: 1.064 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 14 ° C Priming Method: sucrose Priming Amount: 73.8 g Creation Date: 12/24/2022 5:42 PM Notes: Ferment at 14C and raise to 16C when 5 points away from FG where you hold it for a week. Cold crash and transfer to keg or bottle to 2.4 vol of CO2
Mr Brown Clone 11l	Dark Mild	11 Litres	1.047	1.014	4.36	31.01	20.68 °L	181	0
Author: adambawa1@gmail.com Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/8/2022 6:39 PM Notes:
Shrodinger Märzen	Märzen	5.25 Gallons	1.056	1.011	5.83	19.69	9.3 °L	181	0
Author: Boil Size: 7 Gallons Boil Time: 120 Boil Gravity: 1.042 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 78 ° F Priming Method: co2 Priming Amount: 9.71 psi Creation Date: 7/13/2021 4:24 AM Notes:
5-0 Kolsch	Kölsch	5.5 Gallons	1.059	1.016	5.73	31	4.76 °L	181	0
Author: Whodax Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2019 5:31 PM Notes:
Awesome Recipe	Irish Red Ale	1 Gallons	1.073	1.021	6.77	23.11	9.29 °L	181	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2021 1:00 PM Notes:
Jock Stewart #4	Irish Red Ale	5 Gallons	1.044	1.008	4.72	24.06	11.05 °L	181	1
Author: Stonebreaker Brewing Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/8/2021 4:17 PM Notes: Fermented this beer at 63 for ~two weeks. Very clean and crisp biscuit/cracker flavor. I've made 4 versions of this recipe and this is the best.
Wheat Summer Night	Weissbier	5 Gallons	1.044	1.006	4.93	13.13	3.54 °L	181	0
Author: vinnyd Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/1/2020 1:25 PM Notes:
Awesome Recipe	British Golden Ale	20.8 Litres	1.034	1.009	3.35	0	2.66 °L	181	0
Author: Dudeman2020 Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2020 9:32 AM Notes:
ESB	Strong Bitter	5.8 Gallons	1.055	1.015	5.22	30.71	10.09 °L	181	0
Author: sspurrell76 Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 40psi Creation Date: 3/30/2020 10:53 PM Notes: I made this recipe to compliment the hops plant I have in my back yard. Usually get something around 8oz from it, always dried and vacuum packed after picking. I've made this beer three times now and it is very pleasant, the caramel flavors shine, the hops bite is there as a background note. This one usually doesn't last long in the keg fridge.
Kolsch	Kölsch	4.5 Gallons	1.048	1.012	4.68	29.86	2.92 °L	181	0
Author: filthyastronaut Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2019 4:59 PM Notes:
AMARIA KOELSCH	Kölsch	20 Litres	1.042	1.008	4.4	24.72	3.29 °L	181	0
Author: filipeluiz Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 59 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 176 g Creation Date: 8/5/2019 7:07 PM Notes:
Awesome Recipe	Munich Dunkel	2.5 Gallons	1.049	1.012	4.77	24.93	27.56 °L	181	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2019 2:04 AM Notes:
Awesome Recipe	American Light Lager	21 Litres	1.04	1.009	4.05	0	3.17 °L	181	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2019 8:33 PM Notes:
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