Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Stout-122019	Imperial Stout	5.5 Gallons	1.084	1.016	9.01	59.64	50 °L	320	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2019 2:33 AM Notes:
Bruce's Maple Porter	American Porter	5.5 Gallons	1.08	1.018	8.14	0	34.3 °L	320	0
Author: Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2024 8:55 PM Notes:
California Common	California Common	20 Litres	1.049	1.009	5.32	31.62	8.39 °L	320	0
Author: Brew it Bru Boil Size: 22.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2024 6:55 AM Notes:
Wort Share R	American Porter	6 Gallons	1.069	1.02	6.46	0	50 °L	320	0
Author: Flannel Hop Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/6/2023 4:41 PM Notes:
70s Ashtray	American Brown Ale	5 Gallons	1.072	1.017	7.23	11.07	33.27 °L	320	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2020 4:03 AM Notes:
WHOREchata Stout	American Porter	6 Gallons	1.056	1.013	5.66	29.37	41.95 °L	320	0
Author: starwobble Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2020 12:07 AM Notes:
Awesome Recipe	American Brown Ale	5.5 Gallons	1.058	1.016	5.55	27.96	25.21 °L	320	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2020 7:23 PM Notes:
Awesome Recipe	American Brown Ale	8 Gallons	1.057	1.012	5.94	7.73	25.82 °L	320	0
Author: BellsGS Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2020 7:37 PM Notes:
Hey Porter	American Porter	5.5 Gallons	1.061	1.011	6.52	25.01	29.29 °L	320	0
Author: Tedward Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.112 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/21/2020 1:12 PM Notes:
( Imperial Stout ) Hallows Eve	Imperial Stout	7 Gallons	1.105	1.028	10.19	75.55	50 °L	320	0
Author: Drink Hyper Local Boil Size: 9.5 Gallons Boil Time: 90 Boil Gravity: 1.078 Efficiency: 67 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2019 10:05 PM Notes:
Adam Bomb (2017)	American IPA	5.5 Gallons	1.076	1.019	7.49	137.54	4.92 °L	320	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2018 11:13 PM Notes:
Einstein	Imperial Stout	22 Litres	1.154	1.039	15.03	90.08	50 °L	320	0
Author: Herdleva Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.131 Efficiency: 70 Mash Thickness: 2.85 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 109.9 g Creation Date: 9/2/2019 5:11 PM Notes: 2x8kg Mashing
KBSish	Imperial Stout	10 Gallons	1.122	1.032	11.77	46.89	50 °L	320	0
Author: tyralen Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: 5 Creation Date: 6/23/2019 7:04 PM Notes: 13.5 Gallons at the start. Strike temp: 165? Add Hops, chocolate, and coffee as specified. Ferment for 2 weeks at 65F. Soak .5 oz French Oak chips in one cup Kentucky Bourbon for 2 days. Soak ground kona coffee in 2 cup boiled, cooled water and leave overnight, covered in refrigerator. Strain out grounds and add cold coffee and bourbon, with wood chips to secondary. Rack fermented stout into this mixture and condition in secondary at 55-60F for 2-6 mos
Dweeb	American Stout	5.5 Gallons	1.068	1.017	6.68	38.91	50 °L	320	0
Author: Salt Cirlce Stouts Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2019 6:23 PM Notes:
Coffee Oatmeal Stout	American Stout	11 Litres	1.051	1.013	5.08	62.94	38.98 °L	320	0
Author: alprice91 Boil Size: 14.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2018 6:39 PM Notes:
Stout	American Stout	5 Gallons	1.1	1.022	10.26	56.86	50 °L	320	0
Author: Sigep481 Boil Size: 6.5 Gallons Boil Time: 120 Boil Gravity: 1.077 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2018 6:04 PM Notes:
Club Brew Imperial Stout	Imperial Stout	23.77 Gallons	1.098	1.029	9.16	58.82	50 °L	320	0
Author: Dark-Farmer Boil Size: 30 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2018 5:25 PM Notes:
World’s End Stout #1	American Stout	11 Litres	1.065	1.017	6.22	37.43	41.17 °L	320	1
Author: adambawa1@gmail.com Boil Size: 13.6 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2018 2:46 AM Notes:
The Simple Stout 2	American Stout	21 Litres	1.053	1.013	5.3	69.38	38.93 °L	320	0
Author: SmittDawg Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2018 7:49 AM Notes:
IPA Mosaic	American IPA	560 Litres	1.051	1.013	5.02	0.54	9.52 °L	320	1
Author: Colección Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.5 Efficiency: 64 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2018 12:30 AM Notes:
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