D-rye Stout
|
Dry Stout
|
19.5 Litres |
1.05 |
1.012 |
4.97 |
32.54 |
34.53 °L
|
224 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2020 1:53 PM |
Notes: |
|
ESPECIAL 5.0%
|
Mixed-Style Beer
|
5.5 Gallons |
1.046 |
1.008 |
5 |
24.03 |
13.21 °L
|
224 |
0 |
|
|
Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 0.995 |
Efficiency: 87 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 53 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2023 8:18 PM |
Notes: |
|
Raspberry Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.05 |
1.013 |
4.95 |
0 |
17.55 °L
|
224 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 79 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2023 3:20 PM |
Notes: |
|
APA
|
American Pale Ale
|
5.5 Gallons |
1.047 |
1.009 |
5.01 |
34.56 |
6.76 °L
|
224 |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 30 |
Boil Gravity: 1.086 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2023 6:17 PM |
Notes: |
|
Midnight Fever
|
Dry Stout
|
121 Litres |
1.046 |
1.008 |
4.98 |
35.89 |
35.21 °L
|
224 |
0 |
|
|
Boil
Size: 131 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/10/2022 8:35 PM |
Notes: |
|
Mexican Modelo With A Little Sweet
|
Premium American Lager
|
12 Gallons |
1.05 |
1.013 |
4.93 |
12.62 |
4.56 °L
|
224 |
0 |
|
|
Boil
Size: 13.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2022 12:31 PM |
Notes: |
|
Woffheim Wheat #5
|
Weissbier
|
3 Gallons |
1.051 |
1.013 |
4.96 |
13.75 |
13.36 °L
|
224 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2022 2:33 AM |
Notes: |
|
Creme Noir
|
Sweet Stout
|
10 Litres |
1.064 |
1.026 |
4.92 |
24.89 |
26.84 °L
|
224 |
0 |
|
|
Boil
Size: 15.74 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.58 bar |
Creation
Date: 7/23/2022 9:46 AM |
Notes: |
|
Sierra Nevada Clone
|
American Pale Ale
|
22 Litres |
1.051 |
1.013 |
5.01 |
65.66 |
10.76 °L
|
224 |
0 |
|
Author:
|
|
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2021 5:28 PM |
Notes: |
|
Hoppy Secret Condor
|
International Pale Lager
|
98 Litres |
1.048 |
1.01 |
5 |
18.35 |
3.75 °L
|
224 |
1 |
|
|
Boil
Size: 106 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2021 2:00 AM |
Notes: |
|
Awesome Recipe
|
English Porter
|
5 Gallons |
1.051 |
1.013 |
5.02 |
26.07 |
43.73 °L
|
224 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2019 11:04 PM |
Notes: |
|
Helles
|
Munich Helles
|
5.5 Gallons |
1.051 |
1.013 |
5.01 |
23 |
3.4 °L
|
224 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2020 4:34 PM |
Notes: |
|
Awesome Recipe
|
Cream Ale
|
5 Gallons |
1.05 |
1.013 |
4.95 |
0 |
4.22 °L
|
224 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2020 2:11 PM |
Notes: |
|
Alt
|
No Profile Selected |
5.5 Gallons |
1.047 |
1.009 |
4.96 |
35.96 |
14.8 °L
|
224 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2020 11:51 PM |
Notes: |
|
Awesome Recipe
|
Blonde Ale
|
5 Litres |
1.049 |
1.011 |
4.96 |
17.95 |
3.75 °L
|
224 |
0 |
|
Author:
|
|
|
|
Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2020 5:37 PM |
Notes: |
|
Gynger Bird
|
No Profile Selected |
20 Litres |
1.05 |
1.013 |
4.96 |
0 |
13.23 °L
|
224 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2019 1:18 PM |
Notes: |
|
Irish Cowboy Stouted Porter
|
Dry Stout
|
30 Litres |
1.05 |
1.013 |
4.93 |
30.96 |
44.62 °L
|
224 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/10/2019 9:17 AM |
Notes: |
|
Oktoberfest
|
Oktoberfest/Märzen
|
5.5 Gallons |
1.05 |
1.012 |
5.02 |
30 |
9.15 °L
|
224 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2019 4:48 PM |
Notes: |
|
Mango Kolsch
|
No Profile Selected |
5 Gallons |
1.052 |
1.014 |
4.99 |
27.72 |
5.8 °L
|
224 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 76 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2019 2:07 PM |
Notes: |
|
Vabruari Lager
|
German Pils
|
11.5 Litres |
1.045 |
1.007 |
5.02 |
35.09 |
3.1 °L
|
224 |
0 |
|
|
Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2019 2:45 PM |
Notes: |
|
|
|