Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Vienna Red Lager	International Pale Lager	5.5 Gallons	1.051	1.012	5.09	0	6 °L	224	0
Author: Boil Size: 6.79 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2021 2:49 PM Notes:
German Pils	German Pilsner (Pils)	322 Gallons	12.805	3.306	5.1	31.86	3.58 °L	224	0
Author: Boil Size: 322 Gallons Boil Time: 60 Boil Gravity: 12.8 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2024 5:44 PM Notes:
Snowmageddon IPA (31)	American IPA	5.5 Gallons	1.052	1.013	5.1	50.63	6.9 °L	224	1
Author: ScooterBrews Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/14/2024 6:35 PM Notes:
Hey Porter	English Porter	24 Litres	1.05	1.012	5.06	23.18	27.15 °L	224	1
Author: MondoBaz Boil Size: 35 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 4.17 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2023 10:28 AM Notes:
Icculus	Weissbier	4 Gallons	1.052	1.013	5.06	11.75	3.55 °L	224	0
Author: Boil Size: 5.25 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/1/2023 5:59 PM Notes:
Hazy IPA Westbound	Specialty IPA: White IPA	41 Litres	1.051	1.012	5.12	45.07	6.82 °L	224	0
Author: Eduardo C Boil Size: 47.28 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.57 bar Creation Date: 5/22/2023 2:22 AM Notes:
English Pale Ale - One Gallon	American Pale Ale	1.1 Gallons	1.051	1.013	5.05	37.95	9.49 °L	224	0
Author: mhmh1212 Boil Size: 2.62 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 5/9/2023 9:12 AM Notes: Use store bought distilled water for mash and sparge. Add 1/8 tsp and 1/4 tsp of Burton's water salt to pre mash.
Casket Letters Schwarzbier	Schwarzbier	1600 Litres	11.915	2.356	5.09	18.82	27.69 °L	224	0
Author: Annex Ales Boil Size: 1700 Litres Boil Time: 90 Boil Gravity: 11.2 Efficiency: 79 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2022 5:18 PM Notes:
Scotish Export	Scottish Export	25 Litres	1.052	1.013	5.12	22.27	14.62 °L	224	1
Author: Karapalida Boil Size: 31.94 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 6.26 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2022 9:26 PM Notes:
Saison	Saison	20.8 Litres	1.051	1.012	5.12	18.23	10.04 °L	224	0
Author: koulifouf@hotmail.com Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/7/2021 6:36 PM Notes:
Hefe	Weissbier	12 Gallons	1.052	1.013	5.08	9.17	3.5 °L	224	0
Author: Dalegriffin Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2018 6:52 PM Notes:
Awesome Recipe	American Amber Ale	3 Gallons	1.054	1.015	5.08	70.44	22.62 °L	224	0
Author: Boil Size: 4 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2020 12:46 PM Notes:
Apocalyptic Porter	Robust Porter	10.25 Gallons	1.053	1.014	5.1	35.54	37.35 °L	224	0
Author: BlackGhost Boil Size: 11.75 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 82 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/21/2020 12:38 PM Notes:
Mango Weiss	No Profile Selected	400 Litres	11.209	1.619	5.09	12.87	3.89 °L	224	0
Author: Chris Grey Boil Size: 400 Litres Boil Time: 60 Boil Gravity: 11.2 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2020 1:40 PM Notes:
Wedding Porter V5	Robust Porter	3 Gallons	1.052	1.013	5.08	45.59	34.51 °L	224	0
Author: Jpanning Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/27/2019 2:27 AM Notes: The only change to the V3 recipe is the amount of initial water. Cutting this back from 5.5 gallons to 4.5 to end up closer to 3 gallons in the fermenter. This reduction will also increase the original gravity and ABV from 1.044 and 4.5% to 1.052 and 5%. Additions to the recipe include coffee and vanilla during secondary fermentation.
Vetelager	No Profile Selected	20 Litres	1.05	1.011	5.13	0	3.26 °L	224	1
Author: Filip Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2019 11:05 AM Notes:
Black IPA	American IPA	5.5 Gallons	1.056	1.017	5.12	53.56	46.53 °L	224	0
Author: fyingling Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 18.21 psi Creation Date: 8/27/2019 6:23 PM Notes:
Oktoberfest 2019	Festbier	5.5 Gallons	1.052	1.013	5.12	23.28	9.88 °L	224	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2019 12:05 PM Notes:
Awesome Recipe	No Profile Selected	21 Litres	1.054	1.015	5.07	16.22	2.71 °L	224	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.102 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 5 Creation Date: 7/20/2019 12:03 AM Notes:
Good Summer Beer	German Pilsner (Pils)	20.8 Litres	1.05	1.011	5.1	31.87	6.16 °L	224	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 35 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2019 4:18 PM Notes:
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